Tropical Fizzes Recipes

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TROPICAL FIZZ RECIPE BY TASTY



Tropical Fizz Recipe by Tasty image

Here's what you need: mango, strawberry, orange juice, lime juice, sparkling water, ice cube

Provided by Betsy Carter

Categories     Drinks

Yield 2 servings

Number Of Ingredients 6

2 cups mango, cubed
½ cup strawberry, sliced
½ cup orange juice
1 lime lime juice
1 ½ cups sparkling water
ice cube

Steps:

  • Place orange juice, mango, strawberries, and lime juice in a blender, and blend until smooth.
  • Turn off blender before stirring in sparkling water.
  • Serve over ice.
  • Enjoy!

Nutrition Facts : Calories 196 calories, Carbohydrate 50 grams, Fat 1 gram, Fiber 6 grams, Protein 2 grams, Sugar 40 grams

NON-ALCOHOLIC TROPICAL FIZZ



Non-alcoholic tropical fizz image

The perfect thirst quencher for a summer drinks party - and it's alcohol-free

Provided by Good Food team

Categories     Dinner, Drink

Time 10m

Number Of Ingredients 6

handful strawberries , hulled and halved
1 kiwi fruit , peeled and chopped
2 pineapple rings, chopped
sparkling apple juice
tropical fruit juice
soda water

Steps:

  • Fill 8 glasses with a mixture made up of strawberries, kiwi fruit and pineapple rings. Fill the glasses with equal amounts of chilled sparkling apple juice, chilled tropical fruit juice and chilled soda water. Serve immediately.

BLOOD ORANGE FIZZES



Blood Orange Fizzes image

Provided by Food Network Kitchen

Categories     beverage

Time 15m

Yield 8 servings

Number Of Ingredients 0

Steps:

  • Make simple syrup: Bring 1/2 cup each sugar and water to a simmer in a small saucepan, stirring, until dissolved; let cool completely. Combine 1/2 cup blood orange juice and 3 ounces each simple syrup and gin in a liquid measuring cup. Refrigerate until ready to serve. Divide the juice mixture among 8 flutes and top with chilled champagne or sparkling white wine.

TROPICAL FIZZES



Tropical Fizzes image

Make and share this Tropical Fizzes recipe from Food.com.

Provided by my3beachbabes

Categories     Beverages

Time 10m

Yield 4 serving(s)

Number Of Ingredients 5

32 ounces pineapple juice, chilled
12 ounces silver tequila, chilled
ice
1 liter club soda
fresh pineapple chunk, for garnish

Steps:

  • In a large pitcher, combine the pineapple juice and tequila.
  • Pour the pineapple mixture into rock glasses filled with ice. Top with a splash of club soda and the pineapple chunks.

Nutrition Facts : Calories 121.1, Fat 0.3, Sodium 57.1, Carbohydrate 29.4, Fiber 0.5, Sugar 22.8, Protein 0.8

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