The Incredible French Toast Pizza Bake Recipes
THE INCREDIBLE FRENCH TOAST PIZZA BAKE
I had french toast the first time when I was 10 years old and my aunt from America came over to Malta for a holiday. She Cooked the french toast for her children and me and served it with ketchup. This has nothing to do with her version of french toast which was the regular kind, but rather a quick meal in itself that can be prepared well ahead of time and baked at the last minute. This dish looks like pizza but without the effort. I always have toast bread in the house and this is perfect to use up the bread especially when it isnt so fresh anymore. feel free to change the toppings according to what you have at home, such as ham and cheese, olives, salami and cheese etc. Please do try this recipe and tell me what you think.
Provided by Wild Thyme Flour
Categories Lunch/Snacks
Time 50m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Line a rectangular dish with baking paper.
- Saute the onions and peppers, until soft.
- Trim the crust from the bread and cover the bottom of the pan neatly with the bread slices. You might need to cut some so that no space remains.
- Mix the milk and eggs with the salt and pour over the bread slices, covering as much as possible. You might need to make up some more of the egg mixture depending in how thick the bread is or how many extra slices you have put in.( 1/4 cup milk per egg).
- arrange the sliced tomatoes on top, then the sauted peppers and onions. Cut each cheese slice into 4 strips and arrange on top.
- Season with salt and pepper and sprinkle with oregano.
- Preheat oven to 300F/ 150C, in the meantime the egg mixture will get absorbed into the bread.
- bake for about 30-40 minutes or until the bread feels like french toast and the cheese is melted.
- Brown the top lightly under a grill to toast slightly. serve warm or cold cut into squares.
- I use cold leftovers for my kids school lunch the next day.
Nutrition Facts : Calories 456.2, Fat 22.9, SaturatedFat 12, Cholesterol 256.3, Sodium 1282.8, Carbohydrate 38.5, Fiber 2.4, Sugar 5.3, Protein 24.1
FRENCH TOAST BAKE
This French toast bake is my new tradition for Christmas morning! Serve with fruit and/or maple syrup.
Provided by Tania Will
Categories French Toast
Time 9h5m
Yield 12
Number Of Ingredients 8
Steps:
- Slice bread and cut off and discard crusts. Beat milk, eggs, and vanilla together in a bowl until well combined.
- Stir melted butter and brown sugar together until well mixed. Pour into the bottom of a 9x13-inch pan; spread evenly. Layer bread slices over top. Pour milk mixture evenly over bread. Sprinkle with cinnamon. Cover with aluminum foil and chill in the refrigerator, 8 hours to overnight.
- When ready to bake, preheat the oven to 350 degrees F (175 degrees C).
- Bake, covered, for 30 minutes. Remove cover and continue to bake until golden brown and bubbly, about 15 more minutes.
- Remove from the oven and sprinkle with powdered sugar and cinnamon before serving.
Nutrition Facts : Calories 292 calories, Carbohydrate 42.3 g, Cholesterol 84.8 mg, Fat 10.6 g, Fiber 1 g, Protein 7.7 g, SaturatedFat 5.9 g, Sodium 288.2 mg, Sugar 21.6 g
QUICK AND EASY PIZZA BAKE
This is a family favorite and a true comfort food. Warm and cheesy! Quick and easy to throw together on a busy weeknight.
Provided by jpsangel
Categories 100+ Everyday Cooking Recipes
Time 40m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Spray an 8-quart glass baking dish with cooking spray.
- Combine beef, sausage, garlic, dried onion, and garlic salt in a large skillet over medium heat. Cook and stir until meat is almost browned, about 5 minutes. Add mushrooms and olives; cook until mushrooms have browned and olives are heated through, about 5 minutes. Remove from heat.
- Layer 6 tortillas in the bottom and up the sides of the baking dish. Spread 1/2 to 3/4 of the pizza sauce over the tortillas. Sprinkle 1 cup of cheese on top. Spoon some of the meat mixture over the cheese; cover with another 1/2 cup of cheese. Continue layering remaining tortillas, sauce, meat, and cheese.
- Bake in the preheated oven until hot and bubbly, about 20 minutes.
Nutrition Facts : Calories 618.1 calories, Carbohydrate 47.8 g, Cholesterol 77.8 mg, Fat 33.3 g, Fiber 4.3 g, Protein 31 g, SaturatedFat 12.7 g, Sodium 1811.8 mg, Sugar 3.9 g
TEXAS TOAST PIZZA
Just another way to enjoy my fave bread, Texas Toast. I love pepperoni, but I think you can use any topping that you like.
Provided by Glutton
Categories Lunch/Snacks
Time 20m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 420 degrees fahrenheit.
- Place bread on non-stick cookie sheet.
- Cook for five minutes (each side 2-1/2 minutes).
- Remove from oven.
- Spread sauce over toast.
- Add the cheese and the pepperoni.
- Turn up oven to "broil".
- Place toast into oven for NO MORE THAN TWO MINUTES. Check constantly.
- Remove from oven.
- Add basil and oregano to taste.
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