The Ultimate Creamy Blue Cheese Dressing Dip Recipes

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THE BEST BLUE CHEESE DRESSING



The Best Blue Cheese Dressing image

This blue cheese dressing recipe can be made with any type of blue cheese. Serve on a green salad, alongside Buffalo wings, or on grilled steak.

Provided by John Mitzewich

Categories     Sauces     Condiment

Time 8h10m

Yield 24

Number Of Ingredients 10

1 cup sour cream
1 cup mayonnaise
2/3 cup buttermilk
1 teaspoon Worcestershire sauce
1/2 teaspoon sugar
1/2 teaspoon dry mustard
1/2 teaspoon garlic powder
1/2 teaspoon ground black pepper
1/2 teaspoon salt (or to taste)
4 ounces blue cheese (finely crumbled)

Steps:

  • Gather the ingredients.
  • Whisk together the sour cream, mayonnaise, buttermilk, Worcestershire sauce, sugar, mustard, garlic powder, pepper, and salt.
  • Once thoroughly mixed, stir in the crumbled blue cheese. Cover and refrigerate at least 8 hours before serving. Overnight is even better.
  • Taste and adjust the seasoning with salt and ground black pepper if necessary.
  • Serve with Buffalo wings, a salad, or steak. Enjoy.

Nutrition Facts : Calories 102 kcal, Carbohydrate 1 g, Cholesterol 13 mg, Fiber 0 g, Protein 2 g, SaturatedFat 3 g, Sodium 148 mg, Sugar 1 g, Fat 10 g, ServingSize 3 cups (24 servings), UnsaturatedFat 0 g

ABSOLUTELY THE BEST RICH AND CREAMY BLUE CHEESE DRESSING EVER!



Absolutely the BEST Rich and Creamy Blue Cheese Dressing Ever! image

Top your perfect salad with my creamy and chunky blue cheese dressing recipe. It has a nicely balanced flavor and nice sweetness with a great creamy and chunky balance.

Provided by LUCKYME9

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Sour Cream Dressing Recipes

Time 10m

Yield 6

Number Of Ingredients 8

2 ½ ounces blue cheese
3 tablespoons buttermilk
3 tablespoons sour cream
2 tablespoons mayonnaise
2 teaspoons white wine vinegar
¼ teaspoon sugar
⅛ teaspoon garlic powder
salt and freshly ground black pepper

Steps:

  • In a small bowl, mash blue cheese and buttermilk together with a fork until mixture resembles large-curd cottage cheese. Stir in sour cream, mayonnaise, vinegar, sugar, and garlic powder until well blended. Season to taste with salt and pepper.

Nutrition Facts : Calories 93.3 calories, Carbohydrate 1.1 g, Cholesterol 14.1 mg, Fat 8.6 g, Protein 3.1 g, SaturatedFat 3.7 g, Sodium 251.3 mg, Sugar 0.5 g

BEST CREAMY BLUE CHEESE DRESSING/DIP



Best Creamy Blue Cheese Dressing/Dip image

Make and share this Best Creamy Blue Cheese Dressing/Dip recipe from Food.com.

Provided by Kittencalrecipezazz

Categories     Salad Dressings

Time 10m

Yield 8 serving(s)

Number Of Ingredients 10

5 ounces crumbled blue cheese
6 tablespoons buttermilk
6 tablespoons sour cream
1/4 cup mayonnaise
1 tablespoon white wine vinegar
1/2 teaspoon sugar
1 teaspoon Worcestershire sauce
1 teaspoon fresh minced garlic (or to taste or use 1/2 teaspoon garlic powder)
1/4 teaspoon salt (or to taste)
fresh ground black pepper (to taste)

Steps:

  • In a bowl mash the blue cheese with the buttermilk until the mixture resembles large-curd cottage cheese.
  • Add in sour cream, mayonnaise, vinegar, sugar, Worcestershire sauce, garlic and salt; mix until well blended.
  • Season with black pepper to taste.

THE ULTIMATE CREAMY BLUE CHEESE DRESSING & DIP



The Ultimate Creamy Blue Cheese Dressing & Dip image

I have discovered Blue Cheese Dressing & Dip nirvana! I have yet to find a ready made that I like. I came up with this when serving Buffalo Chicken Wings last week. Why start from scratch when you can cheat?! :D Super simple and full of garlicy goodness & blue cheese. Great as a salad dressing, raw veggie dip, Buffalo Chicken Wings, etc. I have listed the full 12 ounce jar of Marie's Caesar dressing and 5 oz container of blue cheese. Use as much or as little of each ingredients as you like. The bottom line is, estimate how much you will need & make it to your liking. Thin it with mayo & milk if you are looking for a thinner dressing. Make it thicker ( dressing & blue cheese only) for dipping. Serving size is arbitrary based on the ingredients amounts you decide to use.

Provided by Chicagoland Chef du

Categories     Very Low Carbs

Time 15m

Yield 2-4 serving(s)

Number Of Ingredients 5

12 ounces creamy caesar salad dressing, jar Marie's All Natural brand found in the refrigerated section
5 ounces crumbled blue cheese, I prefer Treasure Cave Brand
1 tablespoon milk, used to thin the dressing
1 tablespoon real Hellmann's mayonnaise, lite works, used to stretch the amount of dressing (optional)
pepper, as needed

Steps:

  • Decide how much Caesar dressing you will need.
  • Add enough blue cheese crumbles to suit your taste. I like LOTS!
  • If your dressing is too thick, add milk to thin or mayonnaise to stretch the amount of dressing. Mix, check for seasoning & adding more blue cheese or creamy caesar.
  • Add pepper to taste.
  • Combine all ingredients, but don't smooth out the chunks of blue cheese. That would be criminal!
  • Serve and enjoy!

BLUE CHEESE DRESSING



Blue Cheese Dressing image

Provided by Food Network Kitchen

Time 10m

Yield 2 1/4 cups

Number Of Ingredients 8

1 cup mayonnaise
1/2 cup crumbled Maytag or other blue cheese (about 3 ounces), divided
1/2 cup half and half
2 tablespoons sour cream
1 tablespoon freshly squeezed lemon juice
1/4 teaspoon Worcestershire sauce
1/2 teaspoon kosher salt
Freshly ground black pepper

Steps:

  • In a medium bowl, whisk together the mayonnaise, 1/4 cup blue cheese, half and half, sour cream, lemon juice, Worcestershire, and salt, until smooth. Gently stir in the remaining 1/4 cup blue cheese and season with pepper to taste. Use now or store in the refrigerator for up to 3 days.

CREAMY BLUE CHEESE DRESSING



Creamy Blue Cheese Dressing image

Provided by Rachael Ray : Food Network

Categories     condiment

Time 5m

Yield 4 servings

Number Of Ingredients 5

6 ounces (about 1/3 pound) double cream blue veined cheese, softened to room temperature
1/2 cup heavy cream
1/2 cup sour cream
Salt and pepper
2 pinches ground cayenne pepper

Steps:

  • Mash softened cheese with fork in a bowl. Whisk in the cream and sour cream into cheese, the consistency should be smooth with an occasional small bit of blue. Season with salt, pepper, and cayenne pepper.

CREAMY BLUE CHEESE SALAD DRESSING



Creamy Blue Cheese Salad Dressing image

About 25 years ago, after experimenting with recipes for a blue cheese dressing, I came up with this quick-to-make combination. I usually mix up a double batch because it never lasts long. It's also great as a dip for crackers, veggies or crusty breads, or instead of mayonnaise on sandwiches.

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 1-1/4 cups.

Number Of Ingredients 5

1/2 cup sour cream
1/2 cup mayonnaise
1 tablespoon lemon juice
1 tablespoon red wine vinegar
2 to 4 ounces crumbled blue cheese

Steps:

  • In a bowl, combine all the ingredients; mix well. Cover and refrigerate until serving.

Nutrition Facts : Calories 125 calories, Fat 12g fat (4g saturated fat), Cholesterol 16mg cholesterol, Sodium 145mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.

CREAMY BLUE CHEESE DRESSING



Creamy Blue Cheese Dressing image

"I have been making this for about 40 years and I always get raves," writes Joan Smith of Claremore, Oklahoma. And she should, because this dressing is thick and creamy, yet surprisingly light. She adds, "I also serve it with fried chicken wings and crisp celery."

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 1-1/2 cups.

Number Of Ingredients 12

1 cup Miracle Whip Light
1/2 cup fat-free sour cream
1/4 cup minced fresh parsley
3 tablespoons fat-free milk
2 tablespoons chopped onion
1 tablespoon cider vinegar
1 tablespoon lemon juice
1 garlic clove, minced
1/4 teaspoon salt
1/4 teaspoon pepper
Dash cayenne pepper
1/4 cup crumbled blue cheese

Steps:

  • In a small bowl, whisk the first 11 ingredients until blended. Stir in blue cheese. Cover and refrigerate until serving.

Nutrition Facts : Calories 74 calories, Fat 5g fat (1g saturated fat), Cholesterol 9mg cholesterol, Sodium 275mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 0 fiber), Protein 2g protein. Diabetic Exchanges

CHEF JOHN'S CREAMY BLUE CHEESE DRESSING



Chef John's Creamy Blue Cheese Dressing image

A cheese grater and a wedge of frozen blue cheese is the secret behind a perfect creamy blue cheese dressing. Those larger chunks sink to the bottom and don't become one with sauce as they do with grated cheese.

Provided by Chef John

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Sour Cream Dressing Recipes

Time 3h20m

Yield 12

Number Of Ingredients 11

1 cup mayonnaise
1 cup sour cream
¾ cup buttermilk
1 teaspoon crushed garlic
½ teaspoon ground black pepper
½ teaspoon dry mustard
½ teaspoon salt, or to taste
½ teaspoon white sugar
1 pinch cayenne pepper, or to taste
1 teaspoon Worcestershire sauce
4 ounces frozen blue cheese, grated

Steps:

  • Place mayonnaise, sour cream, and buttermilk in a bowl. Add garlic, black pepper, dry mustard, salt, sugar, cayenne, and Worcestershire sauce. Whisk together thoroughly.
  • Mix grated blue cheese into the cream base a little at a time to ensure it is evenly incorporated and doesn't clump.
  • Cover bowl with plastic wrap and refrigerate for at least 3 hours (preferably overnight) to consolidate the flavors.

Nutrition Facts : Calories 213.8 calories, Carbohydrate 2.6 g, Cholesterol 23.1 mg, Fat 21.5 g, Protein 3.4 g, SaturatedFat 6.5 g, Sodium 363.8 mg, Sugar 1.1 g

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