Taco Bell Fire Sauce Recipes

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TACO BELL TACO SAUCE



Taco Bell Taco Sauce image

Make and share this Taco Bell Taco Sauce recipe from Food.com.

Provided by JustaQT

Categories     Sauces

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 11

1 (8 ounce) can tomato sauce
1/3 cup water
1/4 teaspoon chili powder
1 1/2 teaspoons cumin
1 1/2 teaspoons instant minced onion
1 tablespoon white vinegar
1/2 teaspoon garlic powder
1/2 teaspoon garlic salt
1/4 teaspoon paprika
1/4 teaspoon sugar
1/4 teaspoon cayenne pepper

Steps:

  • Place in sauce pan and stir well, simmer at a very low temperature for 15- 20 minutes.
  • Remove and cool.
  • May be kept in refrigerator for several days.

TACO BELL FIRE SAUCE RECIPE



Taco Bell Fire Sauce Recipe image

Make our Taco Bell Fire Sauce at home tonight for your family. With our Secret Restaurant Recipe your Fire Sauce will taste just like Taco Bell's.

Provided by Mark

Categories     Sauce

Time 35m

Number Of Ingredients 10

1 cup Tomato Sauce
1 cup Water
3 tablespoons White Vinegar
4 tablespoons canned Jalapeños (seeded and finely minced)
1 tablespoon Chili Powder
1 tablespoon Dried Onion Flakes
2 teaspoons Salt
2 teaspoons Cayenne Pepper
1 teaspoon Sugar
1/8 teaspoon Garlic Powder

Steps:

  • Put all ingredients into a medium pan and whisk until smooth.
  • Heat mixture over medium high heat until it begins to boil.
  • Reduce heat and continue to simmer for about 20 minutes, stirring often.
  • Remove from heat.
  • When sauce is cool, pour into a sealed container and refrigerate until ready to use.

" FIRE" SAUCE



I can't seem to make enough of this sauce--and I triple the recipe every time. My family uses it on eggs, hash browns, taco's and burritos (of course). So, if you like this type of thing, this is the sauce for you!

Provided by Carol in Oregon 2

Categories     Sauces

Time 10m

Yield 3 cups

Number Of Ingredients 12

1 (6 ounce) can tomato paste
3 cups water
3 tablespoons vinegar
3 tablespoons finely minced canned jalapeno slices
1 tablespoon chili powder (Mexican, if you have it)
1 tablespoon dried onion flakes
2 teaspoons salt
2 teaspoons cornstarch
1 teaspoon cayenne pepper
1 teaspoon sugar
1/4 teaspoon onion powder
1/4 teaspoon garlic powder

Steps:

  • Combine the tomato paste and water in a saucepan.
  • Whisk until smooth.
  • Add the remaining ingredients to the tomato mixture.
  • Heat over medium/high heat until it begins to boil.
  • Continue to cook, stirring often, for 4 to 5 minutes.
  • Remove from heat.
  • When sauce has cooled, pour into a glass airtight container and refrigerate.
  • Stores well in the refrigerator.

TACO BELL FIRE BORDER SAUCE



Taco Bell Fire Border Sauce image

Taco Bell had only the "mild" and "hot" varieties of free taco sauce blister packs to choose from to add zing to their tacos. This one is for those of you who get a rush from the good tastebud tingle. While true hot sauce freaks might find this sauce still on the mild side, the habanero-based sauce is for sure a recipe that...

Provided by Melanie Campbell

Categories     Other Sauces

Time 10m

Number Of Ingredients 12

1 can(s) 6-ounce tomato paste
3 c water
3 Tbsp vinegar
3 Tbsp finely chopped minced can jalapeno slices
1 Tbsp chili powder
1 Tbsp dried minced onion
2 tsp salt
2 tsp cornstarch
1 tsp cayenne pepper
1 tsp sugar
1/4 tsp onion powder
dash(es) garlic powder

Steps:

  • 1. Combine the tomato paste with the water in a medium saucepan and whisk until smooth.
  • 2. Add remaining ingredients and stir until combined.
  • 3. Heat mixture over medium heat until it begins to boil. Continue to cook for about 3 minutes, stirring often. Remove from heat.
  • 4. When sauce has cooled, pour into a sealed container and refrigerate.

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