Ukoy Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

UKOY (SHRIMP PATTY)



Ukoy (Shrimp Patty) image

Delicious and unusual way to prepare shrimp! In addition to bean sprouts, squash or sweet potato can be used in this recipe. Serve while hot or warm.

Provided by Julesong

Categories     Papaya

Time 35m

Yield 6 Patties

Number Of Ingredients 14

1 cup all-purpose flour
1 cup cornstarch
1 1/2 teaspoons baking powder
1 1/2 teaspoons salt
1/2 teaspoon pepper
1/4 cup annatto water
1 1/2 cups shrimp broth
1 egg, well beaten
cooking oil
2 cups bean sprouts
1 cup chopped green onion
2 pieces tofu, cut into strips
1/2 lb small shrimp, cleaned
1 cup papaya

Steps:

  • Sift the first five batter ingredients together in a bowl.
  • Blend in the annatto water, broth and egg.
  • Beat until smooth.
  • Heat oil in high heat for deep-frying.
  • Set aside.
  • Arrange a bed of bean sprouts and green papaya in a saucer.
  • Top with some green onion, tofu strips and shrimps.
  • Add about 1/3 cup of batter.
  • Slide the mixture carefully into the hot oil.
  • Fry until crisp and brown on both sides.
  • Drain.
  • Serve with a mixture of vinegar and crushed garlic for dipping seasoned with salt and pepper.

Nutrition Facts : Calories 259.8, Fat 3.3, SaturatedFat 0.7, Cholesterol 92.8, Sodium 751.1, Carbohydrate 42.5, Fiber 2.4, Sugar 3.6, Protein 15.1

More about "ukoy recipes"

2013-12-06 Ukoy Recipe Ingredients. Now the exact medley of veggies depends on who you talk to, which area of Philippines they’re from, but most often than not it’s just straight preference like most Filipino food. I like the ratio in this ukoy recipe. I experience the right level of sweetness from the carrots, enough texture from the bean sprouts (since they are mostly filled with water) and that ...
From thinkeatdrink.com

2016-04-28 Okoy Recipe. A simple appetizer made with shrimp and deep-fried until crispy. by: Mira Angeles | Apr 28, 2016 Shares Share Tweet Pin Comments Okoy (also spelled as ukoy) is a Filipino appetizer that is simple and easy to make. It requires only a few ingredients, which you could find at your local supermarket. Some of these ingredients include: shrimp, cornstarch, and peppercorn. The batter ...
From yummy.ph

2020-05-01 Ukoy Recipe Using Instant Pot. Like an air fryer, Instant Pot is a form of a modern appliance that you can use to cook Ukoy. Instant Pot is a form of electronically controlled multifunctional cookers that combines a pressure cooker and a slow cooker. With its fast-paced cooking time, this will be probably the best cooking method for a time saver person like you. Other Delicious Variants and ...
From eatlikepinoy.com

2020-05-21 4 More ukoy recipes; 5 Ukoy; Ukoy or okoy are Filipino-style …
From kawalingpinoy.com

2019-08-16 How to cook Ukoy or Okoy. Ukoy or Okoy Recipe is a delicious dish that is very popular in the Philippines. It is easy to cook and very flavorful Filipino appetizer some also serve this as snacks. The traditional Okoy uses galapong (soaked glutinous rice flour) as the batter then they added spices such as onion, garlic, salt, and scallions. This Okoy Recipe …
From pinoyrecipe.net

2019-09-14 Ukoy Dulong Recipe. Jump to Recipe Print Recipe. Ukoy Dulong is a type of Filipino fish fritter with mung bean sprouts. This is one ukoy version that I like most because dulong is one of my favorite fish. I like this fish variety because it is tasty. It is also convenient to prepare and eat. Since these are very tiny (it is around 1/10 the size of anchovies or dilis), I can eat it right away ...
From panlasangpinoy.com

2020-04-10 Ukoy Recipe (Filipino Shrimp Fritters) 600. SHARES. Share Tweet Subscribe. Ukoy or okoy are Filipino deep-fried fritters made with batter, small shrimps, and various vegetables. They are commonly spiced to taste with onion, garlic, salt, and pepper. The fritters are usually eaten as a snack, as appetizer, or with rice. They are best served with vinegar-based dipping sauce like sinamak or ...
From chiboganna.com

2018-08-16 Ukoy Kalabasa is a popular Filipino shrimp and vegetable fritters served with a spicy garlicky vinegar dip. This ukoy recipe is made of shrimp and kabocha squash (kalabasa). There are many variants of ukoy …
From todaysdelight.com

2013-11-10 How to Cook Vegetable Okoy: Combine water, egg, flour, salt and pepper. Mix, add all vegetables and blend well. Make sure that they are well coated with egg-flour mixture. Drop by spoonful into hot oil to form mini-okoy and fry until golden brown. Drain excess oil using a strainer.
From kawalingpinoyrecipe.com

2016-02-23 Brush one side lightly with oil. To make the batter, sift the rice flour, all-purpose flour, baking powder, and salt in a large bowl. In a medium bowl, beat the egg with ¾ cup water, then stir this into the dry ingredients, to form a thick but smooth batter. Refrigerate the batter for 30 minutes to 1 hour. Fill a deep saucepan or wok with 3 ...
From cookstr.com

2019-05-14 Ukoy is the Filipino version of a shrimp fritter. Today we are headed to explore the cuisines of the South Pacific. Ukoy is known both in the Philippines and Palau. Not many people know where Palau is located unlike the more common island of the Philippines. Palau (/pəˈlaʊ/ is an island country located in the western Pacific Ocean. The country contains approximately 340 islands, forming the ...
From 196flavors.com

2016-11-26 Get this easy Ukoy recipe, Filipino crunchy shrimp fritters using sweet potato. A popular Filipino snack that can also be served as an appetizer or main dish. Prep Time: 10 mins. Cook Time: 15 mins. Total Time: 25 mins. Course : Appetizer, Side Dish. Servings = 8. Print Recipe Rate this Recipe…
From foxyfolksy.com

2018-03-03 Ukoy is my favorite for late-afternoon merienda, but I haven’t had the chance to make them again since posting the recipe in December 2013! When one of our KP readers commented on how delicious my ukoy recipe …
From kawalingpinoy.com

2020-01-26 Add the chopped spring onion, bean sprouts, chopped shrimp, all-purpose flour, corn flour, baking powder, salt, pepper, egg, and water. Mix well until all ingredients are evenly distributed. Heat cooking oil in a pan. Fry the okoy …
From panlasangpinoyrecipes.com

Another way to cook your favorite Togue (Mung Bean Sprouts) is to prepare it as Vegetable Ukoy. Try it now! We're sure …
From heartytongue.com

2017-11-01 Ukoy or sometimes called okoy is a combination of mung bean sprouts, small shrimps, flour, cornstarch, egg, salt and pepper which is mixed to form a batter. Then deep fried until it forms into round shaped crunchy patties. The vegetable used can vary sometimes shredded papaya or shredded cabbage is used. When buying small shrimps in the market, salt water shrimps is better because the shells ...
From panlasangpinoymeatrecipes.com

2014-08-13 Ukoy is a popular Filipino shrimp and vegetable fritters. There are several ways to cook ukoy. Some used whole small shrimps but I prefer to use the shelled ones. A variety of vegetables can be used in this dish, depending on the region or personal preference. I like mine simple, so I just used bean sprouts, tofu and green onions. The shrimp and vegetables are mixed with a batter and then deep ...
From salu-salo.com

2021-10-18 Ukoy can be enjoyed as a street-food snack, merienda (afternoon snack), or as a side dish, and can be made in a variety of ways. Some versions just …
From thekitchn.com

2020-01-14 This ukoy is almost similar to the ordinary shrimp ukoy which is fried and formed into patties. But the difference it that the flour used in the batter is …
From panlasangpinoymeatrecipes.com

This Ukoy (Shrimp Fritter) recipe is really simple and delish. Just partner it with your favorite spiced vinegar or sinamak for dipping sauce. How to make it extra crispy? Check the second to the last step on this recipe. Cuisine. Pinoy Recipes; Course. Main Dish; Categories. Seafood; Tags. all-recipes; chicken; Featured Recipes ; main dish; Popular Recipes; Top New Recipes…
From bestpinoyrecipes.com

Shrimp, tofu and beansprout fritters served with vinegar and garlic dip. 1 cup flour (arina) 1 cup cornstarch 1½ tsp baking powder 1½ tsp salt (asin) ½ tsp ground …
From recipes.fandom.com

2021-07-12 This recipe makes up for every single one of the bad ukoy I've had in the past: crunchy, free-form ukoy made up of plump, seasoned shrimp, bean sprouts, and thinly sliced carrots and sweet potato, everything loosely held together by a light, tempura-like batter, served with a spicy-sour dipping sauce.
From seriouseats.com

This ukoy is just pure deep-fried deliciousness-- don't forget the spiced vinegar!Recipe: Dip• 1 big red chili, thinly sliced• 2 garlic clove, finely chopp...
From m.youtube.com

Oct 6, 2020 - Explore JOSE ENRIQUEZ's board "UKOY RECIPES" on Pinterest. See more ideas about recipes, okoy recipe, filipino recipes.
From pinterest.com

2016-07-10 How to cook Ukoy na Kalabasa Ukoy na Kalabasa Recipe is a healthy and delicious Filipino appetizer that is very easy to cook. My Kids who do not want to eat Kalabasa or squash end up loving this dish, they usually ask their mom to prepare it for afternoon snacks. The regular Ukoy is always peddled around in the Philippines by street vendors as merienda or snacks.
From pinoyrecipe.net

2021-06-01 Ukoy is a crispy vegetable fritter, and it is my jam. As a kid, I was put to work shredding all the vegetables. I would shred carrots, sweet potatoes, …
From cbc.ca

2015-04-01 Blend in the annatto water, broth and egg. Beat until smooth. Add the grated squash, onion, green onion & toge into the batter. Heat oil in high heat for deep-frying. Scoop 1/2 cup of batter & vegetable mixture in a saucer. Top with tofu strips and shrimps. Add about 1/3 cup of batter. Slide the mixture carefully into the hot oil.
From panlasangpinoyrecipes.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Passover Egg Noodles_image Passover Egg Noodles

Greek Ribs_image Greek Ribs

Barley Risotto with Mushrooms and Dill_image Barley Risotto with Mushrooms and Dill

Wild Salmon with Lentils and Arugula_image Wild Salmon with Lentils and Arugula

Can't Wait Microwave Lava Cake_image Can't Wait Microwave Lava Cake

Golden Parmesan Potatoes_image Golden Parmesan Potatoes

Smashed minted peas_image Smashed minted peas

Baby back ribs with Carolina baste_image Baby back ribs with Carolina baste

Simple Sweet and Sour Meatballs_image Simple Sweet and Sour Meatballs

Instant Pot® Ratatouille Pasta_image Instant Pot® Ratatouille Pasta

Aussie Beer Batter Fish_image Aussie Beer Batter Fish

Cream Cheese Danish_image Cream Cheese Danish

Radishes and Celery with Cream Cheese and Fig Jam_image Radishes and Celery with Cream Cheese and Fig Jam

Creamed Chipped Beef & Toast Recipe_image Creamed Chipped Beef & Toast Recipe

Roasted Bell Pepper Dressing_image Roasted Bell Pepper Dressing

Pork -Cuban Sandwich- Without the Bread!!_image Pork Cuban Sandwich Without the Bread!!

Lovely Linguine_image Lovely Linguine

Hawaiian Banana Bars_image Hawaiian Banana Bars

Rum Balls_image Rum Balls

Smoked Salmon and Mushroom Salad_image Smoked Salmon and Mushroom Salad

Related Search

Avocadobaconsandwich

Chef John's Poached Eggs

Chicken With Wild Mushrooms And Balsamic Cream Sauce

Dandelion Salad With Warm Bacon Dressing

Easycornchowder

Gonutsandbananas

Homemade Magic Shell (ice Cream Topping)

Pasta With Arugula Pesto

Texas Christmas Cookies