Two Cheese Macaroni Casserole Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

ULTIMATE MAC 'N' CHEESE CASSEROLE FOR TWO



Ultimate Mac 'n' Cheese Casserole for Two image

Ooey-gooey, cheesy and bacon-y pasta: It's all here, and it will surely tempt you. Why? Because the orecchiette pasta is covered with the silkiest sauce of gruyere and sharp white Cheddar. Because crispy bacon pieces are sprinkled throughout the dish and on the top. Need I say more? The orecchiette pasta is the perfect shape for this dish because the cheese and bacon nestle into the pasta's earlike grooves to give you the ultimate mac 'n' cheese experience.

Provided by Food Network

Categories     main-dish

Time 1h20m

Yield 2 servings

Number Of Ingredients 9

Nonstick cooking spray
2 cups orecchiette pasta
2 tablespoons unsalted butter
2 tablespoons all-purpose flour
1 cup milk
1 cup shredded sharp white Cheddar
1 cup shredded gruyere cheese
Salt and ground black pepper
8 slices crispy cooked bacon, finely chopped

Steps:

  • Preheat the oven to 375 degrees F and lightly spray a 2-quart oven-safe casserole dish with nonstick cooking spray. Set aside.
  • Bring a large pot of water to a boil and cook the pasta until al dente, following the directions on the pasta package. (You'll want it to still have a bite to it because it will finish cooking in the oven.) Drain well.
  • Meanwhile, in a large skillet, melt the butter over medium-high heat. Whisk in the flour and cook, whisking vigorously, 1 to 2 minutes. Continue to whisk as you add the milk, then let the mixture gently come to a simmer and thicken, about 5 minutes.
  • Add the Cheddar and gruyere and stir together with a spatula until all the cheese has melted. Add salt and pepper to taste. Remove the skillet from the heat.
  • Add the pasta to the cheese sauce and gently toss until everything is covered. Sprinkle half the bacon into the skillet and toss to incorporate. Pour the pasta mixture into the prepared casserole dish. Top with the remainder of the bacon, then bake, uncovered, until the mixture is bubbly and the pasta is cooked through, 30 minutes. Remove from the oven and let sit for 10 minutes before serving.

TWO-CHEESE MACARONI CASSEROLE



Two-Cheese Macaroni Casserole image

THIS recipe was given to me years ago by a dear friend. I have shared it with everyone since it's a good dish to prepare on a busy day...very simple and easy.

Provided by Taste of Home

Categories     Side Dishes

Time 1h5m

Yield 6 servings.

Number Of Ingredients 7

2-1/4 cups water
1/4 cup butter, cubed
4 cups shredded cheddar cheese
2 cups uncooked elbow macaroni
1 cup 4% cottage cheese
1/8 teaspoon pepper
Pinch salt

Steps:

  • In a large saucepan, bring water and butter to a boil. Remove from the heat; carefully stir in the remaining ingredients. , Transfer to a greased 2-qt. baking dish. Cover and bake at 350° for 45 minutes. Uncover; bake 10 minutes longer or until bubbly and macaroni is tender.

Nutrition Facts :

DOUBLE CHEESE CASSEROLE



Double Cheese Casserole image

This is similar to lasagna. It's fairly easy to prepare, and my picky eaters love it! The cheeses are cream cheese and cottage cheese, which enables you to control the fat content without cutting on flavor. Garnish with some grated Parmesan cheese, if desired.

Provided by MRSO

Categories     100+ Pasta and Noodle Recipes     Noodle Recipes

Time 55m

Yield 6

Number Of Ingredients 8

1 (12 ounce) package uncooked egg noodles
1 pound lean ground beef
1 large onion, diced
1 (15 ounce) can tomato sauce
4 ounces cream cheese
12 ounces cottage cheese
1 (8 ounce) container sour cream
salt and pepper to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Cook egg noodles according to package directions.
  • While noodles are cooking, brown the ground beef and onion in a large skillet over medium high heat. Reduce heat to low, add the tomato sauce, stir well, and let simmer for 1 minute. Add the cream cheese and cottage cheese, stirring together until well blended. Then stir in the egg noodles and sour cream until all ingredients are well mixed. Pour into a 2 quart casserole dish.
  • Bake at 350 degrees F (175 degrees C) for 30 minutes. Season with salt and pepper to taste.

Nutrition Facts : Calories 649.3 calories, Carbohydrate 50.5 g, Cholesterol 152.9 mg, Fat 35.1 g, Fiber 3.3 g, Protein 31.7 g, SaturatedFat 17.5 g, Sodium 736.5 mg, Sugar 7.3 g

MACARONI AND CHEESE FOR TWO



Macaroni and Cheese for Two image

This is one of those dishes that our family calls "a Mama recipe." My mother rarely consulted a cookbook, so when asked for a recipe, she could only estimate. I've worked out the ingredients to make it for two, but it can easily be doubled. It's simply a good, wholesome dish most folks seem to enjoy. -Betty Allen, East Point, Georgia

Provided by Taste of Home

Categories     Side Dishes

Time 40m

Yield 2 servings.

Number Of Ingredients 6

1-1/2 cups cooked elbow macaroni
1 cup shredded sharp cheddar cheese
1/2 cup whole milk
1 large egg, lightly beaten
1/2 teaspoon salt
1 tablespoon butter

Steps:

  • Preheat oven to 350°. In a medium bowl, combine macaroni, cheese, milk, egg and salt; mix well. Pour into a greased 1-qt. shallow baking dish; dot with butter. Bake, uncovered, until a knife inserted in the center comes out clean, 30-35 minutes.

Nutrition Facts : Calories 447 calories, Fat 27g fat (18g saturated fat), Cholesterol 190mg cholesterol, Sodium 1050mg sodium, Carbohydrate 30g carbohydrate (4g sugars, Fiber 1g fiber), Protein 21g protein.

FOUR CHEESE MACARONI CASSEROLE



Four Cheese Macaroni Casserole image

This casserole is quick and easy but full of flavor. Both children and adults love it!

Provided by MSDELENA

Categories     Main Dish Recipes     Pasta     Macaroni and Cheese Recipes     Baked Macaroni and Cheese Recipes

Time 1h

Yield 6

Number Of Ingredients 10

3 cups uncooked macaroni
1 (28 ounce) can whole peeled tomatoes, drained and chopped
1 teaspoon Italian seasoning
1 teaspoon dried oregano
1 teaspoon basil
salt and pepper to taste
1 ½ cups grated Cheddar cheese
1 ½ cups shredded mozzarella cheese
¾ cup freshly grated Parmesan cheese
¼ cup crumbled feta cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Bring a large pot of lightly salted water to boil over high heat. Add macaroni, and cook until al dente, about 8 to 10 minutes. Drain, and pour hot pasta into a casserole dish.
  • Meanwhile, in a large bowl, stir together tomatoes, italian seasoning, oregano, basil, salt, and pepper.
  • Stir into the hot pasta 1 cup of Cheddar, 1 cup of mozzarella, and 1/2 cup of Parmesan. Continue to stir until the cheeses have melted. Then stir in tomato and herb mixture. Sprinkle 1/2 cup Cheddar, 1/2 cup mozzarella, 1/4 cup Parmesan, and 1/4 cup feta over the top of the casserole.
  • Bake in preheated oven for 15 to 25 minutes.

Nutrition Facts : Calories 511.3 calories, Carbohydrate 47 g, Cholesterol 74.6 mg, Fat 22.8 g, Fiber 3.3 g, Protein 29.7 g, SaturatedFat 14 g, Sodium 887.5 mg, Sugar 5.6 g

CREAMY TWO CHEESE MACARONI



Creamy Two Cheese Macaroni image

Make and share this Creamy Two Cheese Macaroni recipe from Food.com.

Provided by LMillerRN

Categories     Cheese

Time 50m

Yield 9 serving(s)

Number Of Ingredients 7

1/4 cup all-purpose flour
2 1/2 cups 1% low-fat milk
1 cup shredded extra-sharp cheddar cheese, divided
6 ounces light processed cheese, cubed (such as Velveeta Light)
6 cups hot cooked macaroni (about 3 cups uncooked)
1/4 teaspoon salt
cooking spray

Steps:

  • Preheat oven to 375°.
  • Lightly spoon flour into a dry measuring cup, and level with a knife. Heat a large saucepan over medium heat; add flour. Gradually add milk, stirring with a whisk until blended. Cook until thick (about 8 minutes), stirring frequently. Stir in 2/3 cup cheddar cheese and processed cheese; cook 3 minutes or until cheese melts, stirring frequently. Remove from heat; stir in macaroni and salt.
  • Spoon the mixture into a 2-quart casserole dish coated with cooking spray. Sprinkle with 1/3 cup cheddar cheese. Bake at 375° for 25 minutes or until bubbly.

Nutrition Facts : Calories 241.4, Fat 6.4, SaturatedFat 3.7, Cholesterol 18.8, Sodium 186.5, Carbohydrate 33.8, Fiber 1.7, Sugar 4.1, Protein 11.5

TWO-CHEESE MAC 'N CHEESE



Two-Cheese Mac 'n Cheese image

A lot of stories claim that mac and cheese was created by Thomas Jefferson, Marco Polo or the cooks of China. My favorite theory? An Italian housewife invented it to introduce non-Italian Americans to macaroni. -Stephanie Sorbie, Glendale, Arizona

Provided by Taste of Home

Categories     Side Dishes

Time 1h5m

Yield 15 servings.

Number Of Ingredients 9

1 package (16 ounces) spiral pasta
3 tablespoons butter
3 garlic cloves, minced, optional
3 tablespoons all-purpose flour
1/8 teaspoon pepper
Dash salt
4 cups 2% milk
5 cups shredded sharp cheddar cheese, divided
1 cup shredded Asiago cheese

Steps:

  • In a Dutch oven, cook pasta according to package directions. , Meanwhile, in a large saucepan, melt butter over medium heat. Add garlic if desired; cook and stir for 1 minute. Stir in flour, pepper and salt until blended; cook and stir until golden brown, about 5 minutes. Gradually whisk in milk, stirring until smooth. Bring to a boil; cook 2 minutes longer or until thickened. , Remove from heat. Stir in 4 cups cheddar cheese and Asiago cheese until melted. Mixture will thicken. , Preheat oven to 350°. Drain pasta; stir in cheese sauce. Transfer to a greased 13x9-in. baking dish. Sprinkle with remaining cheddar cheese., Bake, uncovered, 35-40 minutes or until golden brown. Let stand 5 minutes before serving.

Nutrition Facts : Calories 331 calories, Fat 17g fat (12g saturated fat), Cholesterol 58mg cholesterol, Sodium 306mg sodium, Carbohydrate 28g carbohydrate (4g sugars, Fiber 1g fiber), Protein 16g protein.

MACARONI AND TWO CHEESES



Macaroni and Two Cheeses image

Make and share this Macaroni and Two Cheeses recipe from Food.com.

Provided by KelBel

Categories     Cheese

Time 45m

Yield 12 serving(s)

Number Of Ingredients 12

8 tablespoons unsalted butter
6 slices white bread, crusts removed, cut into small cubes
5 1/2 cups milk
1/2 cup all-purpose flour
2 teaspoons salt
1/4 teaspoon nutmeg
1/4 teaspoon black pepper
1/4 teaspoon cayenne pepper
1 tablespoon Dijon mustard
4 1/2 cups sharp cheddar cheese, grated
2 cups gruyere cheese, grated
1 lb elbow macaroni

Steps:

  • Heat oven to 375°. Butter a 3-quart casserole dish; set aside.
  • Place bread in a medium bowl. In a small saucepan over medium heat, melt 2 tablespoons butter. Pour butter into bowl with bread, and toss. Set breadcrumbs aside.
  • In a medium saucepan set over medium heat, heat milk. Melt remaining 6 tablespoons butter in a high-sided skillet over medium heat. When butter bubbles, add flour. Cook, whisking, 1 minute.
  • While whisking, slowly pour in hot milk. Continue cooking, whisking constantly, until the mixture bubbles and becomes thick.
  • Remove pan from heat. Stir in salt, nutmeg, black pepper, cayenne pepper, dijon mustard, cheddar cheese, and Gruyère; set cheese sauce aside.
  • Cook macaroni 2 to 3 minutes less than manufacturer's directions. Transfer macaroni to a colander, rinse under cold running water, and drain well. Stir macaroni into the cheese sauce
  • Pour mixture into prepared dish. Sprinkle breadcrumbs over top. Bake until browned on top, about 30 minutes. Transfer dish to a wire rack to cool 5 minutes; serve hot.

Nutrition Facts : Calories 579.1, Fat 32.7, SaturatedFat 20, Cholesterol 100.3, Sodium 868.2, Carbohydrate 44.7, Fiber 1.7, Sugar 1.6, Protein 26.2

More about "two cheese macaroni casserole recipes"

TWO CHEESE MACARONI | BAKED BY RACHEL
two-cheese-macaroni-baked-by-rachel image
2013-02-27 1 C plain Panko breadcrumbs 2 oz extra sharp Cheddar finely grated 3 Tbsp Parmesan finely grated 1 tsp parsley 2 Tbsp unsalted butter …
From bakedbyrachel.com
Reviews 40
Category Main Course
Servings 8
Total Time 40 mins
  • In a double boiler over simmering water, or in a large saucepan, melt butter and whisk in flour. Pour in milk and cream, whisk until steaming. Add remaining ingredients, minus pasta. Stir until smooth.
  • In a separate saucepan, bring water to a boil. Cook pasta according to package directions. Drain and transfer to prepared backing pan.


MACARONI CASSEROLE WITH DOUBLE CHEESE | CANADIAN …
macaroni-casserole-with-double-cheese-canadian image
1991-06-01 Simmer 5 min. Stir in Tabasco and Worcestershire sauces, salt, pepper, nutmeg, mustard and cheeses. Pat peas and ham dry with paper …
From dairyfarmersofcanada.ca
Servings 6
Energy 614 Calories
Carbohydrate 46 g
Fat 36 g


TWO CHEESE MACARONI CASSEROLE - PILLERS
two-cheese-macaroni-casserole-pillers image
Preheat the oven to 425°F. Lightly coat a 9 × 13-inch casserole dish with cooking spray. Whisk together the flour, stock and milk in a saucepan until smooth. Place over medium heat and cook, whisking constantly, for about 3 …
From pillers.com


ULTIMATE MAC ‘N CHEESE CASSEROLE FOR TWO
ultimate-mac-n-cheese-casserole-for-two image
2015-07-08 Preheat oven to 375 degrees F and lightly grease a 2-quart ovensafe casserole dish. Set aside. Bring a large pot of water to a boil and cook the pasta until al dente, following the directions on the pasta package. You’ll …
From tablefortwoblog.com


MACARONI AND CHEESE CASSEROLE RECIPE (NO SAUCE)
macaroni-and-cheese-casserole-recipe-no-sauce image
2022-03-22 Add 2 cups of the shredded cheese. Taste and add salt and pepper, as needed. In a medium bowl, whisk eggs with the milk. Add the milk mixture to the macaroni; stir until thoroughly combined. Spoon the pasta and …
From thespruceeats.com


MACARONI AND CHEESE - WIKIPEDIA
macaroni-and-cheese-wikipedia image
A recipe called "macaroni and cheese" appeared in the 1824 cookbook The Virginia Housewife written by Mary Randolph.Randolph's recipe had three ingredients: macaroni, cheese, and butter, layered together and baked in a …
From en.wikipedia.org


2-CHEESE BAKED MACARONI AND CHEESE RECIPE
2-cheese-baked-macaroni-and-cheese image
2016-02-05 Pour white sauce evenly over the top of the casserole. Top with remaining one cup cheese mixture. Bake at 375 degrees for 35-45 minutes until cheese is melted and top is lightly browned. Sprinkle top with chopped …
From thekitchenismyplayground.com


SOUTHERN BAKED MACARONI AND CHEESE | I HEART RECIPES
southern-baked-macaroni-and-cheese-i-heart image
2018-06-03 Add a layer of the macaroni and cheese at the bottom of the bake dish, then top with a heavy layer of cheese. Repeat Melt two tbsp of salted butter, and combine it with the Italian panko bread crumbs. Top the creamy macaroni …
From iheartrecipes.com


BEST BAKED MACARONI AND CHEESE WITH VELVEETA (35 MIN) - ZONA …
2022-06-12 Preheat the oven to 350 degrees F (180 degrees C). Whisk together the egg and heavy cream. To the pasta, add the heavy cream mixture, 1 cup of shredded cheese, and the processed cheese food (like Velveeta). Mix it all together and season with the salt and pepper. Spray two oven safe baking dishes with non-stick spray.
From zonacooks.com


CHICKEN CASSEROLE MACARONI - RECIPES | COOKS.COM
2022-06-25 Cover tightly; bake 1 hour. May use turkey or ham! Use cream of mushroom soup. Ingredients: 7 (cheese .. macaroni .. milk .. salt .. soup ...) 10. CHICKEN-MACARONI CASSEROLE. Mix all ingredients in a 9"x13" dish. Let set for several hours or overnight in refrigerator. Cook approximately 1 hour at 350 degrees. ...
From cooks.com


HOMEMADE MAC & CHEESE (EXTRA CREAMY) SPEND WITH PENNIES
2021-10-14 Toss cheese sauce & macaroni noodles together. Pour into a greased 9×13 pan. Top with remaining cheese. Bake 18-24 minutes or until bubbly. Do not over cook. Cool 10-15 minutes before serving. Video Notes Cook pasta al dente (firm) so it doesn't overcook in the oven. I usually undercook by about 1-2 minutes Salt the pasta water.
From spendwithpennies.com


DELUXE MAC AND CHEESE FOR TWO RECIPE - COOK.ME RECIPES
2020-01-14 Add bread cubes. 2. In a medium bowl, coat bread cubes with melted butter and cover mac and cheese with soaked bread cubes. You may bake on a separate baking sheet if your baking dish is too full and add topping later. 9.
From cook.me


HAMBURGER MACARONI CASSEROLE: MY MOM’S CASSEROLE SUPREME
1 pound pasta short pasta of your choice, cooked to al dente (elbows, shells, penne, fusilli, rigatoni, wagon wheels, radiatore, cavatappi, etc) Instructions Place the ground beef in a heavy skillet to brown, breaking it up with a spatula. If the meat is on the lean side, add a tablespoon or two of olive oil to the pan.
From pastrychefonline.com


BAKED MACARONI DOUBLE CHEESE - AN ITALIAN IN MY KITCHEN
2017-11-02 Instructions. Pre-heat oven to 400° (200° celsius). Grease well a medium-sized baking pan 10 x 8 inches (26 x 20 centimeters) or use an oven safe skillet. In a small bowl mix together bread crumbs,1 1/2 tablespoons Parmesan cheese and chopped parsley, set aside.
From anitalianinmykitchen.com


10 BEST MACARONI AND CHEESE FOR TWO RECIPES | YUMMLY
2022-05-23 elbow macaroni, American cheese, cheese, butter, flour, fat free milk Ultimate Macaroni and Cheese Open Source Food cayenne pepper, Ritz Crackers, ham, salt, cheese, flour, mustard and 3 more
From yummly.com


DELUXE MAC AND CHEESE FOR TWO - BAKING MISCHIEF
2017-10-16 Instructions. Preheat your oven to 375°F and lightly grease a 7x5-inch baking dish (or any oven-safe dish of a similar size). In a medium pot of salted water, cook macaroni according to package instructions until al dente. Drain and set aside. While your pasta is cooking, in a medium pot, over medium heat, melt butter.
From bakingmischief.com


CREAMY TWO-CHEESE MACARONI RECIPE | MYRECIPES
Directions Step 1 Preheat oven to 375°. Step 2 Lightly spoon flour into a dry measuring cup, and level with a knife. Heat a large saucepan over medium heat; add flour. Gradually add milk, stirring with a whisk until blended. Cook until thick (about 8 minutes), stirring frequently.
From myrecipes.com


10 BEST MACARONI AND CHEESE FOR TWO RECIPES | YUMMLY
2022-06-07 macaroni, cauliflower, heavy cream, shredded cheddar cheese, chopped parsley and 1 more Macaroni and Cheese Lolibox salt, pepper, mustard, milk, butter, bay leaf, flour, paprika and 7 more
From yummly.com


TWO-CHEESE MAC AND CHEESE RECIPE | MYRECIPES
Step 2. Preheat broiler to high. Step 3. Heat a Dutch oven over medium heat. Add oil to pan; swirl to coat. Add garlic to pan; cook 3 minutes or until garlic is fragrant, stirring frequently (do not brown). Stir in 1 cup stock; bring to a boil. Cook 1 minute. Combine remaining 1 1/4 cups stock, milk, and flour; stir with a whisk until flour ...
From myrecipes.com


BAKED MAC AND CHEESE RECIPE TWO WAYS (MACARONI AND CHEESE …
2018-11-19 Pour half of each mac and cheese flavor into its respective side of the casserole dish. Place a slice of cheese on top, and then pour the rest of each flavor into its side of the dish. Top with more cheese! Make the breadcrumb topping in a separate pan, and then pour it on top of the entire casserole. Bake mac and cheese for 30 minutes at 350°F.
From thecookierookie.com


MACARONI AND COTTAGE CHEESE CASSEROLE RECIPE - THE SPRUCE EATS
2021-10-27 Bring a pot of well-salted water to a boil and cook the elbow macaroni 1 minute less than the directions call for. Drain the macaroni very well and add to a 9 x 12-inch baking dish. Stir in the cottage cheese, cheddar cheese, sour cream, milk, Parmesan cheese, salt, and pepper. In a small bowl, stir the breadcrumbs and melted butter together.
From thespruceeats.com


MACARONI & CHEESE CASSEROLE 2 RECIPE - RECIPETIPS.COM
2 cups cream-style cottage cheese; 1 cup sour cream; 2 eggs, lightly beaten; 2 cups shredded cheese; 1 3/4 cups elbow macaroni, cooked and drained; Salt & pepper to taste
From recipetips.com


MAC 'N CHEESE CASSEROLE - PAULA DEEN
Preheat oven to 375˚F. Boil 4 quarts water, add macaroni and 1 tablespoon salt, and cook for 5 minutes. Drain, then set aside. In same (now empty) sauce pan, melt 1 tablespoon butter, add panko breadcrumbs, and cook, stirring constantly for 4 minutes, until golden brown. Transfer to a bowl, and reserve them for topping.
From pauladeen.com


EASY BAKED MACARONI AND CHEESE CASSEROLE - UNSOPHISTICOOK
2022-03-12 Preheat oven to 375 degrees. Grease a 9x13" ceramic baking dish or a large ceramic oval baking dish with 1 tablespoon of the butter, and set aside. Stir the elbow macaroni into a large pot of boiling salted water. Cook to al dente, …
From unsophisticook.com


BAKED MAC & CHEESE FOR TWO - THE BEADER CHEF
2017-04-07 INSTRUCTIONS. Preheat oven to 400F. Place macaroni in a large heat proof bowl, pour boiling water over top with a pinch of salt. After 5 minutes stir the pasta to ensure that it does not stick together. Let sit for 30 minutes. As the pasta soaks, in a saucepan, melt butter over medium heat. Once melted, whisk in the flour and cook until golden ...
From thebeaderchef.com


PLAIN MACARONI CHEESE RECIPE - THERESCIPES.INFO
Blend butter and flour over medium heat, adding milk gradually, stirring constantly until thickened. Add 2/3 of the cheese and when melted, pour over the macaroni which has been put into a greased casserole. Sprinkle remainder of cheese on top and bake at 375 degrees until lightly browned. May use tomatoes instead of white sauce.
From therecipes.info


TWO-CHEESE MACARONI CASSEROLE RECIPE: HOW TO MAKE IT
Search terms Search form submit button. Toggle Search. Hi,
From stage.tasteofhome.com


GRAND LUX CAFE MACARONI AND CHEESE SKILLET - COPYKAT RECIPES
2022-06-23 To reheat: Preheat the oven to 350°F. Place the macaroni and cheese in an oven-safe container. Pour a splash of water into the bottom of the container to keep the pasta from drying out, and cover tightly with aluminum foil. Heat …
From copykat.com


BEST MACARONI AND CHEESE CASSEROLE RECIPES - FOOD NETWORK
2009-10-16 Step 7. Bake in centre of preheated oven for 20 to 30 minutes, until bubbly and breadcrumbs are golden. Step 8. Tip: Two casserole dishes can be used instead of individual ramekins. Step 9. Recipe can be used as a Quick Macaroni and Cheese – omit breadcrumbs and serve from saucepans. Step 10. Preheat oven to 350F/180C.
From foodnetwork.ca


CHEESY BEEF & MACARONI CASSEROLE - SPEND WITH PENNIES
2016-01-12 Combine green peppers, beef, noodles, tomatoes, tomato sauce & paste, basil, salt & pepper, 1 cup of cheddar cheese, 2 tablespoons fresh parsley. Pour into a 9×13 casserole dish. Combine remaining cheeses & 1 tablespoon of parsley. Sprinkle on top of casserole. Bake uncovered for 35-40 minutes or until bubbly and cheese is browned!
From spendwithpennies.com


MACARONI & CHEESE HAM CASSEROLE - TOGETHER AS FAMILY
2020-11-05 Mix with a whisk to combine well. Add ham and shredded cheese (reserve ½ cup for the top) and stir to combine everything together. Drain the pasta. Do not rinse. Add the cooked & drained pasta to the bowl and stir together until everything is combined. Pour into the prepared baking dish and cover with foil.
From togetherasfamily.com


TWO-CHEESE MACARONI CASSEROLE RECIPE: HOW TO MAKE IT
Share on Facebook. Save on Pinterest. Tweet this
From preprod.tasteofhome.com


MACARONI AND CHEESE CASSEROLE RECIPE - THERESCIPES.INFO
Step 2. In a large pot of salted water, lightly boil the macaroni for about 5 minutes until half-cooked. Step 3. Whisk the egg and milk together in a large cup. Add butter and cheese to the egg and milk. Stir well. Step 4. Place the lightly cooked macaroni in …
From therecipes.info


ULTIMATE MAC ‘N’ CHEESE CASSEROLE: THE BEST THING TO ... - FOOD …
Ultimate Mac ‘n’ Cheese Casserole. Prep time: 20 minutes; Cook time: 30 minutes; Total time: 50 minutes. Ingredients: 2 cups orecchiette pasta. 2 tablespoons unsalted butter . …
From foodnetwork.com


MACARONI CHEESE CASSEROLE CORN - RECIPES | COOKS.COM
Cook macaroni; drain and set aside. ... a greased 2-quart casserole. Bake at 350 degrees for 25 minutes. Sprinkle Bake at 350 degrees for 25 minutes. Sprinkle cheese on top.
From cooks.com


MACARONI CHEESE CASSEROLE - THERESCIPES.INFO
Macaroni and Cheese Casserole Recipe | Allrecipes new www.allrecipes.com. Step 2. Bring a large pot of lightly salted water to a boil. Add macaroni and cook for 8 to 10 minutes or until al dente; drain. Step 3. In a large bowl combine macaroni, processed cheese, mixed vegetables, mushroom soup, 1/2 of a soup can of water and sausage.Transfer to a 9x13 inch baking dish.
From therecipes.info


TWO-CHEESE MACARONI CASSEROLE - PLAIN.RECIPES
Directions. In a large saucepan, bring water and butter to a boil. Remove from the heat; carefully stir in the remaining ingredients. Transfer to a greased 2-qt. baking dish.
From plain.recipes


Related Search