UKRAINIAN SANDWICHES
These open faced Ukrainian sandwiches are very easy to make and are really good. If you can find Eastern European style sausage then try it with that, otherwise use your favorite cold cuts. They are called 'Kanapki' in Ukrainian.
Provided by UKRAINIANCOOK
Categories Main Dishes Sandwich Recipes
Time 15m
Yield 25
Number Of Ingredients 8
Steps:
- In a small bowl, stir together the cream cheese, butter and garlic. Spread some of this onto each slice of bread. Place a slice of sausage, cucumber, and tomato onto each piece of bread, then top each one with some chopped egg. Serve open-faced.
Nutrition Facts : Calories 232.9 calories, Carbohydrate 21.9 g, Cholesterol 38.6 mg, Fat 12.9 g, Fiber 1.1 g, Protein 7.7 g, SaturatedFat 6.7 g, Sodium 470.3 mg, Sugar 1.6 g
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