Tomato And Bocconcini Salad Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

TOMATO AND BOCCONCINI CAPRESE



Tomato and Bocconcini Caprese image

Provided by Geoffrey Zakarian

Categories     appetizer

Time 10m

Yield 4 servings

Number Of Ingredients 8

1 vine-ripened red tomato
1 yellow tomato
1/4 cup currant tomatoes (or cherry tomatoes cut in half)
1 cup small fresh mozzarella balls (bocconcini)
3 tablespoons extra-virgin olive oil, cold
1/4 cup loosely packed baby basil
Kosher salt and freshly ground black pepper
Kosher salt and freshly ground black pepper

Steps:

  • Cut the red and yellow tomatoes into quarters, and using a paring knife cut the skin away. Cut the quarters into 1-inch pieces. Scatter the cut tomatoes and currant tomatoes over a platter. Distribute the mozzarella balls between the tomato pieces. Drizzle with olive oil. Sprinkle with basil and season with salt and pepper.

TOMATO AND BOCCONCINI SALAD



Tomato and Bocconcini Salad image

This salad should be made with the freshest ingredients possible, and is a delight as a side to most any meal! If you can't find, or don't have bocconcini, you could use another size of fresh mozzarella instead.

Provided by Sarah

Categories     Salad     Vegetable Salad Recipes     Tomato Salad Recipes

Time 15m

Yield 6

Number Of Ingredients 10

½ cup olive oil
½ cup balsamic vinegar
1 clove garlic, minced
1 teaspoon salt
1 teaspoon ground black pepper
4 cups baby spinach, rinsed and dried
2 cups arugula, rinsed and dried
2 cups grape tomatoes
1 cup fresh bocconcini cheese, cut into bite-sized pieces
1 cup minced red onion

Steps:

  • Combine the olive oil, vinegar, garlic, salt, and black pepper in a jar with a lid; set aside. Gently combine the spinach, arugula, tomatoes, bocconcini cheese, and onion in a pretty serving bowl. Shake the salad dressing vigorously to combine, and drizzle over the salad to serve.

Nutrition Facts : Calories 258.7 calories, Carbohydrate 9.8 g, Cholesterol 15.7 mg, Fat 22.7 g, Fiber 1.7 g, Protein 5.2 g, SaturatedFat 5.4 g, Sodium 445.1 mg, Sugar 4.8 g

BOCCONCINI SALAD



Bocconcini Salad image

Bite-size balls of fresh mozzarella, known as bocconcini, make up this great salad. If possible, seek out mozzarella di bufala, made from water buffalo's milk; a specialty of central and southern Italy, it is a softer, creamier mozzarella than that made from cow's milk.

Provided by Angel

Categories     Salad     Vegetable Salad Recipes     Tomato Salad Recipes

Time 20m

Yield 4

Number Of Ingredients 10

1 pound bocconcini (bite-size mozzarella balls)
8 cherry tomatoes, halved
½ cup chopped green bell pepper
½ cup chopped celery
½ cup Belgian endive leaves
½ cup coarsely chopped arugula, stems included
1 ½ tablespoons fresh lemon juice
3 tablespoons extra virgin olive oil
2 tablespoons chopped fresh basil leaves
salt and freshly ground black pepper

Steps:

  • In a large salad bowl, combine the mozzarella, cherry tomatoes, bell pepper, celery, endive and arugula.
  • Whisk together the lemon juice and olive oil; pour over the salad. Toss until all the ingredients are thoroughly coated with the dressing. Transfer salad to individual serving plates, if desired. Sprinkle the basil over the salad, season with salt and pepper, and serve immediately.

Nutrition Facts : Calories 448.5 calories, Carbohydrate 6.2 g, Cholesterol 89.7 mg, Fat 35.7 g, Fiber 1.2 g, Protein 25.9 g, SaturatedFat 16.4 g, Sodium 875 mg, Sugar 2.1 g

TOMATO AND BOCCONCINI SALAD



Tomato and Bocconcini Salad image

A very quick and pretty dish - the colors of the Italian flag. Can be made with either very fresh mozzarella or bocconcini (fresh mini mozzarellas). My mom used to make this all the time. I don't personally use the salt, but I do like lots of freshly ground pepper on mine. I also like this with oregano. Feel free to experiment! Posted for ZWT 2006.

Provided by Annisette

Categories     Cheese

Time 10m

Yield 4 serving(s)

Number Of Ingredients 7

3 large fresh tomatoes
8 ounces bocconcini or 8 ounces fresh mozzarella cheese
12 fresh basil leaves
1/4 cup extra virgin olive oil
4 fresh basil leaves, roughly torn
salt
fresh ground black pepper

Steps:

  • Slice the tomatoes into twelve 1/2-inch slices.
  • Slice the bocconcini into twenty-four 1/2-inch slices.
  • Arrange the tomato slices on a serving plate, alternating them with 2 slices of bocconcini. Place the basil leaves between the bocconcini slices.
  • Drizzle with the olive oil. Sprinkle with basil and season with salt and lots of fresh ground black pepper.

Nutrition Facts : Calories 314.6, Fat 26.5, SaturatedFat 9.4, Cholesterol 44.8, Sodium 362.7, Carbohydrate 6.7, Fiber 1.7, Sugar 4.2, Protein 13.8

CRISP TOMATO & BOCCONCINI SALAD



Crisp Tomato & Bocconcini Salad image

This is one of my favorite salads I used to always buy in the deli of my grocery store until I found this recipe! It is a recipe I got from Rachael Ray's magazine. Boccoccini are bite-size balls of fresh mozzarella. You can substitute 1/2-inch cubes of regular fresh mozzarella, but it's not as good.

Provided by CookingONTheSide

Categories     Cheese

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

1/4 cup red onion, thinly sliced
3 tablespoons red wine vinegar
1 cup red and yellow grape tomatoes (halved) or 1 cup cherry tomatoes (halved)
1/3 cup mixed pitted black olives or 1/3 cup green olives, chopped
2 tablespoons fresh basil, chopped
4 teaspoons extra virgin olive oil
1 1/2 cups unsalted bocconcini, quartered (or bite-size mozzarella)
salt, to taste
fresh ground pepper, to taste

Steps:

  • On large plate, toss the onion with the vinegar and a pinch of salt.
  • Spread in a single layer and let sit for 20 minutes to pickle.
  • In bowl, combine the tomatoes, olives, 1 T basil and 2 t olive oil; season lightly with salt and pepper.
  • In separate bowl, combine the bocconcini, remaining 1 T basil, remaining 2 t oil and a pinch of salt.
  • Fill 4 martini glasses with the tomato salad, bocconcini and onions.

Nutrition Facts : Calories 65.8, Fat 5.8, SaturatedFat 0.8, Sodium 85.5, Carbohydrate 3.1, Fiber 1, Sugar 1.4, Protein 0.6

BOCCONCINI AND TOMATO SALAD



Bocconcini and Tomato Salad image

In this take on Italy's caprese salad, fresh parsley replaces the traditional basil and olives are added to give the dish a pleasantly briny element.

Provided by Martha Stewart

Categories     Food & Cooking     Salad Recipes

Time 10m

Number Of Ingredients 7

3 pints mixed small heirloom tomatoes (6 cups), halved or quartered if needed
2 1/2 cups fresh flat-leaf parsley
2 cups bocconcini (mini mozzarella balls; 8 ounces), torn into pieces
1 1/3 cups mild green olives, such as Cerignola (6 ounces), pitted and sliced
1/4 cup plus 2 tablespoons extra-virgin olive oil
2 tablespoons white balsamic vinegar
Coarse salt and freshly ground pepper

Steps:

  • Combine tomatoes, parsley, bocconcini, olives, oil, and vinegar in bowl, and toss to combine. Season with salt and pepper. Serve immediately.

More about "tomato and bocconcini salad recipes"

TOMATO & BOCCONCINI SALAD WITH BALSAMIC GLAZE - SOBEYS …
tomato-bocconcini-salad-with-balsamic-glaze-sobeys image
2020-04-21 Step 1. To make the glaze, combine the vinegar, wine and honey in a small saucepan and bring to a simmer over medium heat. Cook about 5 …
From sobeys.com
2.6/5 (11)
Total Time 25 mins
Servings 4
Calories 200 per serving
  • To make the glaze, combine the vinegar, wine and honey in a small saucepan and bring to a simmer over medium heat. Cook about 5 min., until thickened and reduced by two-thirds. Remove from heat and transfer to a small bowl. Allow to cool to room temperature, and season with salt and pepper.
  • Meanwhile, slice tomatoes and arrange on a platter or four plates, alternating with basil leaves and cheese. Season with salt and pepper. Drizzle olive oil and cooled glaze overtop and serve.


TOMATO AND BOCCONCINI SALAD | RACHAEL RAY IN SEASON
tomato-and-bocconcini-salad-rachael-ray-in-season image
2011-12-29 In a bowl, combine the tomatoes, olives, 1 tablespoon basil and 2 teaspoons olive oil; season lightly with salt and pepper. In a separate bowl, …
From rachaelraymag.com
Total Time 20 mins
  • On a large plate, toss the onion with the vinegar and a pinch of salt. Spread in a single layer and let sit for 20 minutes to pickle.
  • In a bowl, combine the tomatoes, olives, 1 tablespoon basil and 2 teaspoons olive oil; season lightly with salt and pepper. In a separate bowl, combine the bocconcini, remaining 1 tablespoon basil, remaining 2 teaspoons oil and a pinch of salt.


TOMATO AND BOCCONCINI SALAD · CHEF NOT REQUIRED...
tomato-and-bocconcini-salad-chef-not-required image
2019-11-26 Ingredients you will need for this bocconcini salad. Cherry/mini tomatoes; Cherry bocconcini; Fresh basil; Fresh mint; Garlic infused olive oil; …
From chefnotrequired.com
Reviews 2
Category Salad, Side Dish
Cuisine Modern Australian
Total Time 15 mins
  • Add fresh basil leaves (⅓ cup) and fresh mint leaves (¼ cup) to the same bowl and toss lightly to combine.
  • Add garlic infused olive oil (1½ tbsp), lemon juice (juice of ½ a lemon - to taste), and salt & pepper to taste - serve immediately.


TOMATO BOCCONCINI SALAD - A DINNER SAVIOUR! - SALADS WITH …
tomato-bocconcini-salad-a-dinner-saviour-salads-with image
Place them in a shallow mixing bowl, season and let stand. Drain the bocconcini balls then slice. Wash and dry the basil leaves and drain the capers. Add the sliced bocconcini, basil leaves, oil and tablespoons of vinegar to the bowl …
From saladswithanastasia.com


TOMATO AND BOCCONCINI SALAD (OR APPETIZER) - HAPPY …
tomato-and-bocconcini-salad-or-appetizer-happy image
2019-05-04 Tomato and Bocconcini Salad Recipe Ingredients. 2 tbsp olive oil; 20 Bocconcini balls (small mozzarella balls) 20 cherry tomatoes or grape tomatoes; 40 fresh basil leaves chopped; sea salt; optional: you can also add …
From happyhooligans.ca


SPRING TOMATO BASIL BOCCONCINI SALAD - 2 SISTERS …
spring-tomato-basil-bocconcini-salad-2-sisters image
Spring Tomato Basil Bocconcini Salad ~ is an easy and colorful salad made with cherry tomatoes, fresh basil, and little creamy mozzarella balls, known as bocconcini. All these fresh ingredients will give you a spring and summer …
From 2sistersrecipes.com


TOMATO AND BOCCONCINI SALAD - REAL RECIPES FROM MUMS
tomato-and-bocconcini-salad-real-recipes-from-mums image
2013-10-01 3 Large Bocconcini balls; 1 Bunch basil; Balsamic glaze; Method. Slice the Roma tomatoes; Slice the Bocconcini; Pick the larger leaves of basil from stem; Layer the tomatoes, Bocconcini and basil on top of one another …
From mouthsofmums.com.au


CAPRESE SALAD | RECIPETIN EATS
caprese-salad-recipetin-eats image
2019-01-14 Place Dressing ingredients in a jar and shake very well. Adjust to taste. Place tomatoes, bocconcini and most of the basil in a bowl. Drizzle over dressing, toss gently. Transfer to shallow serving bowl. Just before serving, …
From recipetineats.com


EASY PASTA SALAD WITH BOCCONCINI - 2 SISTERS RECIPES BY …
easy-pasta-salad-with-bocconcini-2-sisters-recipes-by image
1. Make the Salad: In a mixing bowl, toss the tomato, basil, and bocconcini together along with a simple marinade. Then allow it to marinate for a few minutes while the pasta was cooking in boiling water. (*full recipe card below) 2. Cook …
From 2sistersrecipes.com


BALSAMIC BOCCONCINI CHERRY TOMATO SALAD - FLAVOUR AND SAVOUR
2016-06-22 Whisk the marinade ingredients together and let the mini Bocconcini balls marinate for a few hours or even overnight. Then just mix the greens, drained marinated artichokes, cherry tomatoes and some green onion together in a large bowl. Add the Bocconcini balls just before serving. Drizzle the salad with a little of the leftover marinade.
From flavourandsavour.com


TOMATO BOCCONCINI SALAD RECIPE :: YUMMYMUMMYCLUB.CA
As a pediatrician, I’ve spent the last 20 years helping parents navigate health decisions for their kids based on an analysis of risk and benefit.
From yummymummyclub.ca


BOCCONCINI, TOMATO AND BASIL SALAD - ANG SARAP
2022-02-11 Instructions. Slice cherry tomatoes and bocconcini then add them to a bowl. Add fresh basil leaves. Mix all balsamic ingredients together then drizzle on top of salad. Give it a light toss, to distribute dressing. Serve immediately. instagram. instagram icon.
From angsarap.net


TOMATO BOCCONCINI PASTA - ART AND THE KITCHEN
2021-04-28 Instructions. Cook pasta until al dente. Slice cherry tomatoes in half. Chop basil leaves. Cut bocconcini into bite size pieces. Drain pasta well, and while still hot add arugula, tomatoes and basil. Add olive and toss together until well combined. Season with Pink Himalayan salt and fresh ground pepper.
From artandthekitchen.com


HOW TO MAKE TOMATO SALAD - SALADPROGUIDE.COM
2022-06-25 Add to the bowl. Use a sharp knife to cut tomato wedges. First, cut the whole tomato in half, place the flesh side up, and cut 1 wedges. Repeat with the other half and transfer to the salad bowl as you are chopping. Slice tomatoes and chop dill, add to the bowl. Now add sour cream, grated garlic, salt and pepper.
From saladproguide.com


BOCCONCINI AND ROASTED TOMATO PASTA SALAD
1. Preheat the oven to 375°F. 2. Toss the tomatoes in 3 tablespoons of olive oil, then place them cut side up on a baking sheet and roast for 20 minutes, or until they are softened. When cool enough to handle, transfer the tomatoes to a bowl (reserve any juices from the pan for the pasta), add the balsamic vinegar and garlic, season with salt ...
From readersdigest.ca


MARINATED BOCCONCINI SALAD – PALATABLE PASTIME PALATABLE PASTIME
2022-06-24 8 ounces bocconcini or ciliegine mozzarella cheese. 1/4 cup extra virgin olive oil. 1 tablespoon oil-packed sun-dried tomatoes julienned, drained. 1 tablespoon sun-dried tomato oil from jar. 1/2 teaspoon dried Italian seasoning. 1 tablespoon white wine vinegar. 1/2 teaspoon salt.
From palatablepastime.com


TOMATO AND BOCCONCINI SALAD - GLUTEN FREE RECIPES
Combine the olive oil, vinegar, garlic, salt, and black pepper in a jar with a lid; set aside. Gently combine the spinach, arugula, tomatoes, bocconcini cheese, and onion in a pretty serving bowl.
From fooddiez.com


TOMATO BOCCONCINI SALAD WITH STEAK | FOODLAND ONTARIO
Arrange tomatoes and cheese on large platter. Whisk 3 tbsp (45 mL) oil with vinegar; pour evenly over top. Scatter with half of the basil. Season steaks with salt and pepper to taste.
From ontario.ca


TOMATO BOCCONCINI SALAD - MERIDIAN FARM MARKET
Place oil, vinegar, garlic and sugar in a screw-top jar. Season with salt and pepper, then shake until well combined. Arrange tomato and bocconcini in a shallow serving dish. Top with basil. Drizzle dressing over tomatoes and bocconcini. Related Recipes.
From market.meridianfarmmarket.ca


TOMATO AND BOCCONCINI SALAD - BC DAIRY
Directions. Cut tomatoes and bocconcini into 1/4 inch slices. Arrange slices in an overlapping row, alternating tomatoes and bocconcini. Wash and slice basil, sprinkle over tomatoes and bocconcini. Drizzle with olive oil and season with salt and pepper.
From bcdairy.ca


EASY TOMATO BOCCONCINI SALAD RECIPE - GASTROFORK | VANCOUVER …
2012-05-14 2 big balls of boccocini, sliced. 10-12 Fresh Basil leaves. Arugula leaves. Balsamic Vinegar, to taste. Olive Oil, to taste. Pepper (freshly ground pepper is better), to taste. Salt (coarse sea salt is better), to taste. Arrange a bed of arugula and sprinkle some olive oil and balsamic. then line up tomato slice, cheese slice, basil and repeat ...
From gastrofork.ca


TOMATO BOCCONCINI SALAD RECIPE :: YUMMYMUMMYCLUB.CA
Try this simple & healthy tomato-bocconcini salad, ready in 5 minutes. 3 or more mini-bocconcini sliced. 1 plum tomato sliced. 1 splash of extra-virgin olive oil. 1 bouquet of basil. 1 Lebanese cucumber sliced sideways. Complete with a …
From yummymummyclub.ca


TOMATO SALAD WITH BOCCONCINI AND BASIL | IGA RECIPES
Preheat oven to 180 °C (350 °F). In a small pot, mix vinegar, wine and honey and simmer over medium heat until liquid thickens and reduces by a third.
From iga.net


TOMATO & BOCCONCINI SALAD WITH BALSAMIC GLAZE | FOODLAND
Step 1 To make the glaze, combine the vinegar, wine and honey in a small saucepan and bring to a simmer over medium heat. Cook about 5 min., until thickened and reduced by …
From foodland.ca


TOMATO & BOCCONCINI SALAD RECIPE - EASY LOW CARB KETO APPETIZER …
Tomato & Bocconcini Salad Recipe. Place a bed of spinach leaves on a dish or in a salad bowl. Chop the tomatoes and bocconcini into bite sized pieces and scatter on top of the spinach leaves. Drizzle over apple cider vinger and olive oil. Toss to combine and refrigerate for at least half an hour for the flavours to develop.
From yummyinspirations.net


RECIPE: BOCCONCINI AND TOMATO SALAD — 3TEN — A LIFESTYLE BLOG
2021-05-05 First, cut the large bocconcini balls into quarters and then cut those in half. Slice the tomatoes in half, assuming you are using grape heirloom ones, otherwise cut your larger tomatoes about 1/2 the size of a grape tomato. Wash and gently pat dry the basil. Stack the leaves one on top of each other and roll gently. Then, with sharp knife, thinly slice the basil.
From 3ten.ca


15 FRESH TOMATO RECIPES - THIS HEALTHY TABLE
2022-07-01 Using a sharp knife, sliced your tomatoes, stone fruit, and mozzarella balls. Assemble the sliced tomatoes in a large serving bowl or platter. Add the sliced stone fruit (nectarine, apricots, or peaches) into the bowl with the tomatoes.
From thishealthytable.com


TOMATO AND BOCCONCINI SALAD | BOCCONCINI SALAD, BOCCONCINI RECIPE ...
May 24, 2016 - One of my favourite summer salads is this tomato and bocconcini salad, also known as caprese salad. My kids loved this when they were little, they still do! You can make it all year round, but tomatoes when in season are the best. I get my bocconcini cheese freshly made at the cheese factory in town. ...Read More »
From pinterest.ca


KETO BOCCONCINI SALAD WITH TOMATOES - LOW CARB, GLUTEN FREE
Take your knife blade and push it down sideways on top of the garlic, smashing it into the cutting board. This will release yummy flavorful juices. Using your hands, rip each fresh mozzarella ball in half and add to the bowl with the tomatoes. Then add the rest of …
From keenforketo.com


ROASTED TOMATO, CUCUMBER, AND BOCCONCINI SALAD - THE COOKIE …
2022-03-28 Preheat oven to 450F. Place tomatoes into a shallow baking dish with the olive oil, salt, pepper, and garlic powder. Toss. Roast for 10-15 minutes, or until caramelized to your liking. Remove and set aside. Roughly chop or tear kale and place into a large bowl. Top with cheese, grated cucumber, tomato, and basil.
From thecookiewriter.com


TOMATO AND BOCCONCINI SALAD - RECIPE | COOKS.COM
1. Slice the tomatoes and the bocconcini. Chop the basil. 2. On a flat plate, arrange the tomato and bocconcini slices in concentric circles, slightly overlapping each other. 3. Add salt and pepper generously. Sprinke with the oil and chopped basil.
From cooks.com


HEIRLOOM TOMATO SALAD WITH BOCCONCINI | FOOD & STYLE
2010-07-21 6 oz (170 g) mixed heirloom cherry tomatoes or husk tomatoes. 1 lb (455 g) bocconcini (baby mozzarella balls) – drained on paper towels. extra virgin olive oil. fine sea salt to taste. freshly ground black pepper to taste. 1/2 cup small basil leaves or …
From foodandstyle.com


SHRIMP, TOMATO, AND BOCCONCINI SALAD | RICARDO
Ingredients. 3 cups (750 ml) sugar snap peas, cut into small pieces. 1 container 7 oz (200 g) pearl bocconcini, drained. 1 lb (454 g) Nordic shrimp. 2 cups (500 ml) red or yellow cherry tomatoes, halved. 1/2 bulb fennel, cut into small 1-inch (2.5-cm) long sticks. 1/4 cup (60 ml) chopped fresh chervil (see note)
From ricardocuisine.com


TOMATO AND BOCCONCINI SALAD | BC DAIRY ASSOCIATION | BOCCONCINI …
May 8, 2019 - A classic summer recipe. Perfect for using up the basil in your garden! May 8, 2019 - A classic summer recipe. Perfect for using up the basil in your garden! May 8, 2019 - A classic summer recipe. Perfect for using up the basil in your garden! Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. …
From pinterest.ca


TOMATO AND BOCCONCINI SALAD RECIPE | ALLRECIPES
Tomato Salad Recipes; Tomato and Bocconcini Salad; Tomato and Bocconcini Salad. Rating: 4.5 stars. 3 Ratings. 5 star values: 1 ; 4 star values: 2 ; 3 star values: 0 ; 2 star values: 0 ; 1 star values: 0 ; Read Reviews ; Add Review ; 3 Ratings ; 3 Reviews ; 1 Photo ; This salad should be made with the freshest ingredients possible, and is a delight as a side to most any …
From avize.aussievitamin.com


TOMATO AND BOCCONCINI SALAD - BIGOVEN.COM
Tomato and Bocconcini salad recipe: Now E at This! Italian by Rocco Dispirito
From bigoven.com


BOCCONCINI AND TOMATO SALAD - COOKING WITH ROCCO
2022-02-21 Add all the ingredients to a bowl, season to taste, and mix until everything is fully coated. Let the salad marinate in the fridge for at least 30 minutes. Transfer to a serving bowl and drizzle with balsamic glaze (if desired) Tag @cooking_with_rocco on instagram and hashtag it #.
From cookingwithrocco.com


TOMATO AND BOCCONCINI SALAD RECIPE | ALLRECIPES
2022-06-18 Profile Menu. Join Now. Join Now
From avize.aussievitamin.com


TOMATO BOCCONCINI AND BASIL SALAD - TULIP AND SAGE
For the vinaigrette: In a small bowl, combine the balsamic vinegar, salt and pepper. Slowly add the olive oil, whisking as you go. For the salad: In a large bowl, gently toss together the grape tomatoes, Bocconcini, and basil. To this, add the vinaigrette and …
From tulipandsage.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #salads     #eggs-dairy     #vegetables     #cheese     #tomatoes     #number-of-servings

Related Search