Ultra Thick Sauce Recipes

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SUPER-THICK HOT CHOCOLATE



Super-Thick Hot Chocolate image

Provided by Anne Burrell

Time 7m

Yield 4 drinks

Number Of Ingredients 7

3 cups whole milk
1 cup evaporated milk
1/2 teaspoon pure vanilla extract
1/4 cup unsweetened cocoa powder
1/4 cup sugar
2 tablespoons cornstarch
Pinch of ground cinnamon

Steps:

  • In a saucepan, combine the whole milk, evaporated milk and vanilla and warm up over low heat.
  • Combine the cocoa powder, sugar, cornstarch and cinnamon in a bowl. Whisk the cocoa mixture into the warm milk mixture until smooth. Bring to a boil, whisking frequently to prevent it from scorching.
  • Remove the hot chocolate from the heat just after it has come to a boil. The mixture should be super rich and thick!

MARITIME DONAIR SAUCE



Maritime Donair Sauce image

Donair sauce done just like in Atlantic Canada. Long live Greco!

Provided by MATHIEUDAIGLE

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 1h5m

Yield 6

Number Of Ingredients 3

⅔ cup sweetened condensed milk
¼ cup white vinegar
½ teaspoon garlic powder

Steps:

  • Whisk together milk, vinegar, and garlic powder in a bowl. Refrigerate for at least 1 hour before using.

Nutrition Facts : Calories 110.1 calories, Carbohydrate 18.7 g, Cholesterol 11.6 mg, Fat 3 g, Protein 2.7 g, SaturatedFat 1.9 g, Sodium 43.2 mg, Sugar 18.6 g

ULTRA-THICK SAUCE RECIPE



Ultra-Thick Sauce Recipe image

Got this recipe off of "All Things Donair". Posting it here for safe-keeping. Note: Cooking time is setting time.

Provided by puh-leas-no-coconut

Categories     Sauces

Time 20m

Yield 2/3 cup, 2 serving(s)

Number Of Ingredients 3

2/3 cup canned sweetened condensed milk
1/4 cup white vinegar
1/2 teaspoon garlic powder

Steps:

  • Stir canned milk and garlic powder until mixed.
  • Add vinegar and continue mixing.
  • You really need to stir for a long time to get the condensed milk and vinigar mixed properly. Do not be alarmed. Stirring this recipe for a long time will not make it thin. Leave set for a few minutes and you will be able to turn the bowl upside down and none of it will pour out.
  • Please note, the amount of sauce provided in this recipe will likely last two servings at most (if used properly). I find that the sauce can be made in larger batches and survives an unnaturally long time in the fridge.

Nutrition Facts : Calories 336.4, Fat 8.9, SaturatedFat 5.6, Cholesterol 34.7, Sodium 131.6, Carbohydrate 56.4, Fiber 0.1, Sugar 55.6, Protein 8.2

SUPER THICK DONAIR SAUCE



Super Thick Donair Sauce image

Make and share this Super Thick Donair Sauce recipe from Food.com.

Provided by Rebecca Becker

Categories     Sauces

Time 5m

Yield 2 cups, 6-12 serving(s)

Number Of Ingredients 3

1 (14 ounce) can sweetened condensed milk
1/2 cup white vinegar
1 teaspoon garlic powder

Steps:

  • Mix milk and garlic powder. Blend in vinegar well.
  • Chill.
  • Serve on top of donair.

Nutrition Facts : Calories 218.2, Fat 5.8, SaturatedFat 3.6, Cholesterol 22.5, Sodium 85.3, Carbohydrate 36.5, Fiber 0.1, Sugar 36.1, Protein 5.3

THICK 'N' HEARTY PASTA SAUCE



Thick 'n' Hearty Pasta Sauce image

No one can believe this starts with prepared spaghetti sauce. Ground beef, pepperoni, mushrooms and onion easily add a homey, delicious flavor.-Jan Boehringer, Bradford, Ohio

Provided by Taste of Home

Categories     Dinner

Time 1h15m

Yield 5 cups.

Number Of Ingredients 6

1 pound ground beef
3-1/2 cups spaghetti sauce
1 can (8 ounces) mushroom stems and pieces, drained
25 slices pepperoni (about 1-1/2 ounces)
1 small onion, chopped, optional
Hot cooked pasta

Steps:

  • In a large saucepan, cook the beef over medium heat until no longer pink; drain. Add spaghetti sauce, mushrooms, pepperoni and onion if desired. Cover and simmer for 1 hour or until thickened. Serve over pasta.

Nutrition Facts :

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