Texassignaturesteakrub Recipes

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COPYCAT TEXAS ROADHOUSE STEAK RUB



Copycat Texas Roadhouse Steak Rub image

Just a few simple seasonings is all you need to make the best dry steak rub recipe to compliment the amazing flavors in your chicken or steak, and tastes just like the Texas Roadhouse restaurant!

Provided by Stephanie

Categories     Main Course

Time 15m

Number Of Ingredients 9

2 teaspoons coarse kosher salt (*See Notes)
2 teaspoons brown sugar
1/4 teaspoon cornstarch
1/2 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon turmeric
1/2 teaspoon paprika
1/2 teaspoon chili powder
1 teaspoon black pepper

Steps:

  • Combine all ingredients in a quart-sized Ziploc bag and seal it tightly. Shake it to thoroughly combine all ingredients.
  • Generously cover each side of the steak with the seasoning and let it rest for about 40 minutes. This allows the salt to penetrate through the surface and break down the muscle fibers, which results in a more tender meat.
  • Once the grill is nice and hot, place the steak(s) on and cook for 4-5 minutes, until it's browned and slightly charred. Flip it over and cook for the following additional time:
  • 5 minutes: Medium Rare7 minutes: Medium10 minutes: Well Done

Nutrition Facts : Calories 49 kcal, Carbohydrate 12 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 5253 mg, Fiber 1 g, Sugar 8 g, ServingSize 1 serving

BEST BBQ RUB IN TEXAS



Best BBQ Rub in Texas image

An old family recipe, this is the best BBQ rub in TEXAS! Rub into beef at least 2 hours before cooking. Great for brisket.

Provided by HOLLYKH

Categories     Side Dish     Sauces and Condiments Recipes

Time 15m

Yield 60

Number Of Ingredients 11

1 (16 ounce) bottle seasoning salt
¼ cup paprika
⅔ cup chili powder
1 teaspoon ground ginger
1 teaspoon ground nutmeg
2 teaspoons ground dry mustard
1 teaspoon ground cloves
1 teaspoon dry mesquite flavored seasoning mix
2 tablespoons garlic salt
1 tablespoon black pepper
1 cup packed brown sugar

Steps:

  • In a large bowl, mix seasoning salt, paprika, chili powder, ginger, nutmeg, dry mustard, cloves, dry mesquite flavored seasoning mix, garlic salt, black pepper and brown sugar.

Nutrition Facts : Calories 30.1 calories, Carbohydrate 6.8 g, Fat 0.5 g, Fiber 0.9 g, Protein 0.5 g, SaturatedFat 0.1 g, Sodium 1925 mg, Sugar 3.7 g

STEAK DRY RUB



Steak Dry Rub image

This dry rub is perfect for grilled steaks and will add amazing flavor to any cut of meat. Extra rub can be stored at room temperature for later use.

Provided by richlids

Categories     Side Dish     Sauces and Condiments Recipes

Time 5m

Yield 6

Number Of Ingredients 8

3 tablespoons kosher salt
3 tablespoons smoked paprika
2 tablespoons onion powder
2 tablespoons garlic powder
2 tablespoons dried oregano
2 tablespoons coarsely ground black pepper
1 tablespoon light brown sugar
1 tablespoon ground cumin

Steps:

  • Mix kosher salt, smoked paprika, onion powder, garlic powder, oregano, black pepper, brown sugar, and cumin together in a sealable container. Seal container and shake to mix.

Nutrition Facts : Calories 49 calories, Carbohydrate 10.7 g, Fat 0.9 g, Fiber 3 g, Protein 1.8 g, SaturatedFat 0.2 g, Sodium 2886.5 mg, Sugar 4.1 g

TEXAS SIGNATURE STEAK RUB



Texas Signature Steak Rub image

This was the winner of the 2000 Texas Hill Country Wine and Food Festival. I rub this on steaks and leave at least overnight. You will have the most tasty and tender steak EVER! My friends won't let me serve steak any other way. Use a good cut of meat--rib eyes or NY strip.

Provided by pamela t.

Categories     Easy

Time P1DT5m

Yield 6 serving(s)

Number Of Ingredients 10

1/2 cup brown sugar
1/4 cup granulated sugar
2 tablespoons dark chili powder
2 tablespoons paprika
1 tablespoon dry Mexican oregano
1 tablespoon dried thyme
1 tablespoon dry sweet basil
2 tablespoons dry mustard
1 tablespoon cayenne pepper
2 tablespoons garlic

Steps:

  • thoroghly mix all ingredients.
  • Rub on steaks.
  • Cover and refrigerate steaks overnight.

Nutrition Facts : Calories 136.9, Fat 1.7, SaturatedFat 0.2, Sodium 52, Carbohydrate 31.7, Fiber 2.8, Sugar 26.8, Protein 1.7

TEXAS BEEF STEAK RUB



Texas Beef Steak Rub image

Make and share this Texas Beef Steak Rub recipe from Food.com.

Provided by nippaero

Categories     Low Cholesterol

Time 10m

Yield 1 Cup

Number Of Ingredients 7

4 tablespoons granulated garlic
4 tablespoons kosher salt
4 tablespoons cornstarch
2 tablespoons paprika
3 tablespoons fresh coarse ground black pepper
1/2 teaspoon white pepper
3/4 teaspoon dried thyme

Steps:

  • Combine all ingredients with a whisk in a bowl. Store in cool dry place. Rub on Beef Steak.

Nutrition Facts : Calories 327.8, Fat 2.8, SaturatedFat 0.6, Sodium 27931, Carbohydrate 75, Fiber 14.5, Sugar 9.7, Protein 10

TEXAS SIGNATURE STEAK RUB



Texas Signature Steak Rub image

How to make Texas Signature Steak Rub

Provided by @MakeItYours

Number Of Ingredients 9

2 tablespoons granulated garlic
2 tablespoons chipotle powder
One-third cup hickory smoke seasoning*
One-fourth cup sugar
1 cup dark chili powder
2 tablespoons ground black pepper
2 tablespoons cumin powder
1 tablespoon salt
One-fourth cup Hungarian paprika

Steps:

  • Mix all ingredients together thoroughly. Generously rub on steaks and "get to grillin'!"
  • Specialty spices available at The Spice Rack Deli, 8748 Wurzbach, San Antonio, TX 78240, (210)615-0881

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