Triscuit Chocolate Covered Crackers Recipes

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TRISCUIT CHOCOLATE COVERED CRACKERS



Triscuit Chocolate Covered Crackers image

A unique sweet and salty snack perfect for holiday gift giving.

Provided by Kathryn

Categories     Dessert

Time 10m

Number Of Ingredients 4

12 Original Triscuit crackers
3/4 cup semi-sweet chocolate chips
1/4 cup white chocolate chips, (optional)
1 tbsp sea salt or vanilla sugar, (optional)

Steps:

  • Line baking sheet with parchment paper.
  • In microwave or small double boiler, use low to medium heat to melt semi-sweet chocolate chips, stirring occasionally until smooth.
  • Dip crackers into chocolate and place on parchment paper. When all crackers have been dipped, sprinkle with salt or sugar if desired and place in fridge to set.
  • Alternatively, chill crackers for approximately five minutes. Melt white chocolate chips and drizzle over crackers.

Nutrition Facts : Calories 86 calories, Carbohydrate 11 grams carbohydrates, Cholesterol 1 milligrams cholesterol, Fat 5 grams fat, Fiber 1 grams fiber, Protein 1 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1 piece, Sodium 589 grams sodium, Sugar 8 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 2 grams unsaturated fat

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