Twix Caramel Apple Salad Recipe 465

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WW 2 POINTS - CARAMEL APPLE SALAD



Ww 2 Points - Caramel Apple Salad image

Make and share this Ww 2 Points - Caramel Apple Salad recipe from Food.com.

Provided by mariposa13

Categories     Apple

Time 1h5m

Yield 8 serving(s)

Number Of Ingredients 5

1 (8 ounce) container fat-free cool whip
4 large apples (Whatever you prefer, although I use Gala)
1 (8 ounce) can pineapple tidbits
1 (6 ounce) box jello fat free sugar-free instant butterscotch pudding mix
1/4 cup chopped peanuts (optional)

Steps:

  • Cut up apples into small pieces.
  • Add in all other ingredients (pineapple juice included) and mix.
  • Chill for 1 hour.
  • 2 Points per serving (1 cup).

Nutrition Facts : Calories 72.2, Fat 0.2, Sodium 1.4, Carbohydrate 19.1, Fiber 3.1, Sugar 14.4, Protein 0.4

TWIX CARAMEL APPLE SALAD RECIPE



TWIX CARAMEL APPLE SALAD Recipe image

Provided by babygirl36

Number Of Ingredients 6

5 Twix bars
4 apples
16 oz. cool whip
5 oz. vanilla instant pudding
caramel topping
1/2 cup milk

Steps:

  • Add milk, instant pudding mix and cool whip. Whisk until powder is combined. Cut apples into bite size pieces. Chop the Twix into small pieces. Add the Twix and apples to the cool whip pudding mixture. Stir to combine. Top with extra Twix bars and apples. Drizzle caramel topping on top. Chill in refrigerator for 1-2 hours.

CARAMEL TAFFY APPLE SALAD



Caramel Taffy Apple Salad image

This recipe is very large and is used for a grocery store. I would recommend using a third or a quarter of the ingredients for a normal portion. Garnish with caramel and honey-roasted peanuts if desired. Enjoy!

Provided by lovetobake

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 10m

Yield 50

Number Of Ingredients 5

5 pounds red and green apples, unpeeled, chopped into bite-size pieces
3 (16 ounce) containers whipped topping, thawed
2 (12 ounce) jars caramel ice cream topping
1 (20 ounce) can pineapple chunks, drained
1 (12 ounce) package miniature marshmallows

Steps:

  • Place apples, whipped topping, caramel topping, pineapple, and marshmallows in a large bowl and mix well.

Nutrition Facts : Calories 165.6 calories, Carbohydrate 27.4 g, Cholesterol 0.1 mg, Fat 6.5 g, Fiber 1.4 g, Protein 0.4 g, SaturatedFat 5.9 g, Sodium 71.3 mg, Sugar 14.8 g

CARAMEL APPLE SALAD



Caramel Apple Salad image

Kids of all ages will love the caramel apple taste of this easy-to-prepare dish. "This salad could arguably be used as a dessert," says Dawn Harvey of Danville, Pennsylvania. "It's very pretty with red apples or a combination of red and green apples."

Provided by Taste of Home

Categories     Desserts     Lunch     Side Dishes

Time 15m

Yield 6 servings.

Number Of Ingredients 5

1 cup cold fat-free milk
1 package (1 ounce) sugar-free instant butterscotch pudding mix
2 cups reduced-fat whipped topping, divided
3-1/2 cups chopped apples
1/2 cup chopped salted peanuts

Steps:

  • In a large bowl, whisk milk and pudding mix for 1 minute (mixture will be thick). Whisk in 1 cup whipped topping. Fold in remaining topping. Fold in apples. Chill until serving. Sprinkle with peanuts.

Nutrition Facts : Calories 177 calories, Fat 6g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 287mg sodium, Carbohydrate 26g carbohydrate (0 sugars, Fiber 3g fiber), Protein 5g protein. Diabetic Exchanges

CARAMEL APPLE SALAD



Caramel Apple Salad image

This can be used as a salad or dessert, and is a real kid-pleaser. It's also an easy accompaniment to bring to a potluck or holiday dinner.

Provided by bunnee

Categories     Dessert

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 7

1 (3 ounce) package instant butterscotch pudding mix
1 (8 ounce) can crushed pineapple, with juice
2 large Red Delicious apples, diced and unpeeled
1 (8 ounce) container Cool Whip, thawed
1 cup dry roasted peanuts (not salted)
1 cup mini marshmallows
1/4 cup crushed dry roasted peanuts (for topping)

Steps:

  • In large bowl, add dry pudding mix to Cool Whip, and beat until blended, scraping bottom and sides of bowl.
  • Add remaining ingredients and mix well.
  • Turn into serving dish and sprinkle with crushed peanuts.
  • Cover and refrigerate overnight.

CARAMEL APPLE JELLO SALAD



Caramel Apple Jello Salad image

Provided by Six Sisters Stuff

Yield 12

Number Of Ingredients 6

1 (6.4 ounce) box instant Vanilla Jell-o pudding mix
1 cup buttermilk
1 (16 ounce) container Cool Whip
3 large Granny Smith Apples
1 (11.4) ounce bag miniature Twix candy bars (about 20 miniature bars)
1/4 cup caramel syrup

Steps:

  • In a bowl, combine the instant vanilla pudding and buttermilk and beat for 2 minutes, or until fully combined and thickened.
  • Fold in the 16 ounce container of Cool Whip, until fully combined.
  • Dice up the Granny Smith apples and the Twix bars into bite size pieces, then fold into the mixture.
  • Refrigerate until ready to eat.
  • Drizzle with caramel sauce for garnish.

Nutrition Facts : Servingsize 1 serving, Calories 2200 kcal, Fat 96 g, SaturatedFat 52 g, Cholesterol 46 mg, Sodium 7471 mg, Carbohydrate 239 g, Sugar 174 g, Protein 30 mg

EASY CARAMEL APPLE SALAD



Easy Caramel Apple Salad image

A delicious twist on Watergate salad.

Provided by jessikaleigh512

Categories     Salad     Fruit Salad Recipes     Apple Salad Recipes

Time 40m

Yield 12

Number Of Ingredients 5

1 (8 ounce) container frozen whipped topping, thawed
1 (8 ounce) can crushed pineapple
1 (3.4 ounce) package instant butterscotch pudding mix
2 cups chopped apples
1 cup skinless peanuts

Steps:

  • Stir whipped topping, pineapple, and butterscotch pudding mix together in a bowl until smooth. Fold apples and peanuts into pudding mixture until salad is well mixed.
  • Refrigerate salad until completely chilled, at least 30 minutes.

Nutrition Facts : Calories 181.1 calories, Carbohydrate 20 g, Fat 10.8 g, Fiber 1.6 g, Protein 3.2 g, SaturatedFat 4.9 g, Sodium 227.7 mg, Sugar 15.4 g

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