Ukrainian Rich Basic Sweet Dough Osnovne Solodke Tisto Recipes

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UKRAINIAN RICH BASIC SWEET DOUGH (OSNOVNE SOLODKE TISTO)



Ukrainian Rich Basic Sweet Dough (Osnovne Solodke Tisto) image

Make and share this Ukrainian Rich Basic Sweet Dough (Osnovne Solodke Tisto) recipe from Food.com.

Provided by Olha7397

Categories     Yeast Breads

Time 1h

Yield 1 recipe

Number Of Ingredients 14

2 teaspoons sugar
1/3 cup lukewarm water
1/4 teaspoon powdered ginger
2 tablespoons dry yeast
3/4 cup scalded milk, lukewarm
3/4 cup all-purpose flour
1/2 cup butter
1/2 cup sugar
2 whole eggs
3 -4 egg yolks
1 teaspoon salt
1 teaspoon vanilla
1 lemon, rind of, grated
4 1/2-5 cups all-purpose flour

Steps:

  • FOR THE SPONGE: Dissolve the sugar in the lukewarm water, sprinkle the yeast over it, and let it stand until softened. Combine with the lukewarm milk and 3/4 cup of flour. Beat well, cover and let the sponge rise in a warm place until light and bubbly.
  • FOR THE SWEET DOUGH: Cream the butter with the sugar. Beat the whole eggs and the egg yolks together along with the salt. Combine with the butter sugar mixture and beat thoroughly. Stir in the vanilla, lemon rind and sponge. Add the flour and knead in the bowl for about 10 minutes. This dough should be soft.
  • Cover and let it rise in a warm place until double in bulk. Punch down, knead a few times, and let it rise again. You can use this dough with any sweet filling such as cottage cheese, nut and poppy rolls, filled doughnuts filled with thick poppy seed, jam, or cooked prunes pitted and sweetened.

Nutrition Facts : Calories 4121.6, Fat 128.7, SaturatedFat 71.2, Cholesterol 1139.7, Sodium 3418.9, Carbohydrate 630.9, Fiber 24.2, Sugar 111.2, Protein 104.3

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