BELMONT BREEZE
It may be juicy, but it's not too sweet. This flavorful refresher is the perfect drink for whiskey lovers to sip on a hot day. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Time 5m
Yield 1 serving.
Number Of Ingredients 9
Steps:
- Fill a shaker three-fourths full with ice. Place remaining ice in a cocktail glass; set aside., Add the whiskey, juices, sour mix and sherry to shaker; cover and shake for 10-15 seconds or until condensation forms on outside of shaker. Strain into prepared glass. Top with sodas. Garnish with mint and lemon wedge.
Nutrition Facts : Calories 223 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 13mg sodium, Carbohydrate 29g carbohydrate (27g sugars, Fiber 0 fiber), Protein 0 protein.
BELMONT BREEZE
Create the perfect Belmont Breeze with this step-by-step guide. Fill a shaker with ice cubes. Add lemon juice, orange juice, rye whiskey, simple syrup and sherry. Shake and strain into a highball glass filled with ice cubes. Top up with soda water. Garnish with lemon, mint leaf and a strawberry. Lemon Juice, Orange Juice, Rye Whiskey, Simple Syrup, Sherry, Soda Water, Lemon, Mint Leaf, Strawberry
Provided by Absolut Drinks
Categories Cocktail
Time 2m
Yield 1 Cocktail
Number Of Ingredients 9
Steps:
- Fill a shaker with ice cubes.
- Add ⅓ part lemon juice.
- Add 1 part orange juice.
- Add 1 part rye whiskey.
- Add ⅓ part simple syrup.
- Add ½ part sherry.
- Shake.
- Strain into a highball glass filled with ice cubes.
- Top up with soda water.
- Garnish with lemon.
- Garnish with mint leaf.
- Garnish with a strawberry.
Nutrition Facts : Calories 141 calories
BELMONT JEWEL
Belmont Stakes organizers tried for years to come up with the right cocktail and, after a couple of failed attempts called the White Carnation and the Belmont Breeze, they finally landed on the Belmont Jewel in 2011.
Provided by Food Network Kitchen
Categories beverage
Time 5m
Yield 1 cocktail
Number Of Ingredients 0
Steps:
- Combine 2 ounces lemonade, 1 1/2 ounces bourbon and 1 ounce pomegranate juice in a cocktail shaker with ice. Shake vigorously, then strain into a short glass filled with ice. Garnish with a lemon twist.
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