Ultimate Spicy Grilled Cheese Recipe By Tasty
LOADED GRILL CHEESE: SPICY SWISS SURPRISE RECIPE BY TASTY
Here's what you need: brioche bread, swiss cheese, mac 'n' cheese, tomato, jalapeño, mayonnaise
Provided by Kelsey Weber
Categories Lunch
Yield 1 serving
Number Of Ingredients 6
Steps:
- Spread mayo on one side of each slice of bread.
- Add the slice of Swiss cheese to one slice of bread.
- Add even layer of mac 'n' cheese on top of cheese.
- Add tomato slices on top of mac 'n' cheese.
- Add jalapeños on top of tomato slices.
- On low heat, add sandwich to a pan and grill mayo side down.
- Grill for 3-5 minutes or until cheese melts and bread browns.
- Enjoy!
Nutrition Facts : Calories 593 calories, Carbohydrate 66 grams, Fat 29 grams, Fiber 2 grams, Protein 13 grams, Sugar 9 grams
SPICY GRILLED CHEESE SANDWICH
Grilled cheese with onions, tomatoes and jalapenos-- tastier than the original!
Provided by PATELGURL
Categories Main Dish Recipes Sandwich Recipes Grilled Cheese
Time 5m
Yield 2
Number Of Ingredients 6
Steps:
- Heat a large skillet over low heat. Spread butter or margarine onto one side of two slices of bread. Place both pieces buttered side down in the skillet. Lay a slice of cheese on each one, and top with slices of tomato, onion and jalapeno. Butter one side of the remaining slices of bread, and place on top buttered side up. When the bottom of the sandwiches are toasted, flip and fry until brown on the other side.
Nutrition Facts : Calories 352.3 calories, Carbohydrate 28.2 g, Cholesterol 57.2 mg, Fat 22.1 g, Fiber 1.9 g, Protein 10.7 g, SaturatedFat 13.3 g, Sodium 846.4 mg, Sugar 3.7 g
THE ULTIMATE GRILLED CHEESE
These gooey grilled cheese sandwiches taste great for lunch with sliced apples. And they're really fast to whip up, too. Here's how to make grilled cheese the right way. -Kathy Norris, Streator, Illinois
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 5 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, beat cream cheese and mayonnaise until smooth. Stir in the cheeses, garlic powder and seasoned salt. Spread 5 slices of bread with the cheese mixture, about 1/3 cup on each. Top with remaining bread. , Butter the outsides of sandwiches. In a skillet over medium heat, toast sandwiches for 4-5 minutes on each side or until bread is lightly browned and cheese is melted.
Nutrition Facts : Calories 646 calories, Fat 50g fat (18g saturated fat), Cholesterol 84mg cholesterol, Sodium 885mg sodium, Carbohydrate 32g carbohydrate (3g sugars, Fiber 2g fiber), Protein 16g protein.
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- Heat olive oil in a medium-sized skillet, or griddle over medium-high heat. Add in onions and 2 tablespoons sriracha. Saute onions until soften and translucent, about 5 to 7 minutes. Remove onions from pan and set aside. (Optional): toast jalapeno slices for 1 to 2 minutes.
- In a small bowl, mix together butter and remaining 1 tablespoon sriracha. Butter both sides of all 8 pieces of bread. Grill bread on a griddle over medium heat until 1 side of each piece is browned and toasted.
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- Grill until the outside pieces of bread are toasted and the cheese is melted, flipping halfway through.
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