Texas Rattlesnake Bites Recipes

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RATTLESNAKE BITES



Rattlesnake Bites image

Rattlesnake Bites Texas Roadhouse Recipe:Ultra crispy on the outside with melty cheese and spicy jalapenos on the inside. One of the best bites you'll ever put in your mouth.

Provided by Krystle Smith

Categories     Appetizer

Time 19m

Number Of Ingredients 10

4 Cups Pepper Jack Cheese (Shredded)
2-3 Jalapenos (Diced (Seeds Removed))
1/2 Cup Flour
1 Egg
1 Cup Milk
1 1/2 Cup Bread Crumbs
1 teaspoon Cayenne Pepper
1 teaspoon Paprika
1 teaspoon Garlic Powder
Oil (For Frying)

Steps:

  • In a large bowl, stir pepper jack cheese and Jalapeno together.
  • Shape into balls about 1 1/2" in diameter. Freeze for 30-60 minutes.
  • Heat oil in a deep pot to 350 degrees F.
  • Combine bread crumbs, cayenne pepper, paprika, and garlic powder.
  • Set up 3 bowls containing: flour, egg and milk, and finally breadcrumbs.
  • Roll cheese mixture in flour, milk/egg mixture, and finally bread crumbs.
  • Fry a few at a time for 3-4 minutes.
  • Drain on paper towels before serving.

Nutrition Facts : Calories 258 kcal, ServingSize 1 serving

COPYCAT TEXAS ROADHOUSE RATTLESNAKE BITES



Copycat Texas Roadhouse Rattlesnake Bites image

Can't make it to Texas Roadhouse? Make these rattlesnake bites from Delish.com at home.

Categories     rattlesnake bites recipe     texas roadhouse copycat recipe     cheesy jalapeno bites     fried rattlesnake bites

Time 45m

Yield 6

Number Of Ingredients 14

1 c. shredded mozzarella
1 c. Shredded Monterey Jack
2 jalapeños, minced
1 clove garlic, minced
1 c. all-purpose flour
kosher salt
Freshly ground black pepper
3 large eggs, beaten
1 c. plain bread crumbs
1 tsp. paprika
1/2 tsp. garlic powder
1/2 tsp. cayenne pepper
Canola or vegetable oil, for frying
Ranch dressing, for serving

Steps:

  • Line a large, rimmed baking sheet with parchment. In a large bowl, mix together cheeses, jalapeños, and garlic.
  • Using a tablespoon, scoop into balls and squeeze tight. Place on baking sheet and freeze until solid, at least 30 minutes.
  • Set up dredging station: In a shallow bowl, add flour and season with salt and pepper. In another shallow bowl, add eggs. In a third shallow bowl, add bread crumbs, paprika, garlic powder, and cayenne. Mix to combine.
  • Roll frozen cheese balls into flour, then eggs, and then bread crumbs, repeating until all are well coated.
  • In a large, deep skillet, heat 1/4" oil over medium heat until shimmering. In batches, fry bites until golden on all sides, about 3 minutes. Drain on paper towels.
  • Serve bites with ranch.

TEXAS ROADHOUSE'S RATTLESNAKE BITES RECIPE - (3.9/5)



Texas Roadhouse's Rattlesnake Bites Recipe - (3.9/5) image

Provided by á-10847

Number Of Ingredients 8

2 1/2 cups Monterey Jack cheese, shredded
1 cup chopped fresh jalapenos
1 cup chopped pickled Jalapenos
1 cup chopped red or green bell peppers
1/2 cup buttermilk or milk
1 1/2 cup bread crumbs, seasoned or unseasoned
1 1/2 cups buttermilk
Vegetable oil

Steps:

  • In a shallow bowl, mix cheese, jalapenos, bell peppers and 1/2 cup buttermilk (or milk). Roll the batter into firm "golf ball-sized" balls. Place balls in covered bowl and let them set for 30 to 45 minutes in the freezer. Take the balls out of the freezer and dip in buttermilk, then roll around in breadcrumbs. You can do this in advance and place them in the freezer until you are ready to fry them. Deep fry in hot oil until golden brown. Serve immediately with ranch dressing or Cajun horseradish sauce.

TEXAS ROADHOUSE RATTLESNAKE BITES (COPYCAT)



Texas Roadhouse Rattlesnake Bites (Copycat) image

Texas Roadhouse features a menu with uniquely named dishes and a southwestern theme. The Texas Roadhouse Rattlesnake Bites recipe does not include any actual rattlesnake--it's the jalapeno pepper in the recipe that provides the "bite." Jalapeno poppers a a very common and popular appetizer, and Texas Roadhouse's recipe is quite tasty. And the great news is that you don't need to go out to dinner at Texas Roadhouse to enjoy their cheesy goodness. This approximation of Texas Roadhouse Rattlesnake Bites can be made in your home kitchen.

Provided by ElizabethKnicely

Categories     Cheese

Time 45m

Yield 12 Rattlesnake Bites, 6 serving(s)

Number Of Ingredients 11

12 jalapeno peppers
1 egg
2 tablespoons milk
1 tablespoon flour
1 dash salt
1 dash pepper
1 1/2 cups breadcrumbs
vegetable oil, enough for frying
1 cup shredded monterey jack cheese
12 ounces softened cream cheese
1 tablespoon bacon bits

Steps:

  • Wash jalapeno and sliced them lengthwise.
  • Remove the seeds from each half.
  • In a small bowl, mix together the Monterey Jack cheese, cream cheese, and the bacon bits.
  • Fill each jalapeno half with about four or five teaspoons of the Monterey Jack cheese and cream cheese mixture.
  • Mix flour, egg, milk, salt, and pepper to taste in a deep plate (for example, a pie plate).
  • Place breadcrumbs in another deep plate.
  • Roll each jalapeno half in egg mixture to coat.
  • Roll the coated jalapeno in breadcrumbs until covered.
  • Place the Rattlesnake Bites in the freezer for at least 30 minutes. This will firm up the filling, making it easier to fry the bites.
  • Deep fry in hot oil until golden brown.

Nutrition Facts : Calories 403.9, Fat 28, SaturatedFat 15.4, Cholesterol 111.9, Sodium 541.7, Carbohydrate 25, Fiber 2, Sugar 4.8, Protein 13.5

TEXAS RATTLESNAKE BITES



Texas Rattlesnake Bites image

Recipe straight from Texas Road house!

Provided by Teresa P @glitterteaz

Categories     Other Appetizers

Number Of Ingredients 6

- 1 cup chopped jalapenos
- 1 cup red bell peppers
- 4 cups monterey jack cheese, shredded
- 1 1/2 cup bread crumbs, seasoned or unseasoned
- 1 1/2 cups buttermilk
- vegetable oil

Steps:

  • Preparation: In a shallow bowl, mix cheese, jalapenos and peppers.
  • Roll into a firm ball, place in covered bowl and let set over night in the refrigerator.
  • The next day roll into one ounce balls,dip in buttermilk , then dip balls in breadcrumbs. Deep fry in hot oil until golden brown.
  • Serve immediately with Ranch Dressing or Cajun Horseradish Sauce!

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