Tofu Satay With Peanut Sauce Recipes
TOFU SATAY WITH PEANUT SAUCE
Indonesian-style vegan satay marinade seasons skewered chunks of tofu before they're grilled. Serve with peanut sauce to replicate this Asian street food as an appetizer or, if desired, serve over rice for a meal.
Provided by Buckwheat Queen
Categories World Cuisine Recipes Asian
Time 1h
Yield 4
Number Of Ingredients 15
Steps:
- Mix coconut milk, kecap manis, curry paste, turmeric powder, ginger, and vegan fish sauce together in a gallon-sized resealable bag. Seal and shake to mix.
- Cut tofu into 2-inch pieces and place in the bag. Seal and shake to coat. Allow to marinate for at least 30 minutes. Soak bamboo skewers in water for 30 minutes.
- Combine peanut butter, coconut milk, chili-garlic sauce, kecap manis, lime juice, and ginger in a bowl. Whisk until sauce is smooth. Set aside.
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Remove the tofu pieces and tap to remove any excess marinade. Skewer an equal number of tofu pieces onto each skewer.
- Grill the skewers on each side until browned, basting the skewers with the marinade as they cook, 10 to 15 minutes total.
- Drizzle the peanut sauce over the skewers and serve with extra sauce and lime wedges on the side.
Nutrition Facts : Calories 321.7 calories, Carbohydrate 19.9 g, Fat 22.9 g, Fiber 2.5 g, Protein 13.2 g, SaturatedFat 11.8 g, Sodium 1325 mg, Sugar 11.9 g
TOFU SATAY WITH PEANUT SAUCE
A great Bed and Breakfast recipe. Here's what the Innkeeper says, "This recipe is a very popular entrée or appetizer in our restaurant, the Ravens. The tofu is skewered and grilled, then served with a Thai-style peanut sauce." -Innkeeper, Stanford Inn by the Sea--Stanford Inn by the Sea, in Mendocino, CA. Enjoy!
Provided by Sharon123
Categories Soy/Tofu
Time 50m
Yield 3-4
Number Of Ingredients 15
Steps:
- Cut tofu into 3 lengthwise slices. Grill tofu, with enough heat to leave grill marks, until crisp. Remove from heat and cut into long, wide strips.
- Skewer on skewers and serve with peanut sauce.
- For the peanut sauce: Heat oil in a large skillet over medium heat. Add onion and ginger; cook, stirring frequently, until browned. Add garlic and chile paste; brown lightly. Add rice vinegar, white and brown sugars, tamari, salt, lime juice and cilantro. Bring to a boil. Add coconut milk and return to boil. Purée in a blender or food processor. Return to heat and bring to a simmer. Slowly whisk in peanut butter until melted and combined.
Nutrition Facts : Calories 779.5, Fat 50.6, SaturatedFat 14, Sodium 684.8, Carbohydrate 65.4, Fiber 6.2, Sugar 51, Protein 27.1
More about "tofu satay with peanut sauce recipes"
TOFU SATAY WITH PEANUT SAUCE - SIMPLY BAKINGS
From simplybakings.com
Cuisine FilipinoTotal Time 42 minsCategory AppetizerCalories 618 per serving
TOFU SATAY WITH PEANUT SAUCE - LOVING IT VEGAN
From lovingitvegan.com
Reviews 7Category AppetizerRatings 21Calories 123 per serving
- Press the tofu for 30 minutes either using a tofu press or by placing the tofu on a plate, with another plate on top of it and then piling some heavy stuff on top, like a heavy pot.
- While the tofu is pressing prepare the marinade sauce. Add the soy sauce, peanut butter, brown sugar, dried basil and garlic powder to a dish and use a whisk to mix together.
- When the tofu is pressed, cut each block into 5 or 6 strips and then place them in the marinade sauce, using a teaspoon to put marinade sauce on top of the tofu strips as well so that there is marinade on the top and bottom of the tofu.
TOFU SATAY WITH PEANUT SAUCE - SIX HUNGRY FEET
From sixhungryfeet.com
3.9/5 (76)Total Time 35 minsCategory AppetizerCalories 59 per serving
- Drain any excess of water from the tofu by placing it in between two plates and adding something heavy like a can of tomatoes for example. Leave for at least 20 minutes. After this, you can freeze the tofu overnight, or use it straight away. Freezing the tofu overnight makes it more spongy and it will absorb the marinade and the peanut sauce a lot better.
- If you are freezing the tofu overnight, to unfreeze it place it under running warm water and they remove any excess of water from it by pressing it again.
- While the tofu is draining, mix in a small bowl the ingredients for the marinade: Soy sauce, maple syrup, coconut milk, sriracha, garlic powder and ginger powder. Combine all the ingredients until you have a uniform mixture.
FLAVORFUL SKILLET TOFU SATAY (& QUICK PEANUT SAUCE)
From ricelifefoodie.com
5/5 (1)Total Time 48 hrs 20 minsCuisine AsianCalories 307 per serving
TOFU SATAY WITH PEANUT SAUCE (AIR FRYER, BAKED, OR GRILLED)
From cadryskitchen.com
Reviews 7Cuisine Asian, VeganRatings 13Category Appetizer
TOFU SATAY (WITH THAI PEANUT SATAY SAUCE) - COOKING WITH AYEH
From cookingwithayeh.com
THE VERY BEST PEANUT SAUCE RECIPE – EASY KITCHEN GUIDE
From easykitchenguide.com
MOUTHWATERING CRISPY TOFU SLATHERED IN SWEET AND SOUR SAUCE!
From youtube.com
PEANUT SAUCE - THE BUSY BAKER
From thebusybaker.ca
EASY KUNG PAO TOFU (SIMPLE INGREDIENTS) - SARAH'S VEGAN KITCHEN
From sarahsvegankitchen.com
TOFU SATAY WITH PEANUT SAUCE - CHOOSING CHIA
From choosingchia.com
TOFU SATAY WITH PEANUT SAUCE - DARN GOOD VEGGIES
From darngoodveggies.com
THAI TOFU SATAY WITH PEANUT SAUCE - CUPFUL OF KALE
From cupfulofkale.com
TOFU SATAY WITH PEANUT SAUCE - FOOD WITH FEELING
From foodwithfeeling.com
THAI TOFU SATAY WITH PEANUT SAUCE
From joyfuldumplings.com
TOFU SATAY SKEWERS WITH PEANUT SAUCE - BIANCA ZAPATKA | RECIPES
From biancazapatka.com
TOFU SATAY WITH PEANUT SAUCE RECIPE - CHEF'S RESOURCE RECIPES
From chefsresource.com
TOFU SATAY RECIPE - DEBRA KLEIN
From debraklein.com
15 EASY TOFU RECIPES FOR QUICK, HIGH-PROTEIN MEALS - REAL SIMPLE
From realsimple.com
THAI TOFU SATAY WITH PEANUT SAUCE - VEGGIE ANH
From veggieanh.com
GINGERY CHICKEN SATAY WITH PEANUT SAUCE RECIPE - FOOD & WINE
From foodandwine.com
BAKED TOFU SATAY WITH PEANUT SAUCE - THE PLANT-BASED WOK
From theplantbasedwok.com
PEANUT SAUCE - ALL RECIPE SECRET
From allrecipesecret.com
TOFU SATAY RECIPE WITH CREAMY PEANUT SAUCE - THE HERBEEVORE
From theherbeevore.com
EASY SUMMER RECIPES - NYT COOKING
From cooking.nytimes.com
TOFU SATAY WITH PEANUT SAUCE - STYLE VEGAN SATAY RECIPE
From instacooked.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love