The Very Best Slow Cooked White Chili Recipes

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SLOW-COOKED WHITE CHILI



Slow-Cooked White Chili image

This version won our chili cookoff at work a few years ago in the non-traditional category. Once the weather turns cool, this is one of the first things we make! Also great for a group.

Provided by Sue Wilker Rockamann

Categories     Soups, Stews and Chili Recipes     Chili Recipes     White Chili Recipes

Time 8h20m

Yield 8

Number Of Ingredients 11

2 pounds skinless, boneless chicken breast halves, cubed
1 (14.5 ounce) can chicken broth
5 (14 ounce) cans navy beans, rinsed and drained
2 (14 ounce) cans white corn, drained
2 (4 ounce) cans chopped green chilies
1 ½ teaspoons minced garlic
2 teaspoons ground cumin
1 ½ teaspoons red pepper flakes
1 teaspoon dried oregano
½ teaspoon salt
1 tablespoon dried minced onion, or to taste

Steps:

  • Place chicken and chicken broth in a saucepan over medium heat. Bring to a boil and cook until chicken is no longer pink and juices run clear, 7 to 10 minutes.
  • Transfer chicken and broth to a slow cooker. Stir in navy beans, corn, green chilies, garlic, cumin, red pepper flakes, oregano, salt, and onion powder. Cover and cook on Low until flavors are blended, 8 to 9 hours.

Nutrition Facts : Calories 473.9 calories, Carbohydrate 68.8 g, Cholesterol 59.7 mg, Fat 4.2 g, Fiber 15 g, Protein 43.3 g, SaturatedFat 1 g, Sodium 2063.4 mg, Sugar 2 g

SLOW COOKER WHITE CHICKEN CHILI



Slow Cooker White Chicken Chili image

The easiest crockpot recipe of your life! It's a one pot wonder - no searing, no fuss. Simply throw everything right in!

Provided by Chungah Rhee

Categories     entree

Yield 6-8 servings

Number Of Ingredients 18

1 1/2 pounds boneless, skinless chicken thighs
4 cups chicken stock
3 (4-ounce) cans diced green chiles
1 (15.5 ounce) can cannellini beans, drained and rinsed
1 (15.5 ounce) can garbanzo beans, drained and rinsed
1 medium sweet onion, diced
4 cloves garlic, minced
1 teaspoon ground cumin
1 teaspoon dried oregano
Kosher salt and freshly ground black pepper, to taste
1/2 cup chopped fresh cilantro leaves
2 tablespoons freshly squeezed lime juice
1 1/2 cups tortilla chips
1/2 cup fresh cilantro leaves
1/2 cup sour cream
1/2 cup diced red onion
1 avocado, halved, seeded, peeled and sliced
1 lime, cut into wedges

Steps:

  • Place chicken into a 6-qt slow cooker. Stir in chicken stock, green chiles, beans, onion, garlic, cumin and oregano; season with salt and pepper, to taste. Cover and cook on low heat for 7-8 hours or high heat for 5-6 hours. Remove chicken from the slow cooker and shred, using two forks. Stir chicken, cilantro and lime juice into the slow cooker; season with salt and pepper, to taste. Serve immediately with desired toppings.

THE VERY BEST SLOW-COOKED WHITE CHILI



The Very Best Slow-Cooked White Chili image

The best slow cooked white chili I have ever had. My family and friends just love it. The chicken bouillon granules make it really flavorful. I like to top it with grated white cheader and sour cream. Serve it with fresh corn muffins or corn chips for a special treat.

Provided by JGUY4069

Categories     Chicken

Time 7h25m

Yield 2 quarts, 8 serving(s)

Number Of Ingredients 13

3/4 lb boneless skinless chicken breast, cubed
1 medium onion, chopped
1 garlic clove, minced
1 tablespoon vegetable oil
1 1/2 cups water
1 (15 ounce) can cannellini beans, rinsed and drained
1 (15 ounce) can garbanzo beans, rinsed and drained
1 1/4 cups frozen white corn
1 (4 ounce) can green chilies, chopped
1 -2 teaspoon chicken bouillon granule
1 teaspoon ground cumin
1 (8 ounce) container sour cream (Garnish)
1 cup white cheddar cheese, Grated (Garnish)

Steps:

  • In a large skillet, saute chicken, onion and garlic in oil until onion is tender.
  • Transfer to a slow cooker. Stir in the remaining ingredients.
  • Cover and cook on low for 7-8 hours or until chicken juices run clear and flavors are blended.
  • Serve in bowls and top with cheese and a dollop of sour cream.
  • Enjoy!

More about "the very best slow cooked white chili recipes"

CROCKPOT WHITE CHICKEN CHILI - THE SEASONED MOM
Oct 17, 2024 Chicken thighs tend to stay more moist and juicy in the slow cooker than the white meat chicken breast, but either option works fine! All …
From theseasonedmom.com
4.9/5 (15)
Total Time 3 hrs 5 mins
Category Dinner
Calories 354 per serving
  • Add cream cheese to the slow cooker, stir, cover, and cook for an additional 5-10 minutes, or until cream cheese is melted and completely combined into the broth. You can feel free to add more chicken broth at this point, to thin chili to desired consistency.


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