CAPRESE APPETIZER
Caprese salad skewers. Perfect for holiday parties.
Provided by Jessi
Categories Appetizers and Snacks Antipasto Recipes
Time 15m
Yield 10
Number Of Ingredients 7
Steps:
- Toss tomatoes, mozzarella cheese, olive oil, basil, salt, and pepper together in a bowl until well coated. Skewer one tomato and one piece of mozzarella cheese on each toothpick.
Nutrition Facts : Calories 103.8 calories, Carbohydrate 2.4 g, Cholesterol 18.1 mg, Fat 7.3 g, Fiber 0.4 g, Protein 7.2 g, SaturatedFat 3.3 g, Sodium 178.6 mg, Sugar 0.3 g
TOMATO-BASIL AND MOZZARELLA CAKE SALé
Make and share this Tomato-Basil and Mozzarella Cake Salé recipe from Food.com.
Provided by Cass2660
Categories Lunch/Snacks
Time 1h20m
Yield 6-8 slices, 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F.
- Wash and dry tomatoes before chopping into small pieces and place in skillet with 1 tbsp olive oil, salt and pepper.
- Heat thoroughly, then let cool.
- Cut mozzarella cheese into small cubes and mix with tomatoes adding in basil.
- In separate bowl mix beaten eggs, flour and yeast.
- Incorporate in small amounts the olive oil and milk, pre heating in the microwave for approximately 30 sec.
- Add gruyère to milk mixture, then combine both mixtures together.
- Pour into ungreased small bread pan and bake for 45 minutes.
Nutrition Facts : Calories 443, Fat 30.2, SaturatedFat 10.7, Cholesterol 153.3, Sodium 635.8, Carbohydrate 23.6, Fiber 1.4, Sugar 2.3, Protein 19.3
TOMATO MOZZARELLA SALAD
Mozzarella slices are served with tomatoes, fresh basil, and sprinkled with olive oil. A perfect salad alternative, especially in summer when you can get tomatoes and basil from the garden.
Provided by JOANN HAN
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 10m
Yield 6
Number Of Ingredients 7
Steps:
- Place tomato slices, alternating with mozzarella slices, on a large serving platter.
- Combine oil, balsamic vinegar, salt, and pepper in a jar with a tight-fitting lid; shake well. Drizzle over tomatoes and mozzarella; sprinkle with basil.
Nutrition Facts : Calories 199 calories, Carbohydrate 6.2 g, Cholesterol 24.2 mg, Fat 15.2 g, Fiber 1.1 g, Protein 10.1 g, SaturatedFat 5.1 g, Sodium 338.3 mg, Sugar 4.3 g
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