Ultimate Nutella Ice Cream Recipes
HOMEMADE NUTELLA ICE CREAM
Steps:
- whip the cream in a large bowl. meanwhile, combine the sweetened condensed milk, melted butter, and nutella in a separate large bowl. mix well.
- fold the cream into the nutella mixture.
- freeze in a freezer-safe container for 6ish hours. enjoy!
THE BEST WAY TO SATISFY YOUR SWEET TOOTH IS NUTELLA ICE CREAM
The creamy, chocolatey goodness of Nutella pairs perfectly with the smooth texture of ice cream.
Provided by Grace Lambert
Categories Dessert
Time P1DT8m
Number Of Ingredients 3
Steps:
- Start by softening the ice cream. You can do this by leaving it on the counter for a few minutes or microwaving it for 30 seconds.
- Mix the softened ice cream, Nutella, and heavy cream in a large bowl.
- Mix until the ingredients are well combined.
- Pour the mixture into a 9×13 inch pan and freeze for several hours or overnight.
- When you're ready to serve, let the ice cream sit out for a few minutes to soften.
Nutrition Facts : Calories 3001 kcal, Carbohydrate 302 g, Protein 36 g, Fat 184 g, SaturatedFat 145 g, Cholesterol 343 mg, Sodium 534 mg, Fiber 20 g, Sugar 266 g, UnsaturatedFat 29 g, ServingSize 1 serving
NUTELLA ICE CREAM
My coworkers have a serious obsession with Nutella and suggested I should make a batch of ice cream flavored with it. I took that challenge and created this recipe by modifying the basic ice cream recipe that came with my ice cream freezer. Easy and delicious. I had a hard time sharing it with my coworkers as I wanted to keep it all for myself.
Provided by DisneyGuy
Categories Frozen Desserts
Time 50m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Combine ingredients in a mixing bowl using a wire whisk. Nutella should be distributed through the mix but you will still have some flecks and small chunks of that do not dissolve.
- Pour mixture into ice cream freezer and freeze according to manufacturer's directions. For a firmer ice cream, place into freezer after removing from machine and freeze an additional 2-4 hours or until it reaches desired consistency.
Nutrition Facts : Calories 358.9, Fat 26.4, SaturatedFat 12.7, Cholesterol 63.1, Sodium 47.7, Carbohydrate 27.3, Fiber 1.5, Sugar 21.9, Protein 3.9
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