ALL PURPOSE SUPER SAUCE
Make and share this All Purpose Super Sauce recipe from Food.com.
Provided by CJAY8248
Categories Sauces
Time 20m
Yield 2 cups sauce, 4 serving(s)
Number Of Ingredients 10
Steps:
- In a medium saucepan, cook onions and garlic in oil until soft. Add remaining ingredients. Simmer 10 minutes. Remove bay leaf. Makes 2 cups. Use on meatloaf, pot roast, swiss steak, or use 2 cups sauce to make the following: Spaghetti Sauce: add 1/2 lb. cooked Italian sausage or ground beef, 1 (4oz.) can mushrooms,sliced, and 1/2 teaspoons Italian herb seasoning. Simmer 10 minutes.
- BBQ Sauce: add 1/4 cup brown sugar mixed with 2 teaspoons cornstarch, 1 teaspoons dry mustard, 1 beef bouillon cube, 2 Tblsp. vinegar, 1 Tblsp. water and 1/4 teaspoons worcestershire sauce; simmer 10 minutes.
- Minestrone: add 3/4 cup each canned beef broth,water; boil. Add 2 cups frozen mixed vegetables, and 1/2 cup pasta. Cover; simmer 7-10 minutes.
- Texas Chili: add 1/2 lb. cooked ground beef, 1 (16oz.) can kidney beans, 1 Tblsp. each chili powder and diced canned green chilies and 1/4 teaspoons cumin.
Nutrition Facts : Calories 76.1, Fat 3.7, SaturatedFat 0.5, Sodium 564.7, Carbohydrate 10.7, Fiber 1.9, Sugar 6, Protein 1.6
SUPER SPAGHETTI SAUCE
At my house, we never know how many we'll have for dinner. That's why this spaghetti sauce is one of my favorites - flavorful, filling and fast. Smoked kielbasa gives it depth, and salsa adds the kick. -Bella Anderson, Chester, South Carolina
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2-1/2 quarts.
Number Of Ingredients 5
Steps:
- In a Dutch oven, cook beef over medium heat until no longer pink; drain and set aside. In the same pan, cook sausage over medium heat 5-6 minutes or until browned., Stir in the spaghetti sauce, salsa and reserved beef; heat through. Serve with pasta.
Nutrition Facts : Calories 325 calories, Fat 21g fat (7g saturated fat), Cholesterol 60mg cholesterol, Sodium 1378mg sodium, Carbohydrate 18g carbohydrate (11g sugars, Fiber 2g fiber), Protein 17g protein.
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