The Shrubarb Cocktail Recipes

RHUBARB & CUSTARD COCKTAIL

Rhubarb & custard cocktail image

An elegant vodka-based drink that'll wow your guests - it's made with creamy advocaat liqueur and homemade fruit syrup

Provided by Good Food team

Categories Drink

Time 15m

Number Of Ingredients 7

Ingredients

85g caster sugar
300g chopped rhubarb
100ml vodka
100ml rhubarb syrup (see above)
1 length rhubarb
30ml advocaat
75ml lemonade

Steps:

To make the rhubarb syrup, put the caster sugar in a saucepan with 75ml water. Heat very gently, so the sugar disappears but the water doesn't bubble. Tip in the chopped rhubarb, cover with a tight-fitting lid and increase the heat a little so it begins to boil. Simmer, covered, for about 5 mins until the rhubarb is very tender but not disintegrating.
Turn off the heat, and tip the pan's contents into a fine sieve over a bowl. Use a wooden spoon to gently squeeze the rhubarb so that you get all the juices, but no pulp. Tip back into the pan and boil rapidly for a few mins until just syrupy. Pour into a jug - you should have about 125ml. Leave to cool completely. Any leftovers will keep in the fridge for up to 1 month.
Chill 4 cocktail glasses with ice or in your freezer. Shake the vodka and 100ml of the rhubarb syrup together with ice until mixed and chilled down. Make small shreds of rhubarb using a vegetable peeler and place into iced water - this will make them curl up.
In a separate jug, whisk together the advocaat and lemonade with more ice to lighten. Divide the vodka and rhubarb mixture between the glasses, straining through a small sieve to catch the ice.
Carefully pour 25ml of your advocaat mixture into each glass over an upsidedown spoon (the mixture should float on the surface of the vodka syrup mixture). Drain the rhubarb shreds well and use to garnish your cocktails.

Nutrition Facts : Calories 126 calories, Fat 1 grams fat, Carbohydrate 10 grams carbohydrates, Sugar 10 grams sugar, Protein 1 grams protein

THE SHRUBARB COCKTAIL

The Shrubarb Cocktail image

Creating a shrub-a vinegar-based syrup-is a quick way to add sweetness and acid to any cocktail. The one used here uses tangy rhubarb and gets a slight kick from fresh ginger. Want a non-alcoholic version? Just skip the gin.

Provided by Matt Duckor

Categories Gin Ginger Cocktail Rhubarb Drink Picnic

Yield Makes 1 cocktail

Number Of Ingredients 9

Ingredients

For the ginger-rhubarb shrub:
2 pounds rhubarb, cut into 1/4" pieces (about 6 cups)
1 (7-inch) piece ginger, unpeeled, cut into 1/4" coins (about 1/4 cup)
3/4 cup apple cider vinegar
1 1/4 cups sugar
For each cocktail:
2 ounces gin
1/2 ounce fresh lime juice
Club soda (for serving)

Steps:

For the ginger-rhubarb shrub:
Combine rhubarb, ginger, vinegar, and sugar in a medium saucepan over medium-high heat. Cover and bring to a boil, then reduce heat to low. Cook, stirring occasionally, until rhubarb is completely broken down and strands are visible, 10-15 minutes.
Using a fine-mesh sieve or a colander lined with cheesecloth, strain mixture into a glass container. Let cool to room temperature, then chill.
For each cocktail:
Combine gin, lime juice, and 1 1/2 ounces reserved ginger-rhubarb shrub in a cocktail shaker. Fill shaker with ice and shake until outside of shaker is frosty, about 30 seconds. Strain into an ice-filled Collins-style glass, filling three-quarters full. Top off with club soda.

RHUBARB BUNDT CAKE

Rhubarb Bundt Cake image

A swirl of rhubarb jam graces the center of this vanilla-y Bundt cake. This is one of those cakes that keeps well for several days, and may even taste better on the 2nd or 3rd day after baking.

Provided by Kim

Categories Rhubarb Recipes

Time 2h10m

Yield 12

Number Of Ingredients 15

Ingredients

2 ½ cups finely chopped rhubarb
½ cup white sugar
1 pinch salt
1 teaspoon lemon juice
2 ½ cups all-purpose flour
1 ½ teaspoons baking powder
¾ teaspoon salt
½ teaspoon baking soda
½ cup unsalted butter, softened
¼ cup vegetable oil
1 ¾ cups white sugar
3 large eggs, at room temperature
2 teaspoons vanilla extract
½ teaspoon almond extract
1 ½ cups buttermilk, at room temperature

Steps:

Combine rhubarb, 1/2 cup sugar, and salt in a saucepan. Bring to a simmer over medium heat. Cook until rhubarb has broken down and mixture has thickened, stirring occasionally, 8 to 10 minutes. Remove from heat and stir in lemon juice. Place mixture into a heat-safe bowl and place into the refrigerator to cool.
Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 10-cup Bundt® pan.
Whisk flour, baking powder, salt, and baking soda together in a small bowl.
Cream butter, oil, and sugar together with an electric mixer in a large bowl until light and fluffy, about 3 minutes. Add in eggs, 1 at a time, mixing well after each addition. Beat mixture for another 3 minutes on medium-high speed until batter has lightened in color. Mix in vanilla and almond extracts. Add in half of the flour mixture and mix until just combined. Pour in buttermilk and mix until just combined. Add in remaining flour mixture and mix until just combined. Do not overmix.
Pour half of the batter into the prepared Bundt® pan and smooth into an even layer. Remove rhubarb jam from fridge, and carefully spoon over the batter. Place dollops of remaining batter over the jam, and gently smooth into an even layer; taking care to cover the jam completely.
Place pan into preheated oven and bake until a bamboo skewer inserted into the center of the cake comes out with just a few moist crumbs, 55 to 60 minutes. Cool cake in pan for 30 minutes before gently running a knife around the edges to loosen. Invert cake onto a wire rack and cool completely.

Nutrition Facts : Calories 386.4 calories, Carbohydrate 60.4 g, Cholesterol 68.1 mg, Fat 14 g, Fiber 1.2 g, Protein 5.6 g, SaturatedFat 6.2 g, Sodium 300.2 mg

More about "the shrubarb cocktail recipes"

5 BEST RHUBARB COCKTAILS | FOOD & WINE

From foodandwine.com
Estimated Reading Time 40 secs

St. Tropez Rhubarb Club. Amaro adds a nice bitterness to this sparkling cocktail.
Rhuby Daiquiri. "Tweaking a daiquiri with rhubarb seemed like a good starting point," says bartender Katie Loeb of her cocktail.
Rhubarb Mojito. This excellent drink is great with either vodka or lemon-flavored rum.
Josef the Spy. Mixologist Todd Thrasher's cocktail features tequila and strawberry-rhubarb syrup.
Bridal Shower. Rhubarb is used two ways in this beautiful spring drink: in simple syrup and as a garnish. Related: Rhubarb Recipes. Beautiful Cocktails. Garden-to-Glass Cocktails.

See details

41 RHUBARB RECIPES FOR SPRING BAKING, GRILLING, AND …

2022-04-01 Macerate rhubarb stalks with sugar, fresh ginger, and the scrapings of a vanilla bean until the stalks release their juice. Then, roast 'em until tender and spoon over pound cake, yogurt, or ice ...
From epicurious.com

See details

SHRUBARITA COCKTAIL RECIPE - LIQUOR.COM

2022-03-16 Steps. Pour the maple syrup onto a small plate. On another plate, mix the salt and pepper. Dip a rocks glass in the maple syrup and gently shake to remove excess before dipping into the salt and pepper mixture to rim the …
From liquor.com

See details

TOP 10 RHUBARB RECIPES | TASTE OF HOME

2020-03-16 Rhubarb Custard Bars. Once I tried these rich, gooey bars, I just had to have the recipe so I could make them for my family and friends. The shortbread-like crust and rhubarb and custard layers inspire people to find …
From tasteofhome.com

See details

SHRUB COCKTAIL RECIPE | LEITE'S CULINARIA

2016-07-22 Cover and shake to combine. Refrigerate for 1 to 3 days or until the sugar almost completely dissolves and the fruit releases its juices. After 1 to 3 days, pour fruit mixture through a wire-mesh strainer into a 2 cup (500 ml) …
From leitesculinaria.com

See details

HOW TO MAKE A SHRUB, A.K.A. THE SECRET TO COCKTAILS …

2014-05-29 2. Rinse the fruit if it’s dusty; for stone fruits, peel, pit, and roughly chop. 3. Pile the fruit in a large bowl, add the sugar, and toss together. 4. Cover the bowl with a clean cloth and let sit at room temperature for at least 2 hours, …
From huffpost.com

See details

7 RHUBARB COCKTAILS WORTH ADDING TO YOUR SPRING …

2020-05-22 Cut 10.5 oz of rhubarb into slices and add to a pot with .2 oz white sugar and 2.6 oz water. Put heat on low and simmer until the sugar dissolves and the rhubarb is tender. Pour the liquid into a ...
From themanual.com

See details

RHUBARB SOUR COCKTAIL - CHATELAINE

COMBINE rhubarb with water, sugar and lemon juice in a blender. Purée until smooth. Strain through a fine-mesh sieve into a cocktail shaker. Add amaretto and a handful of ice. SHAKE for 10 sec ...
From chatelaine.com

See details

RHUBARB SHRUB RECIPE! | FEASTING AT HOME

2014-06-24 Instructions. Mix the rhubarb and granulated sugar in a small bowl, cover with plastic wrap and place in the fridge for 4-5 days, stirring every 12 hours. Strain the liquid, pressing down hard on solids. Mix the rhubarb syrup …
From feastingathome.com

See details

RHUBARB COCKTAILS - IMBIBE MAGAZINE

2019-04-01 This aged tequila cocktail perks up with a tart layer of rhubarb, raspberry and citrus. A simple rhubarb compote elevates this combo of PX sherry and gin. The tiki classic gets a springtime twist. A seasonal take on the classic Mint Julep. A lovely spritz from former Chez Panisse cook Bernadette Wörndl’s book Fruit.
From imbibemagazine.com
Estimated Reading Time 1 min

See details

SIMPLE RECIPES 襤 HOW TO MAKE VINEGAR-BASED FRUIT AND …

2015-04-03 All you need is sugar, vinegar, and just about any fruit, vegetable, or herb.
From recipes.lacestreetshoes.com

See details

PIN ON RHUBARB - PINTEREST

May 25, 2019 - Creating a shrub—a vinegar-based syrup—is a quick way to add sweetness and acid to any cocktail. The one used here uses tangy rhubarb and gets a slight kick from fresh ginger. Want a non-alcoholic version? Just skip the gin. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. …
From pinterest.com

See details

62 DRINKS IDEAS | CLASSIC COCKTAIL RECIPES, CLASSIC COCKTAILS, COCKTAIL ...

May 11, 2019 - Explore Myron's board "drinks" on Pinterest. See more ideas about classic cocktail recipes, classic cocktails, cocktail recipes.
From pinterest.ca

See details

SHRUB COCKTAIL RECIPE - THERESCIPES.INFO

How to Make a Cocktail Shrub: Homemade Shrub Recipe - 2022 ... best www.masterclass.com. How to Make a Cocktail Shrub: Homemade Shrub Recipe - 2021 - MasterClass. Drinking vinegars, or "shrubs," were a raging hit in colonial America, but now they're experiencing a resurgence among modern mixologists thanks to their fruity, spicy, puckering flavor profiles.
From therecipes.info

See details

STRAWBERRY RHUBARB SHRUB COCKTAIL RECIPE - HEALTHY DELICIOUS

2014-05-09 Instructions. Combine the strawberries, rhubarb, and sugar in a large container. Cover and refrigerate overnight. Strain the liquid that has accumulated into a pitcher. Stir in the vinegars. Refrigerate until ready to use. To make a cocktail, mix 1 shot of gin, white rum, or vodka and 1 1/2 shots shrub syrup in a 6 ounce glass.
From healthy-delicious.com

See details

THE SHRUBARB COCKTAIL... - COOKING WITH BRIAN HURLBURT | FACEBOOK

See more of Cooking With Brian Hurlburt on Facebook. Log In. or
From facebook.com

See details

RHUBARB-BASIL SHRUB COCKTAILS RECIPE | MYRECIPES

Directions. Combine first 3 ingredients in a large bowl, stirring well and mashing fruit with the back of a wooden spoon to release juices. Cover tightly, and refrigerate 24 hours. Stir in vinegar. Cover tightly, and refrigerate 3 hours. Stir well, and strain through a fine-mesh sieve, pressing gently on solids. Discard solids.
From myrecipes.com

See details

MEET THE SHRUB: THE VIRGIN COCKTAIL YOU NEED TO KNOW - YAHOO!

2015-04-14 RECIPE: THE SHRUBARB COCKTAIL. INGREDIENTS. For the ginger-rhubarb shrub: 2 pounds rhubarb, cut into ¼" pieces (about 6 cups) 1 (7-inch) piece ginger, unpeeled, cut into ¼" coins (about ¼ cup)
From yahoo.com

See details

THE SHRUBARB COCKTAIL - MASTERCOOK

2017-06-05 2 pounds rhubarb, cut into 1/4" pieces (about 6 cups) 1 (7-inch) piece ginger, unpeeled, cut into 1/4" coins (about 1/4 cup) 3/4 cup apple cider vinegar
From mastercook.com

See details

THE SHRUBARB COCKTAIL | BOISECARMEL | COPY ME THAT

The Shrubarb Cocktail. epicurious.com BoiseCarmel. loading... X. Rhubarb Shrun Ingredients. For the ginger-rhubarb shrub: 2 pounds rhubarb, cut into 1/4" pieces (about 6 cups) 1 (7-inch) piece ginger, unpeeled, cut into 1/4" coins (about 1/4 cup) 3/4 cup apple cider vinegar; 1 1/4 cups sugar; For each cocktail: 2 ounces gin; 1/2 ounce fresh lime juice; Club soda (for serving) …
From copymethat.com

See details

THIS BASIL RHUBARB SHRUB IS A BARTENDER'S FAVORITE

2020-07-12 How to Use a Shrub Syrup. Serve 1 oz topped with sparkling soda or 7UP. Add it to prosecco or cava for a rhubarb mimosa or bellini. Mix it with vodka or gin with club soda. Add a bit to this Boston sour recipe to make a rhubarb whiskey sour. Pour 2 oz into this rose sangria to give it a tart punch.
From baconismagic.ca

See details

SIMPLE RECIPES 狼樂 THE SHRUBARB COCKTAIL RECIPE | EPICURIOUS

2015-04-03 Creating a shrub-a vinegar-based syrup-is a quick way to add sweetness and acid to any cocktail. The one used here uses tangy rhubarb and gets a slight kick from fresh ginger. Want a non-alcoholic version? Just skip the gin.
From recipes.lacestreetshoes.com

See details

5 RHUBARB BITTERS COCKTAILS FOR SUMMER - IMBIBE MAGAZINE

2011-05-19 R&R Cocktail. Kick back and relax with this sprightly combo of reposado tequila, rhubarb bitters and sparkling wine, courtesy of Seattle’s The Walrus and the Carpenter. Rhubarb Smash. Gin, thyme, lemon juice, fresh rhubarb puree and rhubarb bitters make music in this summery sipper from The Tipsy Parson in New York City. Ruirita.
From imbibemagazine.com

See details

19 COCKTAILS IDEAS | COCKTAILS, YUMMY DRINKS, COCKTAIL RECIPES

Nov 10, 2021 - Explore Patricia Lepp's board "cocktails" on Pinterest. See more ideas about cocktails, yummy drinks, cocktail recipes.
From pinterest.jp

See details

THE SHRUBARB COCKTAIL | DIANE ZIMBALATTI CARUSO | COPY ME THAT

The Shrubarb Cocktail. epicurious.com Diane Zimbalatti Caruso. loading... X. Ingredients. For the ginger-rhubarb shrub: 2 pounds rhubarb, cut into 1/4" pieces (about 6 cups) 1 (7-inch) piece ginger, unpeeled, cut into 1/4" coins (about 1/4 cup) 3/4 cup apple cider vinegar; 1 1/4 cups sugar; For each cocktail: 2 ounces gin; 1/2 ounce fresh lime juice; Club soda (for serving) Steps. …
From copymethat.com

See details

HOW TO MAKE A RHUBARB GIN COCKTAIL | TASTE OF HOME

2019-05-23 1/2 cup water. Combine the rhubarb, sugar and water in a saucepan over medium-high heat. Bring to a simmer, then reduce heat to medium-low, cover and cook 10 minutes. Let syrup cool to room temperature, then press through a fine mesh sieve like this one. Transfer syrup to a container with a tight-fitting lid and refrigerate until needed.
From tasteofhome.com

See details

GINGER SHRUBARB COCKTAIL AND SHRUB BASICS - TRUE FOOD CONCEPTS

2021-10-27 This shrubarb cocktail was inspired by a local chef. It is crisp, light, and refreshing. With ample herb and citrus notes and pleasant floral color, the drink says 'casual, yet special.'
From maribethevezich.com

See details

SPLASH THIS SIMPLE RHUBARB-THYME SHRUB IN YOUR BUBBLY WATER TODAY

2020-06-04 ½ cup apple cider vinegar. ½ teaspoon dried thyme or three sprigs fresh thyme. Unflavored sparkling water to serve. Instructions: In a medium saucepan, combine rhubarb, sugar, thyme and apple ...
From adn.com

See details

RHUBARB FIZZ COCKTAIL - SIMPLY {DARR}LING

2015-08-10 Instructions. In a glass, stir together the rhubarb vodka and strawberry juice. Top with Rhubarb Soda. The rhubarb can be a very strong flavor, if you would like it sweeter add a little bit of simple syrup. 3.3.3077. I loved this cocktail, it had a …
From simplydarrling.com

See details

RHUBARB COCKTAIL RECIPES RECIPES ALL YOU NEED IS FOOD

Steps: To make the rhubarb syrup, put the caster sugar in a saucepan with 75ml water. Heat very gently, so the sugar disappears but the water doesn’t bubble.
From stevehacks.com

See details

THE SHRUBARB COCKTAIL | CITRUS CATERING

Combine rhubarb, ginger, vinegar, and sugar in a medium saucepan over medium-high heat. Cover and bring to a boil. Reduce heat to low. Stir occasionally, for 10-15 minutes, until the rhubarb is completely broken down and the strands are visible. Strain the mixture into a glass container by using a fine-mesh sieve or a colander lined with ...
From citruscafeandcatering.com

See details

THE SHRUBARB COCKTAIL | GLORIOUS FOOD COLLECTION

The Shrubarb Cocktail Our version of the vinegar-based syrup known as a shrub is infused with tangy rhubarb and spicy ginger and adds sweetness and acid to any cocktail—or seltzer. share on facebook: print recipe: tweet recipe: add to pinterest: RELATED RECIPES: Spring Greens Are Made of These. Poach Eggs Perfectly Every Time. Geeked About Leeks. 10 Reasons to …
From glorious-food-collection.blogspot.com

See details

79 MODERN AND CLASSIC GIN COCKTAIL RECIPES

2021-04-12 These recipes for martinis, frozen drinks, and riffs on the Negroni are going to make you wish you'd gotten into gin a lot sooner. Classic gin cocktails don't get easier than this drink, which is why it's one of our favorites for sunny afternoons. Give a grapefruit wheel a try!) See recipe. You've probably had lots of G&Ts, but have you ever had one frozen?
From ca.style.yahoo.com

See details

HOW TO MAKE COCKTAIL SHRUBS OR DRINKING VINEGARS

2021-04-14 Shake vigorously for about 20 seconds. Allow it to infuse at room temperature for about one week, giving it a good shake once a day. Strain out the solids through a double layer of cheesecloth and pour into a clean glass jar with a tight-fitting lid. Add one part of sugar and shake until it is completely dissolved.
From thespruceeats.com

See details

THE SHRUBARB COCKTAIL

2 pounds rhubarb, cut into 1/4" pieces (about 6 cups) 1 (7-inch) piece ginger, unpeeled, cut into 1/4" coins (about 1/4 cup) 3/4 cup apple cider vinegar
From mealplannerpro.com

See details

MAKE YOUR OWN SHRUB FOR #THROWBACKTHURSDAY: COCKTAIL EDITION

2020-07-30 This summer, get ready to drink like it’s 1699! Since craft cocktail culture trades in reviving classic recipes, it’s no longer terribly surprising to see a …
From thestar.com

See details

SHRUB: HOW TO MAKE 3 PERFECT FOR COCKTAILS - LIQUOR.COM

2020-09-14 Cocktail shrubs combine water, fruit (and sometimes other botanicals), sugar and vinegar to create an acidic syrup that adds depth and complexity when mixed into a cocktail. But a shrub can be a complicated ingredient to craft well. As you might imagine, a mediocre vinegar or an underflavored fruit syrup can throw the shrub out of whack ...
From liquor.com

See details

10 LIBATIONS IDEAS | LIBATION, COCKTAIL RECIPES, YUMMY DRINKS

Jul 3, 2016 - Explore Erik Michael's board "Libations" on Pinterest. See more ideas about libation, cocktail recipes, yummy drinks.
From pinterest.ca

See details

GINGER SHRUBARB COCKTAIL AND SHRUB BASICS | TRUE FOOD, FOOD …

Aug 25, 2020 - This shrubarb cocktail was inspired by a local chef. It is crisp, light, and refreshing. With ample herb and citrus notes and pleasant floral color, the …
From pinterest.com

See details

SHRUB COCKTAIL RECIPE: CHAI PEAR SHRUB SWIZZLE - GOOD DRINK

2017-02-04 Instructions. Combine all in a cocktail shaker with ice. Shake and pour into a rocks glass filled with crushed ice. 3.5.3226. I love this shrub cocktail pretty much any time of year. The chai spices make it great in the fall and winter, but the bright lemon, acidic vinegar and crushed ice make it distinctly refreshing, and definitely a ...
From thegooddrink.com

See details

THE SYMES - #THIRSTYTHURSDAY⁠⠀ TODAY'S #SHRUBARB #COCKTAIL.

#ThirstyThursday⁠⠀ Today's #Shrubarb #cocktail recipe⁠⠀ ⁠⠀ “Rhubarb: Essence of stomach ache” ⁠⠀ ⁠⠀ Ingredients:⁠⠀ Type of glass: highball ⁠⠀ 1.5 …
From facebook.com

See details

PIN ON COCKTAILS

Dec 12, 2015 - Creating a shrub—a vinegar-based syrup—is a quick way to add sweetness and acid to any cocktail. The one used here uses tangy rhubarb and gets a slight kick from fresh ginger. Want a non-alcoholic version? Just skip the gin.
From pinterest.co.uk

See details

THE SHRUBARB COCKTAIL RECIPE FOR MANAGING PCOS AND PREGNANCY …

Ingredients. 2 pounds rhubarb, cut into 1/4" pieces (about 6 cups) 1 (7-inch) piece ginger, unpeeled, cut into 1/4" coins (about 1/4 cup) 3/4 cup apple cider vinegar
From fertilitychef.com

See details

DIY CRAFT COCKTAILS USING SHRUB SYRUPS AND SIMPLE SYRUPS

2022-04-20 Cold shrubbing is typically done as follows: let the berries steep in sugar for several days until their juices are released; Strain the berry-sugar syrup to remove pulp or solids, add vinegar and pour into a large vessel. Let the fruit juice …
From farmtojar.com

See details