SUGAR COOKIES FOR DECORATING (AND EATING)
Provided by Food Network Kitchen
Categories dessert
Time 3h40m
Yield 4 dozen 2 1/2-inch cookies, depending on shape
Number Of Ingredients 8
Steps:
- Whisk the flour, baking powder, and salt in a medium bowl.
- Beat the butter and both sugars in another medium bowl with an electric mixer on medium-high speed until light and fluffy, about 30 seconds. Add the eggs and vanilla mixing until fully incorporated. Slowly add the flour mixture, and continue beating just until the dough comes together, stopping and scraping down the sides of the bowl as needed.
- Divide dough in half, pat into disks, wrap in plastic wrap and refrigerate until firm, at least 2 hours.
- Generously flour a clean work surface. (For a nice, even layer of flour, lightly sift flour over the work surface.) Gently roll chilled dough about 1/4-inch thick. Cut into desired shape using a cookie cutter, working quickly enough so dough remains chilled. If dough gets too soft, refrigerate on a lined baking sheet until firm again, about 30 minutes.
- Transfer cut cookies to un-greased baking sheets, leaving about 1-inch between cookies. Refrigerate the formed cookies for at least 30 minutes. Lightly dust off excess flour with a dry pastry brush. (Excess dough can be pressed into a disk, chilled and rerolled.)
- Preheat the oven to 325 degrees F. Bake the cookies, until the bottoms are golden, about 12 to 15 minutes depending on shape. Cool on the baking sheets until firm enough to transfer to a rack to cool. Decorate as desired and serve. Store in an airtight container at room temperature for up to 1 week.
THE BEST ROLLED SUGAR COOKIES
Whenever you make these cookies for someone, be sure to bring along several copies of the recipe! You will be asked for it, I promise! NOTE: I make icing with confectioners' sugar and milk. I make it fairly thin, as I 'paint' the icing on the cookies with a pastry brush. Thin enough to spread easily but not so thin that it just makes your cookies wet and runs off.
Provided by J. Saunders
Categories Desserts Cookies Sugar Cookies
Yield 60
Number Of Ingredients 7
Steps:
- In a large bowl, cream together butter and sugar until smooth. Beat in eggs and vanilla. Stir in the flour, baking powder, and salt. Cover, and chill dough for at least one hour (or overnight).
- Preheat oven to 400 degrees F (200 degrees C). Roll out dough on floured surface 1/4 to 1/2 inch thick. Cut into shapes with any cookie cutter. Place cookies 1 inch apart on ungreased cookie sheets.
- Bake 6 to 8 minutes in preheated oven. Cool completely.
Nutrition Facts : Calories 109.5 calories, Carbohydrate 14.7 g, Cholesterol 24.6 mg, Fat 5 g, Fiber 0.3 g, Protein 1.5 g, SaturatedFat 3 g, Sodium 92.6 mg, Sugar 6.7 g
GRANDMA MINNIE'S OLD FASHIONED SUGAR COOKIES
This is my great-grandmother's sugar cookie recipe.
Provided by Jessica McDonald
Categories Desserts Cookies Sugar Cookies
Yield 78
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C) .
- Over a large bowl, sift together all-purpose flour, baking powder, salt, sugar. Cut in butter and blend with a pastry blender until mixture resembles cornmeal. Stir in lightly beaten egg, cream, and vanilla. Blend well. Dough may be chilled, if desired.
- On a floured surface, roll out dough to 1/8 inch thickness. Sprinkle with sugar; cut into desired shapes. Transfer to ungreased baking sheets.
- Bake for 6 to 8 minutes, or until delicately brown.
Nutrition Facts : Calories 51.4 calories, Carbohydrate 6.3 g, Cholesterol 9.4 mg, Fat 2.7 g, Fiber 0.1 g, Protein 0.6 g, SaturatedFat 1.7 g, Sodium 39.8 mg, Sugar 2.6 g
DECORATED SUGAR COOKIE CUTOUTS
What's the Yuletide season without cutout cookies? This recipe includes directions for making royal icing, but feel free to use whatever icing or other decorating techniques you wish.
Provided by Taste of Home
Categories Desserts
Time 1h30m
Yield 6 dozen.
Number Of Ingredients 19
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in the eggs, egg yolks and extracts. Combine the flour, baking powder and salt; gradually add to creamed mixture and mix well. Divide dough in half. Shape each into a ball, then flatten into a disk. Wrap in plastic and refrigerate for 1 hour., On a lightly floured surface, roll one portion of dough to 1/4-in. thickness. Cut with a floured 2-1/2-in. cookie cutter. Place 2 in. apart on greased baking sheets. Repeat., Bake at 350° for 13-16 minutes or until lightly browned. Remove to wire racks to cool completely. , For icing, in a large bowl, combine the confectioners' sugar, water, meringue powder and corn syrup. If desired, add extract and tint with food coloring; beat on low speed just until combined. Beat on high for 4-5 minutes or until stiff peaks form. Keep unused icing covered at all times with a damp cloth. If necessary, beat again on high speed to restore texture. Frost cookies. Let stand until set. , To decorate cookies, place melted candy coating in small resealable plastic bags; cut a small hole in the corner of each bag. Decorate cookies as desired.
Nutrition Facts :
More about "traditional decorated sugar cookies recipes"
HOW TO DECORATE SUGAR COOKIES - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
4.8/5 (5)Category CookiesCuisine AmericanTotal Time 4 hrs
- In a large bowl using a hand mixer or a stand mixer fitted with a paddle attachment, beat the butter and sugar together on high speed until completely smooth and creamy, about 2 minutes. Add the egg, vanilla, and almond extract (if using) and beat on high speed until combined, about 1 minute. Scrape down the sides and up the bottom of the bowl and beat again as needed to combine.
- Add the dry ingredients to the wet ingredients and mix on low until combined. If the dough seems too soft, you can add 1 Tablespoon more flour until it is a better consistency for rolling.
- Divide the dough into 2 equal parts. Roll each portion out onto a piece of parchment paper or a lightly floured silicone baking mat (I prefer the nonstick silicone mat) to about 1/4-inch thickness. The rolled-out dough can be any shape, as long as it is evenly 1/4-inch thick.
BEST SUGAR COOKIE RECIPE FOR DECORATING - EASY SUGAR …
From lifeloveandsugar.com
Reviews 20Video Duration 3 minCategory DessertCalories 136 per serving
- 1. Preheat oven to 350 degrees and line a cookie sheet with a silicone baking mat or parchment paper.
- 4. Combine dry ingredients in a separate bowl, then add to wet ingredients and mix until well combined. Dough will be very thick. You might need to use a spatula or your hands to help it all come together.
HOW TO MAKE DECORATED SUGAR COOKIES WITH ROYAL ICING
From tasteofhome.com
Author Lisa KaminskiEstimated Reading Time 7 mins
EASY DECORATED SUGAR COOKIES - THEBESTDESSERTRECIPES.COM
From thebestdessertrecipes.com
EASY SUGAR COOKIE RECIPE FOR DECORATING - GLOBAL BAKES
From globalbakes.com
PAINTED SUGAR COOKIES - SO EASY! OWLBBAKING.COM
From owlbbaking.com
FATHER'S DAY COOKIES - EASY DESSERT RECIPES
From easydessertrecipes.com
BAKERY STYLE SUGAR COOKIE RECIPE (VIDEO) - GLUESTICKS BLOG
From gluesticksblog.com
CHRISTMAS SUGAR COOKIE ICING IDEAS : OPTIMAL RESOLUTION LIST
From recipeschoice.com
EASY DECORATED SUGAR COOKIES - AMANDA'S COOKIN' - TIPS & TRICKS
From amandascookin.com
DECORATED SUGAR COOKIES - THE CAKE BLOG
From thecakeblog.com
THE BEST SUGAR COOKIES (PERFECT FOR DECORATING) - MY INCREDIBLE …
From myincrediblerecipes.com
EASY DECORATED SUGAR COOKIES - LOVE THESE RECIPES
From recipes.hiphomeschoolmoms.com
7 EASY SUGAR COOKIE DECORATING TECHNIQUES - DESIGN EAT …
From designeatrepeat.com
HOW TO DECORATE SUGAR COOKIES: 20 FUN IDEAS - MYRECIPES
From myrecipes.com
CUT OUT SUGAR COOKIES {NO CHILL - PERFECT FOR DECORATING ... - BELLY …
From bellyfull.net
DECORATED THANKSGIVING SUGAR COOKIES - THE MONDAY BOX
From themondaybox.com
HOW TO DECORATE FLOWER COOKIES THE EASY WAY! - PARTY IDEAS
From blog.birdsparty.com
THE BEST CHEWY SUGAR COOKIES RECIPE! - ADD A PINCH
From easyrecipes.mine.nu
DECORATED SUGAR COOKIES | TOLL HOUSE® - VERY BEST BAKING
From verybestbaking.com
OLD FASHIONED SUGAR COOKIES RECIPE | GET CRACKING
From eggs.ca
7 EASY DECORATED COOKIES FOR EASTER - DESIGN EAT REPEAT
From designeatrepeat.com
EASY SUGAR COOKIES - SPEND WITH PENNIES
From spendwithpennies.com
DECORATED SUGAR COOKIES RECIPE | MYRECIPES
From myrecipes.com
CUT OUT SUGAR COOKIES (NO-CHILL RECIPE) - FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
CLASSIC DECORATED SUGAR COOKIES - BITTY BAKES
From bittybakes.com
EASY RECIPE FOR DECORATED SUGAR COOKIES - FOOD NEWS
From foodnewsnews.com
BEST SUGAR COOKIE RECIPE FOR DECORATING WITH ROYAL ICING
From thewhoot.com
THE BEST SUGAR COOKIES (RECIPE & VIDEO) - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
DECORATED SUGAR COOKIES RECIPE - PILLSBURY.COM
From pillsbury.com
EASY SUGAR COOKIE RECIPE: CUT OUT COOKIES FOR DECORATING
From fantabulosity.com
HOW TO DECORATE SUGAR COOKIES LIKE A PROFESSIONAL
From southernliving.com
EASY DECORATED SUGAR COOKIES - RECIPELION.COM
From recipelion.com
HOMEMADE SUGAR COOKIES - RICH AND BUTTERY | VINTAGE COOKING
From vintagecooking.com
THE BEST CHOCOLATE SUGAR COOKIES FOR COOKIE DECORATING.
From thedecoratedcookie.com
DECORATED SUGAR COOKIES - PAULA DEEN MAGAZINE
From pauladeenmagazine.com
EASY SUGAR COOKIES | RECIPE | BEST SUGAR COOKIE RECIPE ... - PINTEREST
From pinterest.com
CLASSIC HOLIDAY SUGAR COOKIES RECIPE - 2022 - MASTERCLASS
From masterclass.com
HOW TO DECORATE SUGAR COOKIES LIKE A PRO - THE AMERICAN PATRIETTE
From theamericanpatriette.com
DECORATED SUGAR COOKIES & RECIPE - THIS VIVACIOUS LIFE
From thisvivaciouslife.com
EASY DECORATED EASTER EGG SUGAR COOKIES | FOODTALK
From foodtalkdaily.com
BROWN SUGAR COOKIES - FAMILY COOKIE RECIPES
From familycookierecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love