BEETS WITH BALSAMIC VINEGAR
Provided by David Waltuck
Categories Roast Rosh Hashanah/Yom Kippur Dinner Lunch Beet Potluck Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 7
Steps:
- 1. Preheat the oven to 350°F.
- 2. Trim the beets, leaving on the skin, an inch of the stem, and the wispy "tail" on the bottom of each, then scrub and drain. Place the beets in a small casserole dish just big enough to hold them. Pour the water and canola oil over the beets then cover tightly with a lid or aluminum foil and bake until tender and easily pierced with a sharp paring knife, about 1 1/2 hours.
- 3. Remove the casserole from the oven and uncover the beets, keeping your face averted from the escaping steam. Allow the beets to cool completely in the casserole.
- 4. Meanwhile, combine the vinegar, 2 tablespoons of the olive oil, the salt, and pepper in a medium-size bowl and whisk to blend. Taste and add more olive oil, if desired.
- 5. Peel the cooled beets with the back of a paring knife and cut into 3/8-inch slices. Add to the dressing in the bowl and toss gently but thoroughly to coat. Serve immediately or marinate, in the refrigerator, for up to 24 hours.
OUR FAVORITE BALSAMIC VINAIGRETTE
This vinaigrette does not separate for at least 30 minutes once you shake it! Simple, sweet, and savory.
Provided by Singer6
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- Combine the olive oil, balsamic vinegar, honey, Dijon mustard, shallot, garlic, salt, and black pepper together in a glass jar with a lid. Replace lid on the jar and shake vigorously until thoroughly combined.
Nutrition Facts : Calories 132.8 calories, Carbohydrate 3.2 g, Fat 13.5 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 1.9 g, Sodium 38 mg, Sugar 2.1 g
ROASTED MARINATED BEETS WITH VINAIGRETTE
I love roasted beets and am always ordering them out...but have never tried making them at home. Posting this recipe for safekeeping. Adapted from "Atlanta Cooks: 125 Recipes from 25 Top Atlanta Chefs" by Melissa Libby, this recipe is from the Floataway Cafe restaurant in the Atlanta area. Their roasted beets are the BEST. Also great paired with goat cheese in a green salad. NOTE: 2nd ingredient is for 1/4 cup raspberry vinegar...for some reason ZAAR won't let me input that ingredient.
Provided by Epi Curious
Categories Vegetable
Time 2h40m
Yield 2 1/2 lbs., 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees. Place washed beets in a deep roasting pan. Fill pan halfway up the beets with water. Add vinegar, butter, honey, salt and pepper. Cover tightly with aluminum foil and roast for 2-3 hours, or until a knife goes easily into a beet's center. Remove from oven and remove beets from cooking liquid. Wearing gloves, peel off the exterior skin of the beets and dice.
- For the vinaigrette, place vinegar and honey in a bowl and whisk together. Add shallots and, while slowly whisking, add the grape-seed oil in a thin stream. Season with salt and pepper and toss with the warm, peeled and diced beets.
- *The beets will be even better the second day.
Nutrition Facts : Calories 357.5, Fat 21.4, SaturatedFat 3.6, Cholesterol 7.6, Sodium 169.2, Carbohydrate 38.5, Fiber 3.8, Sugar 32.5, Protein 3.5
ROASTED BEETS WITH CUMIN AND MINT
Steps:
- Stir together lemon juice, cumin seeds, salt, and pepper in a medium bowl. Stir in oil and let stand while roasting beets.
- Put oven rack in middle position and preheat oven to 425°F.
- Tightly wrap beets in a double layer of foil and roast on a baking sheet until tender, 1 to 1 1/4 hours. Cool to warm in foil package, about 20 minutes.
- When beets are cool enough to handle, peel them, discarding stems and root ends, then cut into 1/2-inch-wide wedges.
- Toss warm beets with dressing. Stir in mint just before serving.
EASY BALSAMIC ITALIAN BEETS
Make and share this Easy Balsamic Italian Beets recipe from Food.com.
Provided by EdandTheresa
Categories Vegetable
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Drain beets and julienne.
- Peel and shred carrots.
- In a bowl combine beets and carrots.
- Add vinaigrette and pepper.
- Toss gently.
- Chill for 30 minutes.
Nutrition Facts : Calories 59.8, Fat 0.3, Sodium 103.6, Carbohydrate 13.6, Fiber 3, Sugar 9.9, Protein 2.1
More about "beets with creamy balsamic vinaigrette and mint recipes"
25 BEST BEET RECIPES | WHAT TO MAKE WITH BEETS - FOOD COM
From foodnetwork.com
Author By
SPRING RECIPES | COOKING LIGHT
From cookinglight.com
5-MINUTE BEET VINAIGRETTE - KETCHUP WITH LINDA
From ketchupwithlinda.com
ROASTED BABY BEETS WITH BALSAMIC, ORANGE AND MINT - WILLIAMS …
From williams-sonoma.com
RECIPES - LOVE AND LEMONS
From loveandlemons.com
BEET & SAGE BALSAMIC VINAIGRETTE | BEET RECIPES | LOVE BEETS
From lovebeets.com
BEET AND ORANGE SALAD | BLUE JEAN CHEF - MEREDITH LAURENCE
From bluejeanchef.com
INA GARTEN BALSAMIC VINAIGRETTE RECIPE - THERESCIPES.INFO
From therecipes.info
10 BEST CREAMED BEETS RECIPES | YUMMLY
From yummly.com
BALSAMIC GLAZED BEETS WITH GOAT CHEESE AND MINT - VIKALINKA
From vikalinka.com
ROASTED BEET SALAD WITH MINT - SIMPLE BEET SIDE DISH
From toriavey.com
BEETS WITH CREAMY BALSAMIC VINAIGRETTE AND MINT RECIPE | FOOD …
From mastercook.com
BALSAMIC GLAZED BEETS & GREENS - GENIUS RECIPES
From genius20recipes.blogspot.com
BEETS WITH CREAMY BALSAMIC VINAIGRETTE AND MINT | JSTARK | COPY …
From copymethat.com
BALSAMIC VINAIGRETTE DRESSING | SALAD DRESSING | LITEHOUSE
From litehousefoods.com
BEETS WITH CREAMY BALSAMIC VINAIGRETTE AND MINT RECIPE | FOOD ...
From crecipe.com
ROASTED BEETS AND BLUE CHEESE SALAD WITH WALNUTS AND BALSAMIC …
From savorthebest.com
BEETS WITH CREAMY BALSAMIC VINAIGRETTE AND MINT
From ontherocks.top
BEETS WITH CREAMY BALSAMIC VINAIGRETTE AND MINT – RECIPES NETWORK
From recipenet.org
BEET RECIPES | ALLRECIPES
From allrecipes.com
BEETS WITH CREAMY BALSAMIC VINAIGRETTE AND MINT
From pinterest.ca
ROASTED BEETS W/ ORANGE BALSAMIC VINAIGRETTE RECIPE - EAT SIMPLE …
From eatsimplefood.com
BEETS WITH CREAMY BALSAMIC VINAIGRETTE AND MINT | RECIPE IN 2021 ...
From pinterest.com
BEET SALAD WITH ARUGULA AND BALSAMIC VINAIGRETTE
From natashaskitchen.com
BEET SALAD WITH EASY BALSAMIC VINAIGRETTE - FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
BEET & GOAT CHEESE SALAD WITH BALSAMIC VINAIGRETTE - MIGHTY MRS
From mightymrs.com
ROASTED BEETS WITH FETA AND BALSAMIC VINEGAR
ROASTED BEET SALAD WITH BALSAMIC VINAIGRETTE | JULIE BLANNER
From julieblanner.com
BEETS, BEET GREENS AND FETA FARRO SALAD WITH BALSAMIC VINAIGRETTE
From recipeland.com
BEET SALAD WITH FETA AND ORANGE RECIPE | LEITE'S CULINARIA
From leitesculinaria.com
ROASTED BEET SALAD WITH MINT YOGURT - LIVING SWEET MOMENTS
From livingsweetmoments.com
BEETS VINAIGRETTE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CREAMY BALSAMIC VINAIGRETTE - VINAIGRETTE DRESSING RECIPES
From worldrecipes.org
BEET AND BALSAMIC VINAIGRETTE SALAD - VINAIGRETTE DRESSING RECIPES
From worldrecipes.org
BALSAMIC ROSEMARY VINAIGRETTE RECIPE - THERESCIPES.INFO
From therecipes.info
BEETS WITH CREAMY BALSAMIC VINAIGRETTE AND MINT - PLAIN.RECIPES
From plain.recipes
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love