Tamale Pie Dip Recipes

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TAMALE PIE DIP



Tamale Pie Dip image

I love this dip; just put the ingredients together and bake. Not sure how many servings but it makes 5 cups.

Provided by carolinafan

Categories     Mexican

Time 1h

Yield 5 cups

Number Of Ingredients 14

1 (8 ounce) can creamed corn
1 (8 ounce) can diced tomatoes
8 ounces cream cheese
1/2 cup sour cream
2 garlic cloves, minced
1 teaspoon chili powder
2 cups shredded mexican cheese, divided
2 cups diced cooked chicken
1 teaspoon olive oil
sour cream
ripe black olives, chopped
avocado, chopped
chopped green onion
diced tomatoes

Steps:

  • Preheat oven to 325.
  • Coat a 9-inch quiche dish or deep-dish pie plate with nonstick cooking spray; set aside.
  • In a food processor or blender, mix corn, tomatoes, cream cheese, sour cream, garlic, chili powder and 1 cup cheese.
  • Stir in chicken by hand.
  • Spoon mixture into prepared dish.
  • Top with remaining 1 cup cheese.
  • Drizzle with olive oil.
  • Bake for 45 minutes.
  • Garnish as desired. Serve with tortilla chips.

Nutrition Facts : Calories 556.5, Fat 41.5, SaturatedFat 24.2, Cholesterol 157.5, Sodium 1029.6, Carbohydrate 17.1, Fiber 1.4, Sugar 5.9, Protein 30.8

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