Tomato Basil Martini Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

TOMATO BASIL MARTINI



Tomato Basil Martini image

Celebrate summer in a refreshing new way with this tasty tomato and vodka cocktail.

Provided by Inspired Taste

Categories     Beverage

Time 10m

Yield 1

Number Of Ingredients 7

4 fresh basil leaves
1 small fresh mozzarella cheese ball
1 cherry tomato
1/4 cup vodka (2 oz)
1/3 cup tomato juice
Dash salt
Ice cubes

Steps:

  • Wrap 1 of the basil leaves around mozzarella ball. Thread mozzarella and cherry tomato on cocktail pick or skewer; set aside for garnish.
  • Add vodka and remaining 3 basil leaves to cocktail shaker; use muddler or wooden spoon to muddle basil, releasing its flavor into vodka.
  • Add tomato juice, salt and enough ice to fill shaker; shake until well chilled. Pour into ice-filled glass (discard basil from shaker). Add garnish.

Nutrition Facts : ServingSize 1 Serving

HEIRLOOM MARTINI



Heirloom Martini image

Provided by Guy Fieri

Time 5m

Yield 1 drink

Number Of Ingredients 6

1/4 piece heirloom tomato
Small sprig fresh basil plus more leaves, for garnish
Ice
2 ounces premium gin
1/2 lemon, juiced
1/2-ounce orange flavored liqueur (recommended: Cointreau)

Steps:

  • In a pint glass or a Boston shaker, muddle the tomato and basil. Add ice, the gin, lemon juice and orange liqueur. Shake and strain into a chilled martini glass. Garnish with a basil leaf.

TOMATO MARTINI



Tomato Martini image

Provided by Food Network Kitchen

Time 3h10m

Yield 1 cocktail

Number Of Ingredients 10

Ice cubes
1 1/2 ounces gin
1 teaspoon dry white vermouth
3 ounces Tomato Water, recipe follows
2 tablespoons tomato based vegetable juice (recommended: V-8)
1/2 lemon, plus a twist for garnish
Couple drops Pernod, optional
Salt and freshly ground black pepper
Hot sauce
Garnish: Olive, cherry tomato, and cocktail onion on a swizzle stick or toothpick

Steps:

  • Fill a cocktail shaker or small pitcher with ice cubes. Add the gin, vermouth, tomato water, vegetable juice, and a healthy squeeze of lemon juice. Add a couple drops of Pernod if desired--it adds a nice background flavor, but more than 1 or 2 drops will overpower the drink. Season with salt, pepper, and a dash of hot sauce.
  • Cover and shake vigorously until mixed and chilled, about 30 seconds. (In general, the drink is ready by the time the shaker mists up.) Strain into a chilled cocktail glass. Add the olive, tomato, and onion garnish. Drink.
  • 1 (28-ounce) can tomatoes
  • 1/2 teaspoon kosher salt
  • Pinch sugar
  • Puree the tomatoes and their juices with the salt and a pinch of sugar. Line a small sieve with a coffee filter and set over a bowl. Pour the tomato into the sieve and set aside to strain, about 3 hours. Discard the solids and save the tomato liquid. Refrigerate until ready to use.
  • Yield: about 2 cups

SUE'S SPICY TOMATO BASIL TORTELLINI



Sue's Spicy Tomato Basil Tortellini image

A friend remarked about a similar baked tortellini dish at a restaurant, so I wanted to try re-creating it for her at home. My stovetop version makes it weeknight easy. -Cynthia Gerken, Naples, Florida

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 8 servings

Number Of Ingredients 13

1 package (19 ounces) frozen cheese tortellini
2 tablespoons olive oil, divided
1 pound boneless skinless chicken breasts, cut into 1-inch cubes
2 teaspoons Italian seasoning, divided
1/2 teaspoon salt
1/4 teaspoon pepper
1 large onion, chopped
1 habanero pepper, seeded and finely chopped
3 garlic cloves, minced
1 can (14-1/2 ounces) fire-roasted diced tomatoes, drained
2 cups heavy whipping cream
1/2 cup shredded Italian cheese blend
1/3 cup chopped fresh basil

Steps:

  • Cook pasta according to package directions; drain., Meanwhile, heat 1 Tbsp. oil in a Dutch oven over medium-high heat. Add chicken, 1 tsp. Italian seasoning, salt and pepper; saute until meat is no longer pink, about 5 minutes. Remove from pan. , In the same pan, add onion, habanero pepper, garlic and the remaining Italian seasoning and oil; reduce heat to medium. Cook and stir until onion is tender, about 5 minutes. Add tomatoes; cook and stir until slightly thickened, about 2 minutes. Stir in cream; bring to a boil. Add tortellini, chicken and cheese; heat through. Top with basil to serve.

Nutrition Facts : Calories 488 calories, Fat 31g fat (17g saturated fat), Cholesterol 126mg cholesterol, Sodium 575mg sodium, Carbohydrate 30g carbohydrate (5g sugars, Fiber 2g fiber), Protein 22g protein.

TOMATO-BASIL CROSTINI



Tomato-Basil Crostini image

This calls for red wine vinegar but any other vinegar you have handy will do.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers     Finger Food Recipes

Time 30m

Yield Yields topping for 30 crostini

Number Of Ingredients 6

Simple Crostini
1 pint chopped grape or cherry tomatoes
1/2 cup chopped fresh basil leaves
1 tablespoon olive oil
1 teaspoon red-wine vinegar
Coarse salt and ground pepper

Steps:

  • In a bowl, combine tomatoes, basil leaves, olive oil, and red-wine vinegar; season with salt and pepper. Top crostini with topping.

BASIL, TOMATO & MOZZARELLA CHEESE



Basil, Tomato & Mozzarella Cheese image

Make and share this Basil, Tomato & Mozzarella Cheese recipe from Food.com.

Provided by Rita1652

Categories     Cheese

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 10

3 cups sliced home grown tomatoes
2 cups sliced fresh mozzarella cheese
1/2 cup whole leaves fresh basil
1 teaspoon chopped fresh thyme
1 anchovy, diced finely (optional)
2 tablespoons minced shallots
2 teaspoons minced garlic
1/4 cup extra virgin olive oil
1/8-1/4 cup balsamic vinegar, to taste
salt and black pepper

Steps:

  • Whisk together dressing ingredients.
  • Set aside.
  • Layer on a platter the tomatoes,cheese, and basil.
  • Pour dressing over the salad and serve.

Nutrition Facts : Calories 325.8, Fat 26.3, SaturatedFat 9.3, Cholesterol 44.2, Sodium 361.1, Carbohydrate 9.3, Fiber 1.8, Sugar 5.3, Protein 14

FRESH TOMATO BASIL SAUCE



Fresh Tomato Basil Sauce image

A delicious sauce made with fresh tomatoes and fresh basil. A late summer delight!

Provided by MINDIM

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Pasta Sauce Recipes     Tomato

Time 2h20m

Yield 6

Number Of Ingredients 6

8 pounds tomatoes, seeded and diced
¼ cup chopped fresh basil
1 large onion, minced
3 cloves garlic, minced
½ cup olive oil
salt and pepper to taste

Steps:

  • In large saucepan, cook tomatoes and basil over medium-low heat until tomatoes are soft.
  • Meanwhile, in medium skillet, saute onion and garlic in olive oil until onions are translucent.
  • Add onion mixture to tomato mixture and add salt and pepper. Let simmer on low heat for 2 hours or until thick.

Nutrition Facts : Calories 330.2 calories, Carbohydrate 37.8 g, Fat 20.6 g, Fiber 8.8 g, Protein 6.9 g, SaturatedFat 2.8 g, Sodium 69.5 mg, Sugar 24 g

THAI BASIL MARTINI



Thai Basil Martini image

Martini made with Thai basil. Add a sugar rim if you like.

Provided by Marilyn Schlossbach

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 5m

Yield 2

Number Of Ingredients 5

4 wedges lemon, divided
6 leaves Thai basil, divided
2 teaspoons white sugar
4 fluid ounces vodka
ice cubes

Steps:

  • Place 2 lemon wedges, 4 Thai basil leaves, and sugar in a cocktail shaker and mash well with a cocktail muddler. Pour in vodka and ice cubes; cover and shake until the outside of the shaker has frosted, about 45 seconds. Strain into 2 chilled martini glasses and garnish each with 1 lemon wedge and 1 Thai basil leaf.

Nutrition Facts : Calories 150.3 calories, Carbohydrate 7.1 g, Fat 0.1 g, Fiber 1.3 g, Protein 0.4 g, Sodium 1.4 mg, Sugar 4.2 g

ROASTED-TOMATO PASTA WITH BASIL



Roasted-Tomato Pasta with Basil image

Use our Whole Roasted Tomatoes when making this family favorite.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Pasta and Grains

Time 20m

Number Of Ingredients 6

Coarse salt and ground pepper
12 ounces medium pasta shells
1/4 cup extra-virgin olive oil
3 garlic cloves, smashed and peeled
2 cups Whole Roasted Tomatoes
Grated Parmesan and torn fresh basil leaves, for serving

Steps:

  • Bring a large pot of salted water to a boil. Cook pasta according to package instructions. Drain pasta and return to pot.
  • Meanwhile, heat oil in a medium saucepan over medium. Add garlic and cook until fragrant, about 1 minute. Add tomatoes and season with salt and pepper. Cook until slightly thickened, about 3 minutes. Toss with pasta. Serve topped with Parmesan and basil.

Nutrition Facts : Calories 485 g, Fat 17 g, Fiber 5 g, Protein 13 g

EASY FRESH TOMATO AND BASIL PASTA



Easy Fresh Tomato and Basil Pasta image

Make and share this Easy Fresh Tomato and Basil Pasta recipe from Food.com.

Provided by Kittencalrecipezazz

Categories     Vegetable

Time 15m

Yield 6 serving(s)

Number Of Ingredients 7

1 (16 ounce) package farfalle pasta
2 -3 roma tomatoes, seeded and diced
1/2 cup olive oil
1 -2 tablespoon minced fresh garlic
1/2 cup fresh basil leaf, cut into thin strips
salt & fresh ground pepper (to taste)
grated parmesan cheese (to taste)

Steps:

  • Cook the pasta in a large pot of boiling salted water until al dente (about 8-10 minutes) drain and toss the hot pasta with olive oil and garlic.
  • Add in chopped tomatoes and basil; mix to combine, then season with salt and pepper.
  • Serve with grated Parmesan cheese.

Nutrition Facts : Calories 448, Fat 19.2, SaturatedFat 2.7, Sodium 5.6, Carbohydrate 58.2, Fiber 2.9, Sugar 1.9, Protein 10.3

GREEK TOMATO FETA FRITTERS (DOMATOKEFTETHES)



Greek Tomato Feta Fritters (Domatokeftethes) image

I'm showing you my take on domatokeftethes. These are incredibly delicious, versatile, and inexpensive, and they make a perfect summertime appetizer. Serve with freshly squeezed lemon, tzatziki sauce, or just plain Greek yogurt seasoned with raw minced garlic and lemon juice to taste.

Provided by Chef John

Categories     Greek Appetizers

Time 1h5m

Yield 4

Number Of Ingredients 15

2 cups diced fresh tomatoes with juices
½ cup packed grated zucchini
⅓ cup sliced green onions
2 teaspoons kosher salt, or to taste
1 teaspoon white sugar
½ teaspoon freshly ground black pepper
¼ teaspoon dried oregano
1 pinch cayenne pepper
¼ cup chopped fresh Italian parsley
2 tablespoons chopped fresh mint
2 tablespoons chopped fresh basil
3 ounces feta cheese, crumbled
¾ cup all-purpose flour, or more as needed
¾ teaspoon baking powder
vegetable oil for frying

Steps:

  • Stir together tomatoes, zucchini, green onions, kosher salt, sugar, black pepper, oregano, and cayenne in a bowl to combine.
  • Let sit for 15 minutes for the sugar and salt to draw out liquids from the vegetables.
  • Stir the tomato mixture; add parsley, mint, and basil. Crumble in feta cheese. Add flour and baking powder; mix with a spoon until combined. Batter should be relatively loose but will hold its shape on a spoon. If too loose, add more flour; if too dry, add some water until desired consistency is reached.
  • Wrap the bowl in plastic wrap and let chill in the refrigerator for at least 30 minutes.
  • Heat 1 inch of vegetable oil in a frying pan over medium-high heat to 350 degrees F (175 degrees C), or use a deep fryer.
  • Place heaping tablespoonfuls of batter in the hot oil; reduce heat to medium. Fry until golden brown and cooked through, 2 to 3 minutes per side. Flip once more and fry for an additional 30 seconds, if desired. Serve warm or at room temperature.

Nutrition Facts : Calories 170.4 calories, Carbohydrate 25.3 g, Cholesterol 18.9 mg, Fat 5.1 g, Fiber 2.4 g, Protein 6.8 g, SaturatedFat 3.3 g, Sodium 1298.9 mg

More about "tomato basil martini recipes"

TOMATO BASIL RICE | RECIPETIN EATS
tomato-basil-rice-recipetin-eats image
2018-08-29 Cover and bring to simmer, then immediately turn down heat to medium low (or low if stove is strong) and cook for 15 minutes or until liquid is fully absorbed - tilt saucepan to check. Remove from heat and set aside, …
From recipetineats.com


10 BEST TOMATO MOZZARELLA BASIL BALSAMIC APPETIZER …
10-best-tomato-mozzarella-basil-balsamic-appetizer image
2022-07-19 basil, olive oil, black pepper, salt, wheat, fresh mozzarella cheese and 4 more Caprese Garlic Bread A Foodie Affair kosher salt, balsamic vinegar, ciabatta bread, tomatoes, unsalted butter and 5 more
From yummly.com


TOMATO BASIL MARINARA SAUCE - COMPLETELY DELICIOUS
tomato-basil-marinara-sauce-completely-delicious image
2019-06-21 Instructions. Bring a large pot of water to a boil. Prepare a large bowl with ice and water. With a paring knife, score a small "x" in the bottom of each tomato. Working in small batches, dip the tomatoes in boiling water for …
From completelydelicious.com


TOMATO BASIL MARTINI SALAD - YOUNG AND RAW
tomato-basil-martini-salad-young-and-raw image
Get creative at dinner parties or special occasions by using martini cups for a simple tomato salad recipe! The presentation is fun and unique, plus it saves you from running out of bowls. This savory recipe will take just minutes to …
From youngandraw.com


8 TOMATO COCKTAIL RECIPES FROM AMERICA'S BEST …
8-tomato-cocktail-recipes-from-americas-best image
2013-08-06 1 1/2 oz. Death's Door Gin. 1/4 oz. Luxardo maraschino. Muddle tomato, basil, and cherry syrup in a mixing glass. Add lime, salt, gin, and maraschino. Add ice and shake, then double strain into an ...
From bonappetit.com


25 BEST BASIL RECIPES - EASY RECIPES WITH BASIL - DELISH
2022-07-01 1. Layered Ombre Lemonade Drops. 2. The Best Things To Eat And Drink On Disney's Wish. 3. 22 Artichoke Recipes. 4. This New Jersey Deli Uses Pickles Instead of …
From delish.com


TOMATO BASIL VINAIGRETTE - BUDGET BYTES
2021-04-19 Combine the tomato paste, red wine vinegar, basil, garlic powder, sugar, salt, and pepper in a bowl or a blender. Whisk or blend until smooth. Begin whisking in the olive oil, one tablespoon at a time, making sure it's fully incorporated before adding more. This allows the oil to emulsify into the tomato mixture, creating a smooth dressing.
From budgetbytes.com


BASIL MARTINI | SAVEUR
2022-07-12 Freeze a coupe glass until frosty, at least 30 minutes. To a mixing glass or large glass filled with ice, add the gin, Cocchi, vermouth, and …
From saveur.com


TOMATO COCKTAIL WITH BASIL RECIPE | EAT SMARTER USA
1. Rinse basil, shake dry, strip leaves from stems and set a few leaves aside as garnish. 2. Blanch tomatoes in boiling water, rinse with cold water and let drain. Remove skins and cut tomatoes into large pieces. Place tomatoes in a large pot with bay leaves, basil and tomato paste. Cook over low heat until tomatoes have softened, 10-20 minutes. 3.
From eatsmarter.com


TOMATO BASIL MARTINI | RECIPE | RECIPES, TOMATO BASIL, BASIL MARTINI …
Dec 14, 2014 - Celebrate summer in a refreshing new way with this tasty tomato and vodka cocktail. Dec 14, 2014 - Celebrate summer in a refreshing new way with this tasty tomato and vodka cocktail. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe …
From pinterest.com


TOMATO BASIL MARINADE WITH ONLY 5 INGREDIENTS - FOOD ABOVE GOLD
2017-02-02 In a blender, blend the tomato, white wine vinegar, and garlic until smooth. Blend in the olive oil ¼ cup at a time. Stir in the minced basil. In the smallest container you can find that what you are marinating will fit into (I recommend a zippered bag) pour the marinade on top until your product is completely submerged.
From foodabovegold.com


FRESH TOMATO-BASIL MARTINI - GLUTEN FREE RECIPES
Fresh Tomato-Basil Martini might be just the beverage you are searching for. This recipe serves 5. One portion of this dish contains about 2g of protein, 1g of fat, and From preparation to the plate, this recipe takes around 15 minutes. It is a good option if you're following a gluten free, primal, and fodmap friendly diet.
From fooddiez.com


FERMENTED TOMATOES RECIPE - FERMENTED CHERRY TOMATOES WITH …
2020-07-15 Wash tomatoes and basil. Remove any stems from the tomatoes, and for each tomato, use a toothpick to poke a hole in the tomato where the stem was originally. Drop the tomatoes in the jar. Layer tomatoes, basil, and salt in the jar. Pack the mixture as tightly as possible without rupturing the tomatoes. (See video.)
From marysnest.com


CHERRY TOMATO, BASIL, AND PEPPERONI MARTINI - FANTINO & MONDELLO
Recettes > Side dishes > Cherry Tomato, Basil, and Pepperoni Martini. PRODUCT. Dry pepperoni sausage Read More »
From fantinomondello.ca


‘BASIL TOMATO WATER MARTINI’ - THEMARGARITAMUM.COM
2020-08-07 90ml Homemade Basil & tomato water. Add all ingredients to your cocktail shaker with a good amount of ice and shake vigorously until the ice is melted. Double strain into your favourite martini glass that has been pre-filled with 3 olives. Wait for the foam to settle (created by the tomato water). Garnish with dehydrated Adelaide tomato. Salud ...
From themargaritamum.com


SWEET BASIL MARTINI WITH BLUE CHEESE TOMATOES - GLUTEN FREE RECIPES
Sweet Basil Martini with Blue Cheese Tomatoes is a gluten free, primal, fodmap friendly, and vegetarian beverage. One portion of this dish contains roughly 0g of protein, 0g of fat, and a total of 152 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up basil ...
From fooddiez.com


TOMATO AND BASIL RECIPES | TASTE OF HOME
Tomato & Basil Recipes. Looking for tomato basil recipes? Find delicious tomato basil recipes including tomato basil soup, tomato basil bread, tomato basil salad and more tomato basil recipes. Add Filter.
From tasteofhome.com


TOMATO MARTINI RECIPE - FOOD NEWS
Tomato-Water Martini. Pour 3 ounces of chilled tomato water into a martini glass. Add pickled green tomato slices and caper berriers. Finish with basil oil, opal basil leaves, jicama, red and yellow tomatoes and half of the cherry tomato. Garnish with a tomato popsicle.
From foodnewsnews.com


FRESH TOMATO WATER MARTINI - RECIPES, COOKING TIPS, AND FOOD NEWS
2012-07-22 1. In a blender, puree 2 tomatoes. 2. Strain the pulp through a fine flour sack cloth or cheesecloth into a bowl, tightening the towel to get as much juice as possible. 3. Fill a martini shaker 3/4 of the way with ice. 4. Add the vodka or gin …
From foodista.com


GIN BASIL SMASH RECIPES FOR FRESH, INSPIRED COCKTAILS
In a mixing glass, muddle the simple syrup, basil leaves, lemon juice, and gin. Add ice and shake until chilled. Strain the mixture into a highball glass filled with ice. Top with tomato juice. Garnish with a few basil leaves.
From cocktails.lovetoknow.com


BASIL TOMATO PESTO RECIPE - DR. AXE
2014-04-07 Ingredients: One 8-ounce jar sun-dried tomatoes, drained. 2 cups loosely packed fresh basil. 2 cloves garlic. ¼ cup pine nuts. ¼ cup olive oil. …
From draxe.com


TOMATO BASIL MARTINI
2012-08-02 Two Tarts shares fresh, simple seasonal recipes and cocktails. We cook with whole foods, and our motto is Everything in Moderation. Our Tomato Basil Martini is a remarkably light, fresh tomato cocktail for summer. No cans of tomato juice here - muddling fresh and seasonal cherry tomatoes with a few torn basil leaves and a spritz of lemon results in a surprisingly pink …
From sarah-two-tarts.blogspot.com


BASIL MARTINI RECIPE RECIPES ALL YOU NEED IS FOOD
1 clove of garlic : 1 large bunch of fresh basil (40g) 50 g pine nuts : 3 tablespoons extra virgin olive oil : 50 g Parmesan : 1 cooked Jersey Royal or new potato
From stevehacks.com


TOMATO-WATER MARTINI - EDIBLE ORLANDO
2020-07-26 1 teaspoon kosher salt. Line a sieve with cheesecloth or a coffee filter and place over a large bowl. Wash tomatoes rough chop and place in blender or food processor. Top with basil and salt and puree until smooth. Strain the puree through the sieve, cover and refrigerate overnight to allow the mixture to continue to drip into the bowl.
From edibleorlando.com


FRESH TOMATO BASIL COCKTAIL BY MYDIARYOFUS | QUICK & EASY RECIPE …
"This one is for all you tomato lovers out there...Tomato Basil Crush is up #ontheblog today (and there's smoked sea salt and a balsamic glaze up in there too) ?? #cheers . | Link in profile. . . . #huffposttaste #yahoofood #f52grams #feedfeed #cocktails #inseasonnow #lifeandthyme #cookcl #buzzfeast #bareaders #thirstythursday #howisummer #goopmake #tastespotting …
From thefeedfeed.com


BEST PASTA WITH TOMATO, GARLIC AND BASIL RECIPE - HOW TO MAKE …
Directions. In a Dutch oven, bring 4 quarts water to a boil. Stir in the pasta and 1 tablespoon salt, then cook, stirring occasionally, until just shy of al dente. Reserve about 2 cups of the cooking water, then drain and set aside. In the same pot over medium-high, cook the oil, garlic and dried basil, stirring constantly, until the garlic is ...
From 177milkstreet.com


TOMATO BASIL, BASIL MARTINI RECIPE, WHOLE FOOD RECIPES
Aug 31, 2012 - [tomato%2520basil%2520cocktail2%255B5%255D.jpg]
From pinterest.co.uk


ITALIAN FRESH TOMATO BASIL PASTA - MONKEY AND ME KITCHEN …
2019-08-14 Simmer for a minute or two. Then add the white wine and cook for a few minutes to allow the alcohol to reduce. Add the Spice/Herb ingredients, stir well, then lower to a simmer. Simmer for a few minutes. Add the cooked pasta and simmer for 1 to 2 minutes to allow the flavors to marry. Do not overcook.
From monkeyandmekitchenadventures.com


TOMATO BASIL MARTINI | STARCHEFS.COM
Rim a martini glass with the Himalayan salt rim mixture. In a mixing glass, muddle 5 tomatoes. Add the 5 basil leaves, the gin, Lillet, habanero bitters, syrup, ground peppercorns, tonic water, and ice. Shake and double strain into the martini glass. Garnish with the remaining tomato, basil leaf, whole peppercorns, and hibiscus bitters.
From starchefs.com


MOZZARELLA TOMATO OLIVE COCKTAIL SKEWERS RECIPE - EASY RECIPES
Cut mozzarella into bite sized pieces. If using balls, keeo whole. Place in medium bowl; stir in tomatoes, olives, oil, garlic, thyme, salt, black pepper and crushed red pepper. Cover and refrigerate 1 to 3 hours. Place mozzarella, tomatoes and olives in a medium bowl. Add all dressing ingredients, stir to combine. Cover and refrigerate […]
From recipegoulash.cc


FRESH TOMATO-BASIL MARTINI - GREATIST
2021-09-28 Instructions. Place the tomatoes and measured salt in a medium bowl and smash with a potato masher until the skins separate from the flesh and seeds. Place the mixture in a fine-mesh strainer set ...
From greatist.com


TOMATO WATER MARTINI - BUBBLY BEE
2020-06-22 18 ounces large grape tomatoes (reserve 6 tomatoes for garnish) Place tomatoes in a blender. Blend until the tomatoes have a watery consistency. Place 3 layers of cheese cloth over a container and place a rubber band around the cheesecloth on the top outer side to hold the cheesecloth in place. Strain the tomato water through the cheesecloth.
From bubblybee.net


TOMATO BASIL MARTINI FROM MIXOLOGIST ORSON SALICETTI OF APOTHéKE …
Rim a martini glass with the Himalayan salt rim mixture. In a mixing glass, muddle 5 tomatoes. Add the 5 basil leaves, the gin, Lillet, habanero bitters, syrup, ground peppercorns, tonic water, and ice. Shake and double strain into the martini glass. Garnish with the remaining tomato, basil leaf, whole peppercorns, and hibiscus bitters.
From starchefs.com


DIRTY LEMON BASIL MARTINI + STAY AT HOME COCKTAIL PARTY
2020-05-30 To make the perfect Dirty Lemon Basil Martini: Fill a martini glass with ice and water and allow glass to get cold. In a mixing glass, add basil leaves, simple syrup & olive juice. Muddle. Dump ice water from glass and strain cocktail from mixing glass into your chilled glass. Garnish with 2 Spanish Queen Martini Olives and basil leaves along ...
From supermancooks.com


BASIL MARTINI RECIPE AND VARIATIONS FOR A SOPHISTICATED TASTE
2021-09-09 Instructions. Chill a martini glass or coupe. In a cocktail shaker, add gin, lime juice, basil simple syrup, and egg white. Dry shake for approximately 45 seconds to mix ingredients and create a froth. Add ice to shaker. Shake to chill. Double strain into chilled glass. Garnish with rosemary sprig.
From cocktails.lovetoknow.com


Related Search