THE BEST ROQUEFORT BLUE CHEESE DRESSING RECIPE
Yield About 3 cups
Number Of Ingredients 10
Steps:
- Crumble blue cheese if not already crumbled.
- Add all ingredients to mixing bowl, stir until thoroughly mixed.
- Enjoy!
Nutrition Facts : Servingsize 1 serving, Calories 2882 kcal, Fat 294 g, SaturatedFat 108 g, Cholesterol 541 mg, Sodium 4778 mg, Carbohydrate 24 g, Sugar 16 g, Protein 36 mg
ROQUEFORT DRESSING
This rich and creamy blue cheese dressing is a bold topping for a simple green salad, and takes only seconds to make!
Provided by L.R. Fay
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Blue Cheese Dressing Recipes
Time 5m
Yield 16
Number Of Ingredients 5
Steps:
- In a blender or food processor, combine mayonnaise, buttermilk, cheese, Worcestershire and garlic powder, and process until smooth. Store in tightly covered jar in the refrigerator until ready to serve. Serve over tossed salad greens.
Nutrition Facts : Calories 261.2 calories, Carbohydrate 2.8 g, Cholesterol 24.1 mg, Fat 26.4 g, Protein 4.1 g, SaturatedFat 6.1 g, Sodium 457.6 mg, Sugar 1.7 g
HOMEMADE ROQUEFORT DRESSING
You just can't beat homemade Roquefort salad dressing. Whether you call it blue cheese dressing or Roquefort, this dressing is so good!
Provided by Kami | NoBiggie.net
Number Of Ingredients 9
Steps:
- Mix all ingredients together well and chill overnight. Serve chilled.
ABSOLUTELY THE BEST RICH AND CREAMY BLUE CHEESE DRESSING EVER!
Top your perfect salad with my creamy and chunky blue cheese dressing recipe. It has a nicely balanced flavor and nice sweetness with a great creamy and chunky balance.
Provided by LUCKYME9
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Sour Cream Dressing Recipes
Time 10m
Yield 6
Number Of Ingredients 8
Steps:
- In a small bowl, mash blue cheese and buttermilk together with a fork until mixture resembles large-curd cottage cheese. Stir in sour cream, mayonnaise, vinegar, sugar, and garlic powder until well blended. Season to taste with salt and pepper.
Nutrition Facts : Calories 93.3 calories, Carbohydrate 1.1 g, Cholesterol 14.1 mg, Fat 8.6 g, Protein 3.1 g, SaturatedFat 3.7 g, Sodium 251.3 mg, Sugar 0.5 g
ROQUEFORT-BLUE CHEESE DRESSING
This dressing is for the blue cheese lover, AND for those that like a little blue cheese taste. It's not overpowering because of the sour cream....just a nice balance. Great for the Easter Dinner or buffet table. I even enjoy just dipping vege's in it. A nice change from the typical dressings. If you like sharp salty taste,...
Provided by JANE LOUISE
Categories Salads
Time 10m
Number Of Ingredients 7
Steps:
- 1. In a large measuring cup or batter bowl, something with a spout or able to pour from, mix all ingdients together. Add a little milk if too thick. Chill before serving. Great on lettuce or greens salads and/or vegetable dip.
BIG-BATCH ROQUEFORT DRESSING
According to family legend, this recipe came from the El Gaucho restaurant in Seattle, about 50 years ago. It has been a family favorite ever since! It's a wonderful salad dressing, and a top-notch dip as well. Store in glass jars in the refrigerator.
Provided by Yomama
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Sour Cream Dressing Recipes
Time 10m
Yield 64
Number Of Ingredients 9
Steps:
- Mix mayonnaise, sour cream, buttermilk, green onions, garlic, Worcestershire sauce, and garlic powder together in a large bowl; season with salt and black pepper. Fold cheese into the mayonnaise mixture.
Nutrition Facts : Calories 141.5 calories, Carbohydrate 1.1 g, Cholesterol 10.3 mg, Fat 15.1 g, Protein 0.9 g, SaturatedFat 3 g, Sodium 144.7 mg, Sugar 0.4 g
RITZ-CARLTON ROQUEFORT DRESSING
Make and share this Ritz-Carlton Roquefort Dressing recipe from Food.com.
Provided by Millereg
Categories Salad Dressings
Time 20m
Yield 2 cups, 8 serving(s)
Number Of Ingredients 7
Steps:
- In a bowl, whisk together all ingredients except Roquefort until smooth and then stir in Roquefort and salt and pepper to taste.
- Refrigerate.
Nutrition Facts : Calories 84.5, Fat 7, SaturatedFat 4.3, Cholesterol 20.1, Sodium 342, Carbohydrate 1.4, Sugar 0.9, Protein 4.3
ROQUEFORT CHEESE DRESSING
Use this over the classic iceberg wedge or simply pour over nice ripe tomatoes and roasted sweet onions.
Provided by Brookelynne26
Categories Salad Dressings
Time 10m
Yield 2 3/4 cups, 16 serving(s)
Number Of Ingredients 8
Steps:
- Place 1/2 c of the cheese in a food processor. Add the mayonnaise, sour cream, olive oil, vinegar, milk, brandy and cayenne. Pulse 5 or 6 times just to blend. Scrape mixture into a bowl and fold in the remaining cheese crumbles. Refrigerate any leftovers. It can be stored in the refrigerator for 1 week.
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