Vanilla Bean Baked Apples Recipes

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VANILLA-BEAN BAKED APPLES



Vanilla-Bean Baked Apples image

Here, pecans, vanilla, and dark-brown sugar create a winning combination of flavors in skillet-baked Rome apples, irresistible served from the oven.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Makes 4

Number Of Ingredients 6

4 thick-skinned mildly sweet apples, such as 'Rome Beauty'
3 tablespoons packed dark-brown sugar
2 tablespoons unsalted butter, softened
2 tablespoons finely chopped toasted pecans, plus more for sprinkling
1/2 large vanilla bean, halved lengthwise, seeds scraped and reserved
1/8 teaspoon salt

Steps:

  • Preheat oven to 375 degrees. Using a cylindrical apple corer, core apples three-quarters of the way down. Fit snugly in an ovenproof skillet or a loaf pan.
  • Stir together sugar, butter, nuts, vanilla seeds, and salt in a small bowl. Divide sugar mixture among apples (about 2 teaspoons each). Sprinkle with nuts. Bake until apples are soft, about 1 hour. Serve warm with pan syrup spooned on top.

VANILLA-BEAN BAKED APPLES



Vanilla-Bean Baked Apples image

Apples are very versatile-they work well with a variety of nuts, spices, and natural sweeteners. Rome Beauty apples hold up especially well during baking. Here, pecans, vanilla, and dark brown sugar create a winning combination of flavors in skillet-baked apples, irresistible served warm from the oven.

Yield makes 4

Number Of Ingredients 6

4 thick-skinned, mildly sweet apples, such as Rome Beauty or McIntosh
3 tablespoons packed dark brown sugar
2 tablespoons unsalted butter, softened
1/2 large vanilla bean, halved lengthwise, seeds scraped and reserved
1/8 teaspoon salt
2 tablespoons finely chopped toasted (page 53) pecans, plus more for sprinkling

Steps:

  • Preheat oven to 375°F. Using a cylindrical apple corer, core apples three-quarters of the way down. Arrange apples snugly in an ovenproof skillet or a loaf pan.
  • Stir together sugar, butter, vanilla-bean seeds, and the salt in a small bowl. Divide sugar mixture among apples (about 2 teaspoons each); sprinkle evenly with nuts. Bake until apples are soft, about 1 hour. Serve warm with pan syrup spooned on top.
  • (Per Serving)
  • Calories: 187
  • Saturated Fat: 3.8g
  • Unsaturated Fat: 3.9g
  • Cholesterol: 15mg
  • Carbohydrates: 28.8g
  • Protein: .7g
  • Sodium: 66mg
  • Fiber: 3.6g

BAKED APPLES WITH VANILLA SAUCE



Baked Apples with Vanilla Sauce image

Make and share this Baked Apples with Vanilla Sauce recipe from Food.com.

Provided by Audrey M

Categories     Dessert

Time 15m

Yield 6 serving(s)

Number Of Ingredients 6

6 cooking apples (Jonathan, Rome, Granny Smith)
1/4 cup sugar
2 tablespoons cornstarch
1 dash salt
1 1/2 cups nonfat milk
1 teaspoon vanilla

Steps:

  • Core apples, but do not peel.
  • Cut apples in half, width-wise.
  • Place in a microwave-safe container with a lid.
  • Add about 1/2 C water.
  • Cover and microwave on high power until done (about 6 minutes depending upon the size of the apples).
  • While apples are cooking, make sauce.
  • Place sugar, cornstarch and salt in the bottom of a heavy-bottomed saucepan.
  • Mix well.
  • Add milk and bring to a boil over medium heat, stirring with a wire whisk the entire time.
  • Remove from heat.
  • Stir in vanilla.
  • To serve, place 2 apple halves in a dessert dish and cover with 1/4 cup of sauce.

Nutrition Facts : Calories 137.6, Fat 0.3, SaturatedFat 0.1, Cholesterol 1.2, Sodium 59.4, Carbohydrate 32.9, Fiber 3.3, Sugar 25.9, Protein 2.5

APPLE BAKED BEANS



Apple Baked Beans image

Don't let the title or ingredients scare you away from this recipe. These are the greatest baked beans I have ever had. This recipe came from my oldest daughter's sister-in-law's father. Great for BBQs. I never have any leftovers. I hope you like them and leave your feedback.

Provided by Nancy S

Categories     Side Dish     Beans and Peas     Baked Bean Recipes

Time 1h40m

Yield 12

Number Of Ingredients 6

4 (16 ounce) cans pork and beans
8 slices cooked bacon, crumbled
2 Granny Smith apples - peeled, cored, and diced
1 ⅓ cups barbeque sauce
1 cup brown sugar
¼ cup raisins

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Stir pork and beans, bacon, apples, barbeque sauce, brown sugar, and raisins together in a 9x13-inch baking dish.
  • Bake in preheated oven for 90 minutes.

Nutrition Facts : Calories 384.5 calories, Carbohydrate 65.3 g, Cholesterol 23.1 mg, Fat 10.7 g, Fiber 7 g, Protein 10.3 g, SaturatedFat 3.5 g, Sodium 970.8 mg, Sugar 42.2 g

VANILLA BEAN APPLE CRISP



Vanilla Bean Apple Crisp image

Yield Makes 8 servings

Number Of Ingredients 11

1/3 cup sugar
1/2 vanilla bean, split lengthwise
2 1/4 pounds Granny Smith apples, peeled, cored, sliced 1/2-inch thick
1 1/2 tablespoons all purpose flour
1 tablespoon fresh lemon juice
Pinch of ground nutmeg
1 cup all purpose flour
2/3 cup sugar
1/8 teaspoon ground cinnamon
Pinch of salt
1/2 cup (1 stick) chilled butter, cut into 1/2-inch pieces

Steps:

  • Preheat oven to 400°F. Line rimmed baking sheet with foil. Place sugar in large bowl. Using small sharp knife, scrape seeds from vanilla bean into sugar. Rub mixture with fingertips to distribute seeds. Add next 4 ingredients; toss well. Transfer to 8-inch square glass baking dish. Place dish on prepared baking sheet. Bake until apples are tender and beginning to turn golden brown, about 25 minutes. Remove from oven; stir apples.
  • Blend flour, sugar, cinnamon and salt in processor. Add butter and cut in, using on/off turns, until mixture resembles coarse crumbs. Sprinkle crumbs over apples, spreading evenly. Bake crisp until topping is golden brown, about 25 minutes. Cool crisp 10 minutes.

HOLIDAY BAKED APPLES



Holiday Baked Apples image

Baked red apples have a strong, sweet flavor and a buttery cinnamon filling with a hint of coconut. Eat with a knife and fork. Goes well with vanilla ice cream or alone.

Provided by Luke Siegrist

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 40m

Yield 1

Number Of Ingredients 7

1 large Red Delicious apple
2 tablespoons brown sugar
1 tablespoon butter, softened
1 tablespoon finely shredded coconut
1 teaspoon ground cinnamon
1 pinch brown sugar, or to taste
1 pinch ground cinnamon, or to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Cut the core and seeds out of apple, leaving about a 1/2 in the bottom, creating a well-like hole. Mix 2 tablespoons brown sugar, butter, coconut, and 1 teaspoon cinnamon together in a bowl; fill well in the apple with brown sugar mixture. Place stuffed apple in a baking dish.
  • Bake in the preheated oven until apple is tender, about 30 minutes. Transfer baked apple to a serving bowl and drizzle any remaining juices from baking dish over apple; sprinkle with 1 pinch brown sugar and cinnamon.

Nutrition Facts : Calories 348.4 calories, Carbohydrate 62 g, Cholesterol 30.5 mg, Fat 13.2 g, Fiber 7.3 g, Protein 1 g, SaturatedFat 8.6 g, Sodium 105.4 mg, Sugar 51.1 g

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Top Asked Questions

How to bake apples in oven?
Preheat the oven to 400 degrees. Grease a medium-sized baking dish and set aside. Cut the apples into ½ inch chunks. In a small bowl, combine the apples, brown sugar, lemon juice, cinnamon, nutmeg, and cornstarch. Stir until all ingredients are well combined and apples are evenly coated.
How to make the best apple cake?
In a large frying pan, melt the butter over medium heat. Add the cut and scraped vanilla bean, apples, salt and cinnamon to the butter. Cook until the apples are tender and deep golden in colour. In a bowl, whisk the cooking cream, egg yolks and sugar (A). Place the apples into a greased baking dish. Pour the egg mixture over the apples.
Can You bake apples with cinnamon in the skin?
Baked Apples with Cinnamon recipe requires five simple ingredients and a baking dish. There’s no need to peel the apples. Simply remove the core, stuff the apples with four incredibly fragrant ingredients, then place in the baking dish and bake the apples right in their skin.
What ingredients do you need to make baked apple?
This baked apple recipe is all in the technique, but it’s not complicated. I’ll walk you through it below. You’ll need a short list of ingredients to make this recipe— apples, oats, coconut or brown sugar, optional pecans or walnuts, and butter.

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