Turmericrice Recipes

TURMERIC RICE

Turmeric Rice image

Make and share this Turmeric Rice recipe from Food.com.

Provided by chia2160

Categories Rice

Time 30m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

2 tablespoons butter
1/2 chopped onion
1 minced garlic clove
1 cup basmati rice
1 tablespoon turmeric
1 1/2 cups chicken broth
1 bay leaf
1 drop thyme
salt and pepper

Steps:

Melt 1 tbsp butter in saucepan, add onion and garlic, cook until softened.
Add rice and turmeric; stir to coat.
Add remaining ingredients,bring to boil, cover and simmer 17 minutes.
Stir in remaining butter, remove bay leaf, serve.

Nutrition Facts : Calories 255.4, Fat 7.9, SaturatedFat 4.2, Cholesterol 15.3, Sodium 335.8, Carbohydrate 40.2, Fiber 3.1, Sugar 1.3, Protein 6.2

TURMERIC RICE

Turmeric Rice image

Provided by Damaris Phillips

Categories side-dish

Time 1h5m

Yield 4 to 6 servings

Number Of Ingredients 8

Ingredients

2 teaspoons coconut oil
1/2 cup finely diced onions
1 cup short-grain brown rice
1/4 cup golden raisins
1 teaspoon grated fresh turmeric
2 cloves garlic, grated
2 1/2 cups vegetable stock or water
Salt and pepper

Steps:

Heat a medium saucepan to medium heat. Once heated, add the oil and allow to heat up. Once the oil is heated, add the onions and saute until translucent, about 4 minutes. Add the rice, raisins, turmeric and garlic. Toss to coat. Saute gently until you smell a nutty aroma, about 2 minutes, and then add the stock. Bring to a boil, cover and reduce the heat to low. Cook until the rice is tender, about 45 minutes. Remove from the heat and allow to steam for 5 minutes prior to removing the lid. Season with salt and pepper, and fluff with a fork before serving.

TURMERIC RICE

Turmeric Rice image

Provided by Pierre Franey

Categories easy, quick, side dish

Time 25m

Yield 4 servings

Number Of Ingredients 11

Ingredients

1 tablespoon butter
1 tablespoon olive oil
1/4 cup finely chopped onions
1 teaspoon finely chopped garlic
1 cup converted rice
2 teaspoons turmeric
1 1/2 cups fresh or canned chicken broth
1 bay leaf
2 sprigs fresh thyme or 1 teaspoon dried
Tabasco to taste
Salt and pepper to taste

Steps:

In a heavy saucepan with a tight-fitting lid, melt the butter and add the olive oil. Add onions and garlic and cook until wilted. Add rice and turmeric. Stir to coat.
Add broth, bay leaf, thyme, Tabasco, salt and pepper. Blend well, bring to a boil and simmer for 17 minutes. Uncover and stir with a fork. Remove bay leaf.

Nutrition Facts : @context http, Calories 249, UnsaturatedFat 4 grams, Carbohydrate 42 grams, Fat 7 grams, Fiber 1 gram, Protein 4 grams, SaturatedFat 2 grams, Sodium 380 milligrams, Sugar 1 gram, TransFat 0 grams

SIMPLE TURMERIC RICE

Simple Turmeric Rice image

Make and share this Simple Turmeric Rice recipe from Food.com.

Provided by Oolala

Categories Rice

Time 21m

Yield 4-6 serving(s)

Number Of Ingredients 4

Ingredients

1 cup rice
2 cups water, can use chicken bouillon
1 -2 teaspoon butter
1 teaspoon turmeric

Steps:

Place all ingredients into saucepan.
Bring to a boil.
Cover and reduce to a simmer for 15 minutes.
Let rice stand 5 more minutes in the pan before serving.

Nutrition Facts : Calories 185.8, Fat 1.3, SaturatedFat 0.7, Cholesterol 2.5, Sodium 12.6, Carbohydrate 39, Fiber 0.8, Protein 3.3

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