Taco Bell Baja Sauce Recipes
TACO BELL BAJA SAUCE RECIPE
Making tacos at home will also be your favourite part now as you will soon get to know the recipe of the sauce, which plays a vital role in the taste of the taco. You can even use this sauce in your burrito and fajitas. Well, this explains well that Baja Sauce is the heart of almost every Mexican cuisine.
Provided by Yamini Rathore
Categories copycat
Time 3h25m
Number Of Ingredients 8
Steps:
- To the grinding jar of the food processor, add bell peppers, jalapeno and onions. Grind them into a smooth paste.
- Spoon out four teaspoons of this paste in another bowl and to this add mayonnaise and vinegar.
- Sprinkle garlic powder, cumin and black pepper on it. Mix them well.
- Cover this and refrigerate it for 3 hours.
Nutrition Facts : Calories 201 kcal, Protein 0.4 g, Carbohydrate 1.6 g, Fat 22 g, Cholesterol 11 mg, Sodium 158 mg, ServingSize 1 serving
BAJA SAUCE
So good on tilapia, mahi mahi, fish tacos, black beans, grilled shrimp or even as the sauce for cabbage slaw.
Provided by gailanng
Categories Sauces
Time 5m
Yield 1 cup
Number Of Ingredients 7
Steps:
- Combine all ingredients; stir well. Best to let it meld flavors for an hour or so before using.
BAJA SAUCE
This is a tasty white sauce to use on Mexican dishes.
Provided by TEXASDOLL714
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 3h25m
Yield 8
Number Of Ingredients 8
Steps:
- Place bell pepper, jalapeno pepper, and onion in the bowl of a food processor; puree until smooth. Stir together 4 teaspoons of this puree with the mayonnaise, and vinegar in a small bowl. Season with pepper, garlic powder, and cumin. Cover, and refrigerate for at least 3 hours to allow flavors to develop.
Nutrition Facts : Calories 200.9 calories, Carbohydrate 1.6 g, Cholesterol 10.4 mg, Fat 21.9 g, Fiber 0.2 g, Protein 0.4 g, SaturatedFat 3.3 g, Sodium 156.6 mg, Sugar 0.6 g
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