The Invisible Burger Recipes

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THE INVISIBLE BURGER



The Invisible Burger image

Oh-so-popular at the Fall 2007 Fashion Week, these burgers are minus the meat. Instead, a hearty mushroom takes its place.

Provided by Pikake21

Categories     Vegetable

Time 15m

Yield 1 serving(s)

Number Of Ingredients 10

1 medium portabella mushroom (approx 5 oz)
1 egg
2 ounces flour
3 ounces breadcrumbs
olive oil
salt and pepper
brioche bun
sliced tomatoes
sliced bread
2 slices American cheese

Steps:

  • Clean and remove stem and dark brown gills of mushroom.
  • Sprinkle olive oil on top of mushroom, add some salt and pepper, place on a sheet pan and roast mushroom for 10 minutes in oven at 275 degrees.
  • After oven, dip mushroom in flour, then dip in egg and then dip in breadcrumbs consecutively.
  • Deep fry mushroom in oil for 2 minutes in oil temp of 375 degrees.
  • Remove and then garnish with lettuce tomato and cheese and place on brioche bun.

Nutrition Facts : Calories 778.5, Fat 20.6, SaturatedFat 9.2, Cholesterol 238.7, Sodium 1109.5, Carbohydrate 112.7, Fiber 6.6, Sugar 7.3, Protein 34

THE PERFECT BASIC BURGER



The Perfect Basic Burger image

Nothing beats a simple hamburger on a warm summer evening! Ground beef is blended with an easy to prepare bread crumb mixture. Pile these burgers with your favorite condiments, pop open a cool drink and enjoy!

Provided by Lindsay Perejma

Categories     Main Dish Recipes     Burger Recipes     100+ Hamburger Recipes

Time 35m

Yield 4

Number Of Ingredients 5

1 egg
½ teaspoon salt
½ teaspoon ground black pepper
1 pound ground beef
½ cup fine dry bread crumbs

Steps:

  • Preheat an outdoor grill for high heat and lightly oil grate.
  • In a medium bowl, whisk together egg, salt and pepper. Place ground beef and bread crumbs into the mixture. With hands or a fork, mix until well blended. Form into 4 patties approximately 3/4 inch thick.
  • Place patties on the prepared grill. Cover and cook 6 to 8 minutes per side, or to desired doneness.

Nutrition Facts : Calories 317.3 calories, Carbohydrate 10 g, Cholesterol 124.5 mg, Fat 17.8 g, Fiber 0.7 g, Protein 27.4 g, SaturatedFat 6.8 g, Sodium 474.5 mg, Sugar 0.9 g

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