Vanilla Chocolate And Butterscotch Pudding Mixes Recipe 55
HOMEMADE BUTTERSCOTCH PUDDING MIX
I am collecting some recipes for homemade mixes. I got some good ones for cakes, but it seems there are so many others that I really like, and want to include in a cookbook for my family. See if you don't think this homemade mix isn't a great idea!!
Provided by Amy Alusa
Categories Puddings
Time 10m
Number Of Ingredients 6
Steps:
- 1. Combine all ingredients and store in container with tight-fitting lid. Makes 3 cups mix, yielding 24 servings of prepared pudding.
- 2. Stir mix well. For two servings, combine 1/4 cup Butterscotch Pudding Mix, 2 Tbsp. butter, and 1 cup milk in a small saucepan. Heat over low heat, stirring constantly, until mixture boils. Boil gently, stirring constantly, for one minute. Pour into serving dishes and chill until thickened.
- 3. I got this recipe from: http://busycooks.about.com/od/conveniencefoodmixes/r/butterscotchpuddmix.htm
CHOCOLATE BUTTERSCOTCH PUDDING CAKE
Make and share this Chocolate Butterscotch Pudding Cake recipe from Food.com.
Provided by KelBel
Categories Dessert
Time 50m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350; butter 9 inch round or square pan.
- Blend the flour, 1/2 cup brown sugar, 1/4 cup cocoa, baking powder, and salt.
- Stir in butterscotch chips.
- In a small bowl, blend milk, oil, vanilla.
- Add to dry ingredients.
- Pour into prepared cake pan and spread evenly.
- Blend together remaining 1/2 cup brown sugar and 1/4 cup cocoa.
- Sprinkle over the cake batter.
- Pour hot water over the surface of batter, DO NOT STIR.
- Bake 35-40 minutes until top is dry.
BUTTERSCOTCH CHOCOLATE CHIP PUDDING COOKIES RECIPE
The pudding makes these cookies so soft and flavorful! They are the perfect combination of butterscotch and chocolate!
Provided by Contributor
Categories Dessert
Time 22m
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F
- In a large mixing bowl, cream together butter, brown sugar and sugar.
- Stir in vanilla and egg and mix well.
- In a separate bowl, sift together salt, flour, pudding mix and baking soda.
- Add dry ingredients to wet ingredients and mix until combined.
- Fold in butterscotch and chocolate chips.
- Roll into 1-inch balls and place two inches apart on cookie sheets.
- Bake 10-12 minutes, or until golden brown.
Nutrition Facts : Calories 116 kcal, Carbohydrate 19 g, Protein 1 g, Fat 4 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 15 mg, Sodium 136 mg, Fiber 1 g, Sugar 12 g, ServingSize 1 serving
VANILLA-CHOCOLATE-AND BUTTERSCOTCH PUDDING MIXES
Make and share this Vanilla-Chocolate-and Butterscotch Pudding Mixes recipe from Food.com.
Provided by NovaLee
Categories Dessert
Time 45m
Yield 6 serving(s)
Number Of Ingredients 17
Steps:
- Vanilla: mix sugar,cornstarch and salt with 2 c milk cook over medium heat until it thickens and comes to a boil boil 1 minute remove from heat and stir in vanilla.
- Pour into a bowl and place wax paper on top,Chill.
- Chocolate: mix sugar,cornstarch,salt and cocoa with 2 c milk.
- cook same as vanilla pudding.
- Butterscotch: Mix brown sugar,cornstarch and salt with 2 c milk.
- Cook same as vanilla and chocolate but also adding the butter at the end.
Nutrition Facts : Calories 1000.7, Fat 13.8, SaturatedFat 8, Cholesterol 44.3, Sodium 760.1, Carbohydrate 212, Fiber 2.4, Sugar 154.6, Protein 10.2
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