Turkey Cranberry And Cream Cheese Sandwich With Sprouts And Sunflower Seeds Recipe 465

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GRILLED TURKEY CRANBERRY CREAM CHEESE SANDWICH



Grilled Turkey Cranberry Cream Cheese Sandwich image

This Grilled Turkey Cranberry Cream Cheese Sandwich is the perfect light meal after a decadent Thanksgiving or Christmas dinner. Creamy and tart on the inside, toasty on the outside. It's worth cooking chicken for all on its own!

Provided by Myra

Categories     Main Course

Time 10m

Number Of Ingredients 7

2 slices bread
turkey or chicken (leftovers work great for this!)
cranberry sauce
Stuffing ((optional))
1 tbsp cream cheese ((softened))
1 tbsp mayo
1 tsp butter

Steps:

  • Spread a light coat of mayo on each slice of bread.
  • One one side, spread the softened cream cheese. On the other side pile on some stuffing (if you're using it) and press it down.
  • Spread cranberry sauce on top of the cream cheese. I like a lot, but you can use less if you want. Press sliced turkey or chicken onto stuffing.
  • Assemble sandwich. Heat a frying pan over medium-low heat and melt 1/2 a teaspoon of butter in it. Place sandwich on the melted butter and butter the top half.
  • Cook slowly until the bottom is golden brown, then flip and cook the other side until it's brown and the middle is warmed and deliciously melty.
  • Serve hot and enjoy! :)

Nutrition Facts : Calories 438 kcal, Carbohydrate 30 g, Protein 22 g, Fat 25 g, SaturatedFat 8 g, Cholesterol 83 mg, Sodium 541 mg, Fiber 2 g, Sugar 6 g, ServingSize 1 serving

TURKEY, CRANBERRY AND CREAM CHEESE SANDWICH WITH SPROUTS AND SUNFLOWER SEEDS RECIPE - (4.6/5)



Turkey, Cranberry and Cream Cheese Sandwich with Sprouts and Sunflower Seeds Recipe - (4.6/5) image

Provided by á-80743

Number Of Ingredients 7

Sandwich bread
Sliced turkey meat, to taste
Cream cheese, to taste
Cranberry sauce, to taste
Alfalfa sprouts, to taste
Roasted sunflower seeds, to taste
Mayonnaise, to taste

Steps:

  • Smear some mayonnaise on bottom bread slice and season with a small amount of salt. Layer turkey on top of mayonnaise,. To slice turkey, remove the breast from the turkey and then slice perpendicular to the bottom where the bone was, results in great, tender slices of meat. Either spread soft cream cheese or place slices from regular cream cheese on top of turkey, don't skimp here. Dollop generous spoonful of cranberry sauce on top of turkey and spread to edges. I use whatever version I've made for the holiday, including my Merlot, Molasses and Toasted Walnut version. Put a small handful of alfalfa sprouts on top of sauce. Sprinkle with toasted sunflower seeds and top with bread slice. Cut in half and serve with chips and or pickle spears.

TURKEY SANDWICHES WITH DRIED CRANBERRIES AND CREAM CHEESE



Turkey Sandwiches With Dried Cranberries and Cream Cheese image

Local recipe. Local [stolen] recipe... Original sandwich is served on sourdough bread although multi-grain is good, too! Use either your own roasted turkey or rotisserie roasted turkey from the grocery store, but NOT packaged deli meat. The cashews are stirred into the cream cheese mixture in the original recipe but I added them separately.

Provided by COOKGIRl

Categories     Lunch/Snacks

Time 20m

Yield 4 sandwiches

Number Of Ingredients 10

8 slices sourdough bread or 8 slices multigrain bread, toasted
4 slices roasted turkey breast (about 12 ounces)
1/4 cup cashews, toasted and coarsely chopped
4 ounces cream cheese, softened
2 tablespoons mayonnaise
1/4 cup dried cranberries, coarsely chopped
1/2 teaspoon dried sage or 1 teaspoon fresh sage, minced
1 tablespoon lemon juice
salt, to taste
fresh cracked black pepper, to taste

Steps:

  • *In a bowl combine the cream cheese spread ingredients.
  • Toast the bread; spread all slices with the cream cheese mixture. Garnish with the cashews.
  • Add one slice of turkey to each sandwich.
  • Put bread slices together and cut in half or quarters.
  • *TIP: If the cranberries have hardened, place in a small bowl with hot water. Soak for about 2-3 minutes or until softened. Drain.

THE BEST TURKEY & CRANBERRY SANDWICH



The Best Turkey & Cranberry Sandwich image

Time 5m

Number Of Ingredients 5

Croissant or bread of choice
2 Tablespoons whipped cream cheese
2 Tablespoons Raspberry Cranberry Sauce or any cranberry sauce, but this Raspberry Cranberry Sauce is the best.
Leafy Green Lettuce
Turkey - hot or cold. I prefer cold.

Steps:

  • Cut Croissant in half. Spread one side generously with cream cheese. Spread the other side generously with cranberry sauce. Add Lettuce and turkey. Fold over and devour.

TURKEY CRANBERRY CROISSANT



Turkey Cranberry Croissant image

I got this recipe from a grade school cookbook in my area. It is quick and delicious and also would work well with left over turkey from the holidays

Provided by Just Cher

Categories     Lunch/Snacks

Time 10m

Yield 6 serving(s)

Number Of Ingredients 7

1 lb thin sliced deli turkey
1 (8 ounce) package cream cheese, softened
1/4 cup orange marmalade
1/2 cup chopped pecans
6 croissants, split
3/4 cup whole berry cranberry sauce
lettuce leaf

Steps:

  • Combine cream cheese, marmalade and pecans in small bowl.
  • Spread top and bottom of halves of croissants with cream cheese mixture.
  • Layer turkey on bottom halves.
  • Spoon 2 tbs cranberry sauce over turkey.
  • add lettuce and croissant top.

Nutrition Facts : Calories 593.4, Fat 33.8, SaturatedFat 14.6, Cholesterol 121.4, Sodium 1244, Carbohydrate 57, Fiber 3.1, Sugar 32.1, Protein 18.1

BERRY TURKEY SANDWICH



Berry Turkey Sandwich image

Sliced fresh strawberries, Swiss cheese and a nutty cream cheese spread make this turkey sandwich different. Try it on whole wheat, oatmeal or sunflower seed bread. It's tasty and easy to put together. -Edward Meyer of Arnold, Missouri

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 2 servings.

Number Of Ingredients 7

2 tablespoons reduced-fat spreadable cream cheese
2 teaspoons finely chopped pecans
4 slices whole wheat bread
2 lettuce leaves
2 slices reduced-fat Swiss cheese
1/4 pound thinly sliced deli turkey breast
4 fresh strawberries, sliced

Steps:

  • In a small bowl, mix cream cheese and pecans. Spread over two slices of bread; top with lettuce, cheese, turkey, strawberries and remaining bread.

Nutrition Facts : Calories 319 calories, Fat 12g fat (5g saturated fat), Cholesterol 45mg cholesterol, Sodium 847mg sodium, Carbohydrate 32g carbohydrate (5g sugars, Fiber 4g fiber), Protein 26g protein. Diabetic Exchanges

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