Tall Pines Farm Sausage Recipes

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TALL PINES FARM SAUSAGE



Tall Pines Farm Sausage image

Tall Pines is the name of our farm, and my husband, Chuck, and I love it here. I think fresh breakfast sausage tastes much better than the frozen variety, so I developed this recipe. It's great with scrambled eggs.

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 20m

Yield 12 patties.

Number Of Ingredients 8

2 tablespoons brown sugar
4 teaspoons salt
1 tablespoon dried sage
2 teaspoons ground savory
1 teaspoon pepper
1 teaspoon crushed dried red pepper
1/2 teaspoon ground nutmeg
2-1/2 pounds ground pork

Steps:

  • In a large bowl, combine first seven ingredients. Add pork; mix with hands to blend well. Cover and chill 6 hours or overnight. , Shape into 12 3-1/2-in. patties. Cook patties in a skillet over medium-low heat for 10-12 minutes, turning once. Drain.

Nutrition Facts : Calories 210 calories, Fat 14g fat (5g saturated fat), Cholesterol 63mg cholesterol, Sodium 837mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 17g protein.

HILLSHIRE FARM® SAUSAGE ALFREDO



Hillshire Farm® Sausage Alfredo image

This creamy pasta and sausage dinner gets some heat from Cajun seasoning, and it's ready to serve in 15 minutes.

Provided by Hillshire Farm(R) Brand

Categories     Trusted Brands: Recipes and Tips     Hillshire Farm®

Time 15m

Yield 6

Number Of Ingredients 5

1 (14 ounce) package Hillshire Farm® Smoked Sausage, diagonally cut into 1/4-inch slices
8 ounces pasta, cooked, drained
2 cups heavy cream
2 teaspoons Cajun seasoning
½ cup grated Parmesan cheese

Steps:

  • Prepare pasta according to package directions; drain and set aside.
  • Saute sausage in a large skillet over medium-high heat for 5 minutes, turning occasionally.
  • Add cream and Cajun seasoning; bring to a boil. Reduce heat; simmer gently for 3-4 minutes or until mixture begins to thicken. Remove from heat, stir in Parmesan cheese. Add pasta to sauce and toss.

Nutrition Facts : Calories 662.8 calories, Carbohydrate 33.6 g, Cholesterol 155.9 mg, Fat 51.1 g, Fiber 1.9 g, Protein 17.5 g, SaturatedFat 26.7 g, Sodium 859 mg, Sugar 1.4 g

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