Vanilla Sugared Almonds Recipes

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VANILLA ALMONDS



Vanilla Almonds image

Provided by Kelsey Nixon

Time 55m

Yield 4 cups

Number Of Ingredients 6

1 egg white, beaten
1 teaspoon pure vanilla extract
4 cups whole almonds
3/4 cup sugar
1/4 teaspoon salt
1/2 teaspoon ground cinnamon

Steps:

  • Preheat the oven to 300 degrees F. Beat the egg white with the vanilla extract, add the almonds and stir to coat. Combine the sugar, salt, and cinnamon and combine with mixture. Place in a single layer on a greased baking sheet. Bake at 300 degrees F for 20 minutes. Remove and cool on wax paper and break into clusters.;

VANILLA SUGARED ALMONDS



Vanilla Sugared Almonds image

Make and share this Vanilla Sugared Almonds recipe from Food.com.

Provided by Pinay0618

Categories     Fruit

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 9

1 tablespoon unsalted butter
3 tablespoons sugar
2 tablespoons water
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
2 tablespoons vanilla extract
2 cups whole blanched almonds or 2 cups natural almonds
1/4 cup turbinado sugar

Steps:

  • Preheat the oven to 225°F Line a large baking sheet with parchment paper and set aside.
  • Melt the butter in a large nonstick skillet over medium heat. Add the sugar, water, salt, cinnamon, and nutmeg and cook, stirring constantly until sugar dissolves, 2 minutes.
  • Remove from heat and stir in vanilla. Add the almonds and stir to coat. Spread the almond mixture in a single layer onto prepared baking sheet.
  • Bake for 1 hour, stirring every 15 minutes. Cool slightly and transfer to a large bowl. Sprinkle with the turbinado sugar and toss to coat. Cool completely while stirring occasionally. Store in an airtight container.

Nutrition Facts : Calories 254.8, Fat 20.5, SaturatedFat 2.4, Cholesterol 3.8, Sodium 152.9, Carbohydrate 12.1, Fiber 3.7, Sugar 6.8, Protein 7.8

CANDIED ALMONDS



Candied Almonds image

This is a favorite with my father. They taste so good warm! Substitute any type of nuts you prefer.

Provided by Darla K

Categories     Appetizers and Snacks     Snacks     Kids

Time 35m

Yield 8

Number Of Ingredients 4

½ cup water
1 cup white sugar
1 tablespoon ground cinnamon
2 cups whole almonds

Steps:

  • Combine the water, sugar, and cinnamon in a saucepan over medium heat; bring to a boil; add the almonds. Cook and stir the mixture until the liquid evaporates and leaves a syrup-like coating on the almonds. Pour the almonds onto a baking sheet lined with waxed paper. Separate almonds using forks. Allow to cool about 15 minutes.

Nutrition Facts : Calories 304.1 calories, Carbohydrate 32.7 g, Fat 18 g, Fiber 4.6 g, Protein 7.6 g, SaturatedFat 1.4 g, Sodium 0.9 mg, Sugar 26.7 g

GLAZED ALMONDS



Glazed Almonds image

These glossy candy-coated almonds are almost like brittle but much easier to make. With the sweet and salty combination, it's hard to stop munching these delicious nuts.

Provided by Taste of Home

Categories     Desserts     Snacks

Time 20m

Yield about 1 pound.

Number Of Ingredients 5

4 tablespoons butter, divided
2 cups blanched whole almonds
3/4 cup sugar
1 teaspoon vanilla extract
1/2 teaspoon salt

Steps:

  • Line a baking sheet with foil. Grease the foil with 1 tablespoon butter; set aside. In a large heavy skillet, combine the almonds, sugar and remaining butter. Cook and stir over medium heat for 6-8 minutes or until sugar is golden brown., Remove from the heat; carefully stir in vanilla. Spread onto prepared baking sheet; immediately sprinkle with salt. Cool before breaking into pieces. Store in an airtight container.

Nutrition Facts :

CINNAMON-ROASTED ALMONDS



Cinnamon-Roasted Almonds image

Here is an easy snack idea to serve at any holiday party.

Provided by BJ

Categories     Desserts     Nut Dessert Recipes     Almond Dessert Recipes

Time 1h15m

Yield 16

Number Of Ingredients 6

1 egg white
1 teaspoon cold water
4 cups whole almonds
½ cup white sugar
¼ teaspoon salt
½ teaspoon ground cinnamon

Steps:

  • Preheat oven to 250 degrees F (120 degrees C). Lightly grease a 10x15 inch jellyroll pan.
  • Lightly beat the egg white; add water, and beat until frothy but not stiff. Add the nuts, and stir until well coated. Mix the sugar, salt, and cinnamon, and sprinkle over the nuts. Toss to coat, and spread evenly on the prepared pan.
  • Bake for 1 hour in the preheated oven, stirring occasionally, until golden. Allow to cool, then store nuts in airtight containers.

Nutrition Facts : Calories 230.6 calories, Carbohydrate 13.3 g, Fat 18 g, Fiber 4.2 g, Protein 7.8 g, SaturatedFat 1.4 g, Sodium 40.2 mg, Sugar 8 g

SUGARED CINNAMON ALMONDS



Sugared Cinnamon Almonds image

Make and share this Sugared Cinnamon Almonds recipe from Food.com.

Provided by lisar

Categories     Lunch/Snacks

Time 35m

Yield 3 1/4 cups

Number Of Ingredients 6

3 1/4 cups whole almonds
1 1/2 cups sugar
3 tablespoons cinnamon
1 egg white
1 1/2 teaspoons vanilla
1/8 teaspoon salt

Steps:

  • Preheat oven to 300 degrees.
  • Line a baking sheet with foil and lightly spray with vegetable oil.
  • In a large bowl combine sugar and cinnamon.
  • In another large bowl beat egg white until slightly frothy. Stir in vanilla and salt.
  • Add almonds to egg mixture and toss to coat.
  • Then pour almonds into cinnamon sugar mixture and toss to coat.
  • Spread sugar coated almonds on lined baking sheet.
  • Bake 25 minutes; stir after 10 minutes.
  • Let cool and remove from pan with slotted spoon.

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Top Asked Questions

How to make sugar coated vanilla almonds?
Sugar coated vanilla almonds are perfect for holiday or hostess gifts! Preheat oven to 300º. In a large bowl, beat egg whites till frothy. Mix in vanilla, then toss in almonds. Stir gently to coat. In another bowl, combine the sugars, salt, and cinnamon. Add to nuts and gently toss to cover almonds. Spread evenly into two foil-covered sheet pans.
How do you make almonds and sugar cookies?
Add almonds to bowl with the egg whites and stir to combine. Add sugar mixture and stir again to combine. Spread almonds out in a single, even layer on prepared baking sheet.
How do you make vanilla cinnamon candied almonds?
You can make these vanilla cinnamon candied almonds right at home, for a fraction of the price you'd pay at a festival, and they taste even better! Preheat oven to 250 degrees F. Line a large, rimmed baking sheet with foil and spray lightly with non-stick cooking spray. Set aside.
How do you make the best almond cake?
Line a baking sheet with foil and lightly spray with vegetable oil. In a large bowl combine sugar and cinnamon. In another large bowl beat egg white until slightly frothy. Stir in vanilla and salt. Add almonds to egg mixture and toss to coat. Then pour almonds into cinnamon sugar mixture and toss to coat.

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