The Icelandic Oat Porridge Recipes

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THE ICELANDIC PORRIDGE



The Icelandic Porridge image

Make and share this The Icelandic Porridge recipe from Food.com.

Provided by gillicool

Categories     Breakfast

Time 8m

Yield 2-3 serving(s)

Number Of Ingredients 4

1 cup milk
1 cup water
1 cup oatmeal
1 teaspoon salt

Steps:

  • put the milk, water and oatmeal in a pot, heat it up. stir it a little when its begining to boil, add the salt. then when it has boiled, you are ready to eat.

Nutrition Facts : Calories 233.6, Fat 7, SaturatedFat 3.2, Cholesterol 17.1, Sodium 1226.5, Carbohydrate 32.8, Fiber 4, Sugar 0.6, Protein 10.5

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