The Pink Daquiri Recipes
BEST STRAWBERRY DAIQUIRI
A frosty blender full of strawberry-citrus slush. You will enjoy this with or without the rum!
Provided by TBOND
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- In a blender, combine ice, sugar and strawberries. Pour in lime juice, lemon juice, rum and lemon-lime soda. Blend until smooth. Pour into glasses and serve.
Nutrition Facts : Calories 109.5 calories, Carbohydrate 16.3 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.4 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 6.5 mg, Sugar 13.6 g
PINK DAIQUIRI
Steps:
- Stir together all ingredients in a pitcher until sugar is dissolved, then add about 2 cups ice cubes and stir until very cold. Pour daiquiris through a sieve into Martini glasses.
CLASSIC DAIQUIRIS
Steps:
- Combine the sugar with 1 cup water in a small saucepan, and heat until the sugar dissolves completely. Set aside to cool or refrigerate for up to 2 weeks.
- When ready to make the cocktails, combine the lime juice, 1 cup of the sugar syrup, and the rum in a pitcher. Fill 6 cocktail glasses with ice and pour the mixture over the ice. Garnish each cocktail with a slice of lime and serve ice cold.
FROZEN DAIQUIRI
Make and share this Frozen Daiquiri recipe from Food.com.
Provided by Bev I Am
Categories Beverages
Time 2m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Put limeade and rum into blender.
- Fill blender with crushed ice.
- Blend on high speed.
- Serve in stem glass.
- Garnish with cherry, mint sprig or gresh strawberry.
- Serves 8.
- Note: a Pink Lady is made using gin and pink lemonade.
Nutrition Facts : Calories 137.9, Sodium 0.3, Carbohydrate 18.6, Sugar 17.9
THE PINK DAQUIRI
Grapefruit juice and rum make a refreshing summer cocktail. Recipe is from Coastal Living magazine.
Provided by Pinay0618
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Combine first 5 ingredients in an ice-filled cocktail shaker. Shake vigorously, and strain into a chilled martini glass. Garnish, if desired.
Nutrition Facts : Calories 114.1, Sodium 1.2, Carbohydrate 4.7, Fiber 0.1, Sugar 3.7, Protein 0.2
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