The Tomales Bay Po Boy Sandwich Recipes

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PO BOY SANDWICH



Po Boy Sandwich image

This delectable easy Po Boy Sandwich also know as a Poor Boy sandwich combines ham, Swiss, shredded lettuce, tomatoes and pickles all on soft french bread spread with an easy three ingredient mayo.

Provided by Beth Pierce

Categories     Sandwiches

Time 19m

Number Of Ingredients 11

3 Tbsp mayonnaise
1 1/2 Tbsp mustard
1 tsp sriracha
1/2 lb good quality deli ham
6 slices baby swiss
2 c shredded lettuce
1 large tomato sliced
dill pickle slices
red onion very thinly sliced
peperoncinis
1 short loaf french bread

Steps:

  • 1. Preheat oven to 375 degrees.
  • 2. In a small bowl mix mayo, mustard and sriracha and set aside.
  • 3. Slice French bread lengthwise. Place on a baking sheet cut side up. Layer ham slices on the bottom side and top with Swiss. Add more Swiss to the top and bake for several minutes until the cheese is melted and ham is warm. Turn the broiler on the last minute of baking just to brown the cheese a little bit.
  • 4. Remove from oven and top with shredded lettuce, tomato slices, pickles, red onion, peperoncinis and the mayo sauce. Place both sides of the sandwich together and cut into desired lengths. Serve promptly while the sandwich is warm and gooey.

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