Ultimate Hot Cocoa Recipes

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CREAMY HOT COCOA



Creamy Hot Cocoa image

It's old fashioned, it's comforting, it makes the kitchen smell wonderful and it's good for the soul.

Provided by JEANIE BEAN

Categories     Drinks Recipes     Hot Chocolate Recipes

Time 7m

Yield 4

Number Of Ingredients 7

⅓ cup unsweetened cocoa powder
¾ cup white sugar
1 pinch salt
⅓ cup boiling water
3 ½ cups milk
¾ teaspoon vanilla extract
½ cup half-and-half cream

Steps:

  • Combine the cocoa, sugar and pinch of salt in a saucepan. Blend in the boiling water. Bring this mixture to an easy boil while you stir. Simmer and stir for about 2 minutes. Watch that it doesn't scorch. Stir in 3 1/2 cups of milk and heat until very hot, but do not boil! Remove from heat and add vanilla. Divide between 4 mugs. Add the cream to the mugs of cocoa to cool it to drinking temperature.

Nutrition Facts : Calories 310 calories, Carbohydrate 52.8 g, Cholesterol 28.3 mg, Fat 8.7 g, Fiber 2.4 g, Protein 9.3 g, SaturatedFat 5.4 g, Sodium 102.1 mg, Sugar 47.7 g

THE ULTIMATE INDULGENT HOT COCOA FOR TWO



The Ultimate Indulgent Hot Cocoa For Two image

Provided by Kemp Minifie

Categories     Milk/Cream     Chocolate     Dessert     Christmas     Valentine's Day     Quick & Easy     Fall     Winter     Christmas Eve     Gourmet

Number Of Ingredients 6

6 tablespoons unsweetened cocoa powder
1 1/2 teaspoons cornstarch
5 tablespoons sugar
2 pinches of salt
2 cups half-and-half or 1 cup whole milk plus 1 cup heavy cream
1/2 teaspoon vanilla extract

Steps:

  • Whisk together the cocoa, cornstarch, sugar, salt, and about 1/2 cup half-and-half in a small saucepan over medium-low heat until the cocoa and sugar are dissolved. Whisk in the rest of the half-and-half.
  • Bring it just to a boil over medium heat, whisking constantly, then reduce the heat and slowly simmer it 1 minute.
  • Stir in the vanilla and serve.

HOT COCOA MIX



Hot Cocoa Mix image

I make this at the beginning of the cold weather, and have it ready all winter. Vary the flavor of your mix by trying flavored nondairy creamer; I like the cinnamon.

Provided by Earla Taylor

Categories     Drinks Recipes     Hot Chocolate Recipes

Yield 45

Number Of Ingredients 4

10 cups dry milk powder
4 ¾ cups sifted confectioners' sugar
1 ¾ cups unsweetened cocoa powder
1 ¾ cups powdered non-dairy creamer

Steps:

  • In a large mixing bowl, combine milk powder, confectioner's sugar, cocoa powder, and creamer. Stir till thoroughly combined. Store cocoa mixture in an airtight container. Makes about 15 cups mix, or enough for about 45 servings.
  • For 1 serving, place 1/3 cup cocoa mixture in a coffee cup or mug, and add 3/4 cup boiling water. Stir to dissolve. Top with dollop of whipped cream or a few marshmallows, if desired.

Nutrition Facts : Calories 175.4 calories, Carbohydrate 30.9 g, Cholesterol 5.3 mg, Fat 2 g, Fiber 1 g, Protein 10.4 g, SaturatedFat 1.6 g, Sodium 150.1 mg, Sugar 28.9 g

ULTIMATE HOT CHOCOLATE



Ultimate Hot Chocolate image

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Number Of Ingredients 5

4 cups milk
1 cinnamon stick, 6 sprigs fresh mint, or 2 split vanilla bean (optional)
10 ounces semisweet or milk chocolate, cut into small pieces
Whipped cream, for serving (optional)
Chocolate shavings (optional)

Steps:

  • Heat milk to scalding in a medium saucepan. Add cinnamon, mint, or vanilla, if desired. Let steep 10 minutes. Remove saucepan from heat; strain, and return to saucepan. Reheat milk; using a whisk, stir in chocolate until melted and milk is frothy. Serve immediately with a dollop of whipped cream garnished with chocolate shavings, if desired.

ULTIMATE HOT COCOA



Ultimate Hot Cocoa image

Provided by My Food and Family

Categories     Recipes for Drinks

Number Of Ingredients 4

2 teaspoons cocoa
2 teaspoons sugar
1 tablespoons milk
1 cups milk

Steps:

  • In a mug add cocoa and sugar together. Mix until blended together. Add half-and-half (or milk) and mix until a paste is formed.
  • Pour 1 cup of milk into mug or until filled; mix together.
  • Microwave for 2-3 minutes, until warm-hot.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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