Tomato And Green Onion Salad With Salmon Aka Lomi Lomi Recipes
SALTED SALMON AND TOMATO SALAD WITH ONIONS (AKA LOMI LOMI SALMON
This is a traditional modern Hawaiian dish. It is perfect for those dog days of summer when you want a cool salad. ***NOTE*** Salted Salmon is also known as cured salmon. If it's not available at our supermarket, there is a recipe here Recipe #136947 that I have never tried, but looks just right! By the way, "lomi-lomi" meand massage-massage in Hawaiian, and that's what you do to make this salad.
Provided by HawaiiChef79
Categories Vegetable
Time 20m
Yield 1/2 cup, 12 serving(s)
Number Of Ingredients 6
Steps:
- In a large bowl, mix together salmon, tomatoes, onions and salt.
- Refrigerate until ready to serve. Right before serving, add crushed ice.
- ***NOTE*** Please taste your salted salmon before making this recipe. If it's too salty, you have to soak it over night in cold water. If it's not salty enough, add more salt. Also, some people (like my father) like to add some spice to this, so, you could add some Hawaiian red chili peppers, or red pepper flakes to kick it up a bit.
LOMI LOMI
Smoked salmon, tomato and onion make up this tantalizing Hawaiian salad. It's just not a luau without the lomi!
Provided by SAXONY
Categories Salad Seafood Salad Recipes Salmon Salad Recipes
Time 10m
Yield 12
Number Of Ingredients 6
Steps:
- In a medium bowl, stir together the salted salmon, tomatoes, white onion, green onion, sea salt and cayenne pepper. Chill for at least 30 minutes before serving. Serve chilled.
Nutrition Facts : Calories 43.8 calories, Carbohydrate 3.6 g, Cholesterol 5.4 mg, Fat 1.2 g, Fiber 1 g, Protein 5 g, SaturatedFat 0.2 g, Sodium 476.5 mg, Sugar 2.1 g
TEXAS-STYLE LOMI LOMI SALMON SALAD
This is a great little recipe that Tom came up with to use your left over salmon with. We lived for several years in Hawaii and lomi lomi salmon was one of his favorite Hawaiian dishes.
Provided by CandyTX
Categories Hawaiian
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Boil pasta on until done then immediately douse with cold water until slightly chilled.
- Mix rest of ingredients together.
- Serve mixture over pasta.
- Note: Best if served chilled.
Nutrition Facts : Calories 326.4, Fat 4.8, SaturatedFat 0.8, Cholesterol 59.1, Sodium 85.9, Carbohydrate 39.7, Fiber 3, Sugar 3.1, Protein 29.8
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