Turkish Delight Ice Cream Cake Recipes

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25 BEST TURKISH DESSERT RECIPE COLLECTION



25 Best Turkish Dessert Recipe Collection image

These popular Turkish desserts are sweet, unique, and so delicious! From baklava to cookies to Turkish coffee, these easy recipes are a new and exciting end to your meal.

Provided by insanelygood

Categories     Desserts     Recipe Roundup

Number Of Ingredients 25

Turkish Rice Pudding
Baklava
Tulumba Tatlu0131su0131
Turkish Delight
Turkish Almond Cookies
Turkish Shortbread Cookies
Turkish Chicken Breast Pudding
Turkish Delight Ice Cream
Turkish Coffee
Turkish Coffee Brownies
Turkish Bread Pudding
Helva
Turkish Semolina Cake
Turkish Yogurt Cake
Turkish Cotton Candy
Turkish Noah's Ark Pudding Asure Recipe
Fruit Leather
Turkish Candied Pumpkin
Turkish Ice Cream
Kunefe
Turkish Delight Sponge Cake
Turkish Churros
Turkish Tea
Sutlu Nuriye
Lokma

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a Turkish treat in 30 minutes or less!

Nutrition Facts :

TURKISH DELIGHT ICE CREAM CAKE



Turkish Delight Ice Cream Cake image

Make and share this Turkish Delight Ice Cream Cake recipe from Food.com.

Provided by katew

Categories     Ice Cream

Time 20m

Yield 10 serving(s)

Number Of Ingredients 5

1 1/2 cups sliced almonds
2 liters vanilla ice cream
500 g Greek yogurt
1 teaspoon cinnamon
250 g turkish delight chocolate candy bars

Steps:

  • Grease and line base of 23 cms springform pan with baking paper.
  • Toast almonds till golden for about 3 minutes in small non stick frypan.
  • Spoon ice cream into large bowl. soften for 10 minutes.
  • Add yoghurt and cinnamon to softened ice cream.
  • Combine well then fold throght Turkish Delight and 1 cup of almonds.
  • Spoon into pan, top wit rest of almonds.
  • Cover with foil.
  • Freeze overnight.
  • Cut into wedges to serve.

Nutrition Facts : Calories 444.7, Fat 26.5, SaturatedFat 12.7, Cholesterol 54.9, Sodium 109.2, Carbohydrate 44.4, Fiber 3.5, Sugar 37.1, Protein 8.8

TURKISH ICE-CREAM CAKE



Turkish Ice-Cream Cake image

Not really Turkish - this is from Family Circle magazine. Expensive but well worth it! The Turkish Delight used is the real, rose flavoured one - not the chocolate bar! Must be made a day ahead.

Provided by RemyGage

Categories     Frozen Desserts

Time 30m

Yield 8 serving(s)

Number Of Ingredients 7

2 liters vanilla ice cream
500 g vanilla custard
300 g frozen raspberries, partially thawed and crushed with a fork
200 g Turkish Delight, chopped
100 g marshmallows, chopped
1 cup pistachio nut, roughly chopped
extra Turkish Delight, berries and nuts to garnish

Steps:

  • Line a round cake tin with baking paper.
  • Let the ice-cream soften a bit at room temperature, then add the custard and mix to combine.
  • Fold in the raspberries, turkish delight, marshmallows and pistachios.
  • Spoon into the cake tin and freeze for 24 hours.
  • Turn out and decorate with extra turkish delight, berries and nuts.

Nutrition Facts : Calories 465.5, Fat 23.4, SaturatedFat 11, Cholesterol 66, Sodium 130.5, Carbohydrate 59.7, Fiber 4.3, Sugar 48.4, Protein 8.9

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