The Stowe Show Sweet Burger Recipes

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THE STOWE SHOW SWEET BURGER



The Stowe Show Sweet Burger image

My family and friends love this tantalizing juicy burger with just enough sweet taste to leave your mouth craving for more!

Provided by David Stowe

Categories     Main Dish Recipes     Burger Recipes     Hamburgers

Time 40m

Yield 20

Number Of Ingredients 11

2 cups Worcestershire sauce
2 cups brown sugar
2 teaspoons garlic powder
2 teaspoons seasoned salt
1 ½ teaspoons celery seed
1 teaspoon Italian seasoning
1 teaspoon chopped fresh basil leaves
5 pounds ground beef
1 onion, diced
salt to taste
ground black pepper to taste

Steps:

  • Preheat the grill for high heat.
  • In a saucepan, mix the Worcestershire sauce, brown sugar, garlic powder, seasoned salt, celery seed, Italian seasoning, and basil. Stirring constantly, bring to a boil and cook 1 minute.
  • In a large bowl, mix the sauce, ground beef, and onion. Form into burgers.
  • Lightly oil the grill grate. Place burgers on the grill, and cook 5 minutes per side, or until well done. Season with salt and pepper.

Nutrition Facts : Calories 282.2 calories, Carbohydrate 20.5 g, Cholesterol 69 mg, Fat 13.4 g, Fiber 0.2 g, Protein 19.2 g, SaturatedFat 5.2 g, Sodium 428.4 mg, Sugar 17.1 g

"SWEET-PEA" BURGERS



Provided by Trisha Yearwood

Categories     main-dish

Time 2h

Yield 6 servings

Number Of Ingredients 16

1/2 cup mayonnaise
1/2 cup whole-grain Dijon mustard
1/4 cup honey
2 large sweet potatoes, holes poked with a fork
Two 15-ounce cans garbanzo beans, drained and rinsed
1 egg, beaten
1 teaspoon chili powder
1/4 cup all-purpose flour
2 cups fine breadcrumbs
1/2 cup finely grated Parmesan
Salt and pepper
2 tablespoons olive oil
2 tablespoons butter
6 onion rolls, toasted
Bibb lettuce leaves
Sliced avocado

Steps:

  • For the honey mustard sauce: In a bowl, combine the mayo, mustard and honey; mix well.
  • For the "sweet pea" burgers: Preheat the oven to 400 degrees F.; line a baking sheet with aluminum foil.
  • Set the sweet potatoes on the baking sheet and bake until soft, 1 hour. Remove from the oven and let cool.
  • When cool enough to handle, halve the sweet potatoes, then scoop the flesh into a medium bowl and mash with the garbanzo beans. Add the egg, chili powder, flour, breadcrumbs, Parmesan and some salt and pepper. Mix until fully combined. Form the mixture in 6 patties.
  • In a large skillet over medium heat, heat the oil and butter, swirling them together. Add the patties to the skillet and cook until brown and crispy, about 5 minutes per side. Transfer to a paper-towel-lined plate to drain.
  • Serve the burgers on toasted onion rolls spread with honey mustard sauce. Top with lettuce and avocado.

THE STOWE SHOW SWEET BURGER



The Stowe Show Sweet Burger image

My family and friends love this tantalizing juicy burger with just enough sweet taste to leave your mouth craving for more!

Provided by David Stowe

Categories     Hamburgers

Time 40m

Yield 20

Number Of Ingredients 11

2 cups Worcestershire sauce
2 cups brown sugar
2 teaspoons garlic powder
2 teaspoons seasoned salt
1 ½ teaspoons celery seed
1 teaspoon Italian seasoning
1 teaspoon chopped fresh basil leaves
5 pounds ground beef
1 onion, diced
salt to taste
ground black pepper to taste

Steps:

  • Preheat the grill for high heat.
  • In a saucepan, mix the Worcestershire sauce, brown sugar, garlic powder, seasoned salt, celery seed, Italian seasoning, and basil. Stirring constantly, bring to a boil and cook 1 minute.
  • In a large bowl, mix the sauce, ground beef, and onion. Form into burgers.
  • Lightly oil the grill grate. Place burgers on the grill, and cook 5 minutes per side, or until well done. Season with salt and pepper.

Nutrition Facts : Calories 282.2 calories, Carbohydrate 20.5 g, Cholesterol 69 mg, Fat 13.4 g, Fiber 0.2 g, Protein 19.2 g, SaturatedFat 5.2 g, Sodium 428.4 mg, Sugar 17.1 g

THE STOWE SHOW SWEET BURGER



The Stowe Show Sweet Burger image

My family and friends love this tantalizing juicy burger with just enough sweet taste to leave your mouth craving for more!

Provided by David Stowe

Categories     Hamburgers

Time 40m

Yield 20

Number Of Ingredients 11

2 cups Worcestershire sauce
2 cups brown sugar
2 teaspoons garlic powder
2 teaspoons seasoned salt
1 ½ teaspoons celery seed
1 teaspoon Italian seasoning
1 teaspoon chopped fresh basil leaves
5 pounds ground beef
1 onion, diced
salt to taste
ground black pepper to taste

Steps:

  • Preheat the grill for high heat.
  • In a saucepan, mix the Worcestershire sauce, brown sugar, garlic powder, seasoned salt, celery seed, Italian seasoning, and basil. Stirring constantly, bring to a boil and cook 1 minute.
  • In a large bowl, mix the sauce, ground beef, and onion. Form into burgers.
  • Lightly oil the grill grate. Place burgers on the grill, and cook 5 minutes per side, or until well done. Season with salt and pepper.

Nutrition Facts : Calories 282.2 calories, Carbohydrate 20.5 g, Cholesterol 69 mg, Fat 13.4 g, Fiber 0.2 g, Protein 19.2 g, SaturatedFat 5.2 g, Sodium 428.4 mg, Sugar 17.1 g

THE STOWE SHOW SWEET BURGER



The Stowe Show Sweet Burger image

My family and friends love this tantalizing juicy burger with just enough sweet taste to leave your mouth craving for more!

Provided by David Stowe

Categories     Hamburgers

Time 40m

Yield 20

Number Of Ingredients 11

2 cups Worcestershire sauce
2 cups brown sugar
2 teaspoons garlic powder
2 teaspoons seasoned salt
1 ½ teaspoons celery seed
1 teaspoon Italian seasoning
1 teaspoon chopped fresh basil leaves
5 pounds ground beef
1 onion, diced
salt to taste
ground black pepper to taste

Steps:

  • Preheat the grill for high heat.
  • In a saucepan, mix the Worcestershire sauce, brown sugar, garlic powder, seasoned salt, celery seed, Italian seasoning, and basil. Stirring constantly, bring to a boil and cook 1 minute.
  • In a large bowl, mix the sauce, ground beef, and onion. Form into burgers.
  • Lightly oil the grill grate. Place burgers on the grill, and cook 5 minutes per side, or until well done. Season with salt and pepper.

Nutrition Facts : Calories 282.2 calories, Carbohydrate 20.5 g, Cholesterol 69 mg, Fat 13.4 g, Fiber 0.2 g, Protein 19.2 g, SaturatedFat 5.2 g, Sodium 428.4 mg, Sugar 17.1 g

THE STOWE SHOW SWEET BURGER



The Stowe Show Sweet Burger image

My family and friends love this tantalizing juicy burger with just enough sweet taste to leave your mouth craving for more!

Provided by David Stowe

Categories     Hamburgers

Time 40m

Yield 20

Number Of Ingredients 11

2 cups Worcestershire sauce
2 cups brown sugar
2 teaspoons garlic powder
2 teaspoons seasoned salt
1 ½ teaspoons celery seed
1 teaspoon Italian seasoning
1 teaspoon chopped fresh basil leaves
5 pounds ground beef
1 onion, diced
salt to taste
ground black pepper to taste

Steps:

  • Preheat the grill for high heat.
  • In a saucepan, mix the Worcestershire sauce, brown sugar, garlic powder, seasoned salt, celery seed, Italian seasoning, and basil. Stirring constantly, bring to a boil and cook 1 minute.
  • In a large bowl, mix the sauce, ground beef, and onion. Form into burgers.
  • Lightly oil the grill grate. Place burgers on the grill, and cook 5 minutes per side, or until well done. Season with salt and pepper.

Nutrition Facts : Calories 282.2 calories, Carbohydrate 20.5 g, Cholesterol 69 mg, Fat 13.4 g, Fiber 0.2 g, Protein 19.2 g, SaturatedFat 5.2 g, Sodium 428.4 mg, Sugar 17.1 g

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