Vampire Mouths Recipes

VAMPIRE MOUTHS

Vampire Mouths image

Sink your teeth into handheld pies that take on a menacing persona. Using refrigerated pie pastry speeds up prep so you'll have time to carve your pumpkins, too. If you can't find walnut butter, try using natural peanut butter instead. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories Desserts

Time 45m

Yield 14 servings.

Number Of Ingredients 8

Ingredients

1 package (14.1 ounces) refrigerated pie pastry
3 ounces cream cheese, softened
1/3 cup walnut butter
1 large egg, beaten
1/2 cup sugar
1/2 cup cranberry juice
1-1/2 cups fresh or frozen cranberries, thawed
Miniature marshmallows

Steps:

On a lightly floured surface, unroll pastry. Using a round 3-in. cutter, cut out seven circles from each sheet. Place 1/2 teaspoon of cream cheese and 1/2 teaspoon walnut butter in the center of each pastry. Brush egg around edges. Fold pastry over; press down around filling to seal. Brush tops with egg., Transfer to ungreased baking sheets. Bake at 400° for 13-15 minutes or until golden brown. Cool for 1 minute before removing from pans to wire racks., For sauce, in a small saucepan, combine sugar and juice. Bring to a boil; cook until liquid is thick and syrupy. Remove from the heat; cool slightly. Place cranberries in a blender; cover and process until chopped. Add syrup; process until smooth., Cut marshmallows in half diagonally to resemble fangs. When pastries are cool enough to handle, pry open slightly and dip in syrup; add fangs.

Nutrition Facts :

VAMPIRE SMILES RECIPE BY TASTY

Vampire Smiles Recipe by Tasty image

Here's what you need: apple, mini marshmallows, creamy peanut butter

Provided by Geico

Categories Snacks

Time 30m

Yield 4 servings

Number Of Ingredients 3

Ingredients

1 apple
12 mini marshmallows
2 tablespoons creamy peanut butter

Steps:

Slice the apple into eight wedges, creating pieces about the size of lips.
Cut 3 mini marshmallows in half crosswise and 1 in half diagonally.
Spread peanut butter on one side of an apple slice, then stick the cut marshmallows to the peanut butter to create a spooky smile. Spread peanut butter on another slice of apple and place on top of marshmallows to create a mouth.
Repeat with the remaining ingredients to create 3 more vampire smiles.
Enjoy!

Nutrition Facts : Calories 126 calories, Carbohydrate 21 grams, Fat 4 grams, Fiber 2 grams, Protein 2 grams, Sugar 14 grams

VAMPIRE LIPS

Vampire Lips image

Take a bite of this fresh, crisp Halloween snack for kids-if you dare! You can get four "vampire lips" out of one apple, but be ready to make more-your little ones will love the festive treat, guaranteed.

Provided by Martha Stewart

Categories Food & Cooking Dessert & Treats Recipes

Time 5m

Yield Makes 4

Number Of Ingredients 4

Ingredients

1 Granny Smith apple, cored and cut into 8 wedges
4 tablespoons creamy peanut butter
24 to 28 mini marshmallows
8 blanched almonds

Steps:

Spread one side of each apple wedge with peanut butter. Top 1 wedge with a row of 6 to 7 mini marshmallows to mimic teeth, pressing into peanut butter to adhere. Top with a second wedge and press together. Place 1 almond on each side of lips, with pointed end sticking out to mimic fangs. Repeat with remaining ingredients.

VAMPIRE DONUTS RECIPE BY TASTY

Vampire Donuts Recipe by Tasty image

Here's what you need: donuts, candy eyes, blood, plastic vampire teeth

Provided by Betsy Carter

Categories Desserts

Time 30m

Yield 8 servings

Number Of Ingredients 4

Ingredients

8 donuts, store-bought
16 candy eyes
blood, edible (optional)
8 plastic vampire teeth

Steps:

Pinch the hinges of the vampire fangs to fit into the holes of the donuts. Press the outer edges into the hole and gentle open the teeth to secure.
Place 2 candy eyes on each donut.
Use a toothpick to paint a line or two of "blood" around the mouth of each donut, if desired.
Enjoy!

Nutrition Facts : Calories 714 calories, Carbohydrate 111 grams, Fat 28 grams, Fiber 2 grams, Protein 8 grams, Sugar 67 grams

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