Vegan Banana Chocolate Cake Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

VEGAN DOUBLE CHOCOLATE PEANUT BUTTER BANANA CAKE



Vegan Double Chocolate Peanut Butter Banana Cake image

This was an experiment that I made for myself on my 1 year anniversary of going vegan, and it turned out awesome. Very moist and chocolaty! Feel free to substitute other non-dairy milks.

Provided by HeidiM

Categories     Desserts     Fruit Dessert Recipes     Banana Dessert Recipes

Time 50m

Yield 12

Number Of Ingredients 12

3 cups whole wheat pastry flour
¾ cup white sugar
½ cup brown sugar
¾ cup cocoa powder
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
2 cups mashed very ripe bananas
½ cup creamy peanut butter
1 ¼ cups almond milk
¾ cup canola oil
1 (10 ounce) bag semisweet chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x12-inch baking pan.
  • Mix pastry flour, white sugar, brown sugar, cocoa powder, baking powder, baking soda, and salt together in a bowl. Stir bananas and peanut butter together in a separate bowl until smooth; add almond milk and oil and mix well. Carefully fold banana mixture into flour mixture until batter is just combined; fold in chocolate chips. Pour batter into the prepared pan.
  • Bake in the preheated oven until a toothpick inserted in the center comes out clean, 40 to 45 minutes.

Nutrition Facts : Calories 518 calories, Carbohydrate 68.3 g, Fat 27.9 g, Fiber 7.2 g, Protein 8.3 g, SaturatedFat 6.8 g, Sodium 452.6 mg, Sugar 40.5 g

VEGAN CHOCOLATE CAKE



Vegan Chocolate Cake image

This is a really simple, yet very tasty cake. You can use rice flour or something other than wheat. You can also add chocolate chips and, or nuts.

Provided by Angel

Categories     Desserts     Cakes     Chocolate Cake Recipes

Time 1h

Yield 8

Number Of Ingredients 9

1 ½ cups all-purpose flour
1 cup white sugar
¼ cup cocoa powder
1 teaspoon baking soda
½ teaspoon salt
⅓ cup vegetable oil
1 teaspoon vanilla extract
1 teaspoon distilled white vinegar
1 cup water

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 9x5 inch loaf pan.
  • Sift together the flour, sugar, cocoa, baking soda and salt. Add the oil, vanilla, vinegar and water. Mix together until smooth.
  • Pour into prepared pan and bake at 350 degrees F (175 degrees C) for 45 minutes. Remove from oven and allow to cool.

Nutrition Facts : Calories 275.4 calories, Carbohydrate 44.6 g, Fat 9.7 g, Fiber 1.2 g, Protein 3 g, SaturatedFat 1.2 g, Sodium 304.1 mg, Sugar 25.1 g

VEGAN BANANA-CHOCOLATE CHIP CAKE



Vegan Banana-Chocolate Chip Cake image

This is my favorite vegan dessert recipe. I got it from "American Vegetarian Cookbook" by Marilyn Diamond. Sometimes I throw health concerns out the window and use corn syrup instead of honey. Live dangerously, right?

Provided by Aunt Cookie

Categories     Dessert

Time 55m

Yield 8 serving(s)

Number Of Ingredients 9

2/3 cup maple syrup or 2/3 cup honey
1/2 cup vegetable oil
2 tablespoons egg substitute
1 tablespoon soy lecithin (optional)
3 ripe bananas, mashed
2 cups whole wheat pastry flour
1 teaspoon baking soda
1 pinch salt
1/2 cup semisweet vegan chocolate chips

Steps:

  • Preheat the over to 350. Cream together the syrup, oil, and egg replacer. Add lecithin and bananas.
  • Combine flour, baking soda, and salt. Add carob or chocolate chips, then fold dry ingredients into creamed mixture, stirring just to moisten and combine. Don't overmix.
  • Pour batter into an ungreased 8-inch cake or Bundt pan. Bake approximately 40 minutes, or until cake tests done with a wooden toothpick. Cool on wire rack.

VEGAN CHOCOLATE CHIP BANANA CAKE



Vegan Chocolate Chip Banana Cake image

This vegan delight came to The New York Times by way of Chloe Coscarelli, the vegan chef and cookbook author. The tender loaf is gently spiced with cinnamon, nutmeg, cloves and ginger and dotted throughout with dairy-free chocolate chips. Bonus: It's versatile. You can make it in a Bundt pan, a 10-inch loaf pan or in a muffin tin (it makes about 18 muffins). To quote one happy reader: "Delicious! Like my platonic ideal of chocolate-chip banana bread." High praise, indeed.

Provided by Chloe Coscarelli

Time 1h15m

Yield 1 bundt or 5- by 10-inch loaf

Number Of Ingredients 16

2 cups all-purpose flour (or gluten-free all-purpose flour plus 1 teaspoon xanthan gum)
1 cup sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon ground cloves
1/2 teaspoon ground ginger
1 cup mashed bananas (approximately 2 very ripe bananas, mashed on a plate using the back of a fork)
1 cup canned coconut milk, mixed well before measuring
1/2 cup canola oil
2 teaspoons white or apple cider vinegar
1 tablespoon pure vanilla extract
1 1/2 cups semisweet chocolate chips (dairy free)
Powdered sugar for garnish

Steps:

  • Heat oven to 350 degrees. Lightly grease a Bundt pan or a 5- by 10-inch loaf pan.
  • In a large bowl, whisk together flour, sugar, baking powder, baking soda, salt, cinnamon, nutmeg, cloves and ginger. In a separate bowl, whisk together bananas, coconut milk, oil, vinegar and vanilla. Pour the wet mixture into the dry mixture and whisk until just combined. Fold in the chocolate chips; do not over-mix.
  • Spread the batter evenly into the prepared pan. Bake for about 40 to 45 minutes in a Bundt pan or 50 to 60 minutes in a loaf pan until a toothpick inserted in the center of the cake comes out with a few crumbs clinging to it. Check the cake often and if it gets too brown on top, cover with foil and continue to bake. Rotate the pan halfway through baking time. Let cool, then sift powdered sugar over top.

More about "vegan banana chocolate cake recipes"

CHOCOLATE FUDGE BANANA SKILLET CAKE (VEGAN AND PALEO)
chocolate-fudge-banana-skillet-cake-vegan-and-paleo image
2015-09-10 Preheat your oven to 325 degrees. 2. In a 10.25 inch cast iron skillet, melt the coconut oil over low heat. 3. Whisk in the rest of the …
From happyhealthymama.com
5/5 (2)
Total Time 458272 hrs 34 mins
Category Dessert
Calories 334 per serving
  • Bake in the preheated oven 15-20 minutes. The cake will appear gooey, and that’s okay. As pictured, I baked my cake for 15 minutes. Because cast iron remains hot a long time, the cake will continue to cook even when you take it out of the oven, so you do want to take it out while it’s still a bit gooey. If it’s not set at all after 15 minutes, just give it a few more minutes. Enjoy!


VEGAN CHOCOLATE BANANA CUPCAKES - AI MADE IT FOR YOU
vegan-chocolate-banana-cupcakes-ai-made-it-for-you image
2017-02-08 Cupcakes. Preheat the oven to 340°F/170°C and line a cupcake pan with paper liners. In a small bowl, whisk together the cake flour, cocoa …
From aimadeitforyou.com
5/5 (5)
Servings 9
Cuisine American
Category Dessert


VEGAN BANANA CAKE - EAT WITH CLARITY
2022-04-08 Whisk dry ingredients. Whisk them into the same bowl, making sure to spoon and level the flours so you don’t end up with too much. Add to pans. Add to your prepared pans and bake for about 45 minutes. Let cool & frost! Let them cool completely, then top with vegan buttercream or cream cheese frosting.
From eatwithclarity.com
Ratings 2
Category Dessert
Cuisine American
Total Time 1 hr


VEGAN CHOCOLATE MOCHA BANANA CAKE RECIPE BY ARCHANA'S KITCHEN
2017-10-10 Prepare an 8 inch or 9 inch pan; grease and flour or line with aluminum foil and then grease and flour. Keep aside. Mash bananas and gather the ingredients for the cake. In a large bowl, add whole wheat flour, sugar, cocoa powder, coffee powder, baking soda and salt. Mix well with a wire whisk or sift the mixture well.
From archanaskitchen.com
4.8/5 (444)
Servings 8
Cuisine Continental
Total Time 55 mins


BANANA CHOCOLATE CHIP SNACK CAKE (VEGAN, EGGLESS, DAIRY FREE)
2022-05-13 Preheat oven to 350F. Lightly grease an 8x8 inch square pan. In a large bowl, whisk together the flour, sugar, baking soda, cinnamon, and salt. In another large bowl or measuring cup, whisk together the milk, oil, banana, vinegar, and vanilla.
From chocolatemoosey.com


VEGAN BANANA CAKE WITH PEANUT BUTTER CHOCOLATE FROSTING
Instructions. Vegan Banana Cake. Preheat the oven to 350F and grease and line an 8×8 pan with parchment paper. Allow some of the paper to hang over the edges so you can lift the cake out later. Whisk together the flour, oat flour, baking powder, baking soda, salt, cinnamon, and ginger and set aside.
From butternutbakeryblog.com


BANANA CHOCOLATE CAKE /BREAD. VEGAN OIL-FREE RECIPE
2012-09-21 Mash the bananas. Add vinegar and sugar and mix well. Heat the coconut milk, add chocolate and melt. Add melted chocolate, spices (or coffee) to banana and mix well. If using oil, add now and mix well. In a bowl, mix 1/2 cup oat flour, 1/2 cup ground cashew, 1/2 cup spelt flour and baking powder.
From veganricha.com


VEGAN BANANA CHOCOLATE CAKE RECIPE! - YOUTUBE
2017-08-06 I love this cake recipe. I literally made it three times last week. What you'll need:600g flour, spelt or all purpose (= 4 2/3 cups)4 tsp baking powder2 tsp...
From youtube.com


CHOCOLATE BANANA CAKE VEGAN RECIPE FOR THE BANANA LOVER
vegan chocolate banana cake recipe. 5 from 1 vote. Print Pin Rate. Course: Dessert. Cuisine: American. Keyword: banana bread, banana cake, chocolate banana bread, chocolate banana cake, vegan banana bread. Prep Time: 10 minutes. Cook Time: 1 hour 5 minutes. Total Time: 1 hour 15 minutes. Servings: 4 people. Ingredients . 1 cup Almond milk; 2 cups all-purpose flour; …
From elleyajoku.com


VEGAN CHOCOLATE SPONGE CAKE RECIPE - BIANCA ZAPATKA | RECIPES
2022-03-24 Step 1: Make vegan chocolate sponge cake batter. First sift flour, cocoa powder and baking powder into a bowl. Then add sugar and salt and whisk together. In a measuring cup, whisk together water, coffee, oil and vinegar. Then add to …
From biancazapatka.com


VEGAN BANANA CHOCOLATE CHIP CAKE. - THE PRETTY BEE
2020-01-29 Preheat the oven to 350 degrees. Grease an 8-inch square baking dish (I used a Pyrex square pan). Whisk the flour, baking soda, and salt together and set aside. In a large bowl, mash the bananas, then add the coconut sugar, granulated sugar, organic canola oil, vinegar and non-dairy milk. Mix together.
From theprettybee.com


MARBLED VEGAN CHOCOLATE BANANA BREAD - VEGAN RICHA
2020-04-19 Add 1 3/4 cup of the dry mixture to the wet ingredient bowl and mix it in. Add the rest of the dry flour mix 1 tbsp at a time, until batter is stiff like a muffin batter. Divide the batter into two bowls. For the chocolate layer, mix the cocoa in a small bowl with 3 tbsp of boiling water, mix this into the first bowl.
From veganricha.com


VEGAN CHOCOLATE BANANA BREAD - MY QUIET KITCHEN
2021-01-11 Instructions. Making this chocolate banana bread is easy as pie, I promise! Preheat the oven to 350 degrees F, and line the loaf pan with a piece of parchment. Add the oat flour and almond flour to the mixing bowl. Sift in the cocoa, baking powder and soda, and spices, if using. Whisk to combine.
From myquietkitchen.com


SIMPLE VEGAN CHOCOLATE CAKE | MINIMALIST BAKER RECIPES
2014-03-27 Dust with cocoa powder, shake out the excess and set aside. Mix the almond milk and vinegar in a large mixing bowl, and let set for a few minutes to activate. Add the oil, coffee, vanilla extract, and applesauce and beat until foamy. If coconut oil hardens, microwave the mixture in 10-15 second increments until melted.
From minimalistbaker.com


VEGAN CHOCOLATE BANANA CAKE | TASTY KITCHEN: A HAPPY RECIPE …
Preparation. 1. Preheat oven to 350 degrees. 2. Mix dry ingredients and set aside. 3. Mash 2 bananas and add enough water to create one cup of mixture. 4. To the dry ingredients, add applesauce, hot water, and vanilla extract.
From tastykitchen.com


VEGAN CHOCOLATE BANANA BREAD - LAZY CAT KITCHEN
2020-06-06 METHOD. Heat up the oven to 180° C / 355° F and line a 900 g / 2 lb bread tin** with baking paper. Move the oven rack a notch down from the middle position. Combine mashed up bananas with oil, soy milk, coffee and sugar in a large bowl. Mix very well.
From lazycatkitchen.com


VEGAN BANANA CHOCOLATE CAKE - K33 KITCHEN
2021-07-26 Instructions: Preheat the oven to 180C degrees. Grease a 20 x 20 cm square baking tin with vegetable oil and line with parchment paper. Peel two bananas and mash them with a fork or a hand blender in a large mixing bowl. Sift the flour, sugar, salt, cocoa powder and baking powder into the banana mixture.
From k33kitchen.com


CHOCOLATE GLUTEN FREE VEGAN BANANA BREAD - TWO PEAS
Pour batter into prepared pan. Sprinkle the remaining ¼ cup of chocolate chips over the top of the bread. Bake for 65 minutes, or until a toothpick inserted into the center of the bread comes out mostly clean, you might have some melted chocolate chips on the toothpick and that is fine.
From twopeasandtheirpod.com


VEGAN BANANA CAKE WITH A CHOCOLATE GANACHE | HEARTFUL TABLE
2020-09-16 Preheat the oven to 180 degrees Celsius (355 degrees Fahrenheit) and place the oven rack in the middle. Line an 8-inch cake pan with parchment paper and grease the sides for easy removal from the pan. Set aside. In a large bowl, mash the bananas until you have a nice puree. Add in the wet ingredients and mix well.
From heartfultable.com


VEGAN BANANA CHOCOLATE SHORTCAKES | FRAGRANT VANILLA CAKE
1 1/4 cups organic whole wheat pastry flour; 1/4 cup maple sugar or coconut sugar; 1/2 tsp plus 1/8 tsp baking powder; 1/8 tsp sea salt; 1/4 cup solid coconut oil, cut into chunks
From fragrantvanilla.com


VEGAN CHOCOLATE BANANA CAKE - DOMESTIC GOTHESS
2021-02-12 Instructions. Preheat the oven to 180°C/160°C fan/350°F/gas mark 4. Grease a 23cm / 9 inch square cake tin and line it with baking parchment. Place the flour, cocoa powder, baking powder, bicarbonate of soda and salt in a large bowl and whisk to combine. In a separate bowl, mash the bananas very well.
From domesticgothess.com


VEGAN BANANA & CHOCOLATE MARBLE CAKE
2022-02-07 240g plain flour. 200g sugar. 1 tsp baking powder. 1 tsp baking soda. 3 tsp egg replacement (I used Orgran). 150g plant butter (I used the plant butter from Tesco). 1 large ripe banana (mashed)
From givemeplantfood.com


VEGAN CHOCOLATE BANANA PROTEIN MUG CAKE - VEGAN AND PLANTS
2021-02-25 Mash the banana in a bowl. Add banana, vanilla extract and almond milk to a bowl. In a separate microwave safe bowl, add chocolate protein powder, oat flour and baking powder. Add wet ingredinets to dry ingredients. Sprinkle vegan chocolate chips on top. Place in microwave for 1 minute 20 seconds.
From veganandplants.com


VEGAN CHOCOLATE BANANA BREAD | EASY & DELICIOUS!
2021-04-28 Instructions. Preheat oven to 350F (175C). Grease the pan. Mix flour with brown sugar, cocoa, and baking soda. In a separate bowl, mix soy milk with oil. Pour wet ingredients over the dry ones, slowly, while mixing using a hand …
From gourmandelle.com


EASY VEGAN CHOCOLATE BANANA BREAD | JESSICA IN THE KITCHEN
2021-10-11 Mix together with a whisk for about 3 minutes on low speed until all fully incorporated. Add the bananas, vegan milk and vanilla and whisk in on low for 1 minute until fully incorporated. Scrape down the sides. Sift in the flour, cocoa powder, baking powder, and sea salt until JUST incorporated, less than a minute.
From jessicainthekitchen.com


EASY VEGAN BANANA CAKE - THE SIMPLE VEGANSITA
Prep: Preheat the oven to 350 degrees. Make your flax eggs in a small bowl, let set for at least 10 minutes to thicken while oven in heating, stir occasionally. Lightly grease a 9 x 13 pan with oil. Measure: In a large bowl, combine the flour, sugar, baking …
From simple-veganista.com


VEGAN BANANA AND CHOCOLATE PRESSURE COOKER CAKE
2019-04-02 Instructions. Mash the bananas until smooth. Mix with oil, then add sugar, flour and baking powder and combine. Chop the chocolate into small pieces and add into batter. Fill your pressure cooker with the minimum water level required or about 3cm of water.
From veganonboard.com


HEALTHY BANANA AVOCADO VEGAN CHOCOLATE CAKE - WELLNESSDOVE
A vegan chocolate cake, filled with fresh bananas, covered with a fantastic raw banana avocado frosting. So moist inside, generously layered with this nutritious avocado frosting. This is the best vegan chocolate cake recipe ever! And it is mostly whole food, healthy guilt-free cake! An excellent dessert for any occasion!
From wellnessdove.com


VEGAN MARBLED CHOCOLATE BANANA CAKE - DELIGHTED BAKING
Firstly add vinegar into the milk into the vinegar and keep this aside for 10 minutes. This homemade buttermilk would give softness to the cake. In a mixing bowl – add oil, sugar and mashed bananas. Mix nicely with the help of a hand whisk or a hand blender. Now add vanilla essence and the milk + vinegar mixture.
From delightedbaking.com


VEGAN CHOCOLATE CAKE WITH BANANA FROSTING RECIPE
Using the banana though did allow my to omit 1/2 of the butter typical frosting recipes call for! Vegan Banana Frosting Recipe. 1 mashed Banana; 1/4 cup Earth Balance Buttery Stick (or butter) 3 cups Confectioners Sugar; 1/2 teaspoon Vanilla Extract; 1/2 teaspoon Salt; Blend together banana, vanilla and butter with a blender. Slowly add ...
From sarahfit.com


EGGLESS CHOCOLATE BANANA CAKE RECIPE - SWASTHI'S RECIPES
2019-10-30 Preparation. 1. Preheat the oven at 160 C. Grease the baking tray and lightly sprinkle flour evenly. You can also line a parchment paper. Set aside. 2. Sieve together flour, cocoa & baking soda. You can use whole wheat flour / atta or half atta and half maida or even whole wheat pastry flour works good. 3.
From indianhealthyrecipes.com


CHOCOLATE BANANA CAKE (VEGAN + GLUTEN-FREE) - DELIGHTFUL …
2018-04-20 Preheat oven to 350° degrees F (177 C). Grease an 8" x 8" (2 quart) baking dish or line with parchment paper. Prepare your flax egg by whisking together ground flax seeds and water. Set aside to thicken. In a large bowl, whisk the oat flour, brown rice flour, cocoa powder, baking powder, baking soda, and salt together.
From delightfuladventures.com


BEST VEGAN CHOCOLATE CAKE RECIPE (GLUTEN FREE) - THE BANANA …
2022-04-01 Set aside. In a stand mixer with paddle attachment or a large bowl and a hand mixer, cream the vegan butter and sugar until fluffy, about 2-3 minutes. Scrape down the sides of the bowl and bottom of the bowl as needed. Then add in the applesauce and vanilla extract, and mix again on medium speed until combined.
From thebananadiaries.com


CHOCOLATE BANANA BUNDT CAKE - AVANT-GARDE VEGAN
Method. Pre-heat your oven to 180 degrees. Grease you Bundt tin with vegan margarine, or line a loaf tin with greaseproof paper. In a large mixing bowl combine the dry ingredients, mix well. In a separate bowl mash the banana then stir in the milk, oil & vanilla essence. Pour the wet mixture into the dry mixture and fold.
From avantgardevegan.com


BEST VEGAN CHOCOLATE BANANA BREAD - BIANCA ZAPATKA | RECIPES
2019-03-30 Instructions. Preheat the oven to 350˚F (175˚C). Grease and line a 9-inch loaf pan with parchment paper so that there is an overhang on both sides. Place the flour, cornstarch, cocoa, baking powder, baking soda and salt in a bowl and whisk together. Mash the bananas with a …
From biancazapatka.com


THE BEST VEGAN BANANA CAKE - LOVING IT VEGAN
2017-06-27 Instructions. Preheat the oven to 350°F (180°C). Spray a 9×13 inch pan with non-stick spray and set aside. For layer cake instructions see notes*. Sift the flour into a mixing bowl and add the white and brown sugar, baking powder, baking …
From lovingitvegan.com


VEGAN CHOCOLATE BANANA CAKE RECIPE | EGGLESS COOKING
2018-04-08 Preheat the oven at 350F/180C for 15 minutes. Spray a bundt pan with non stick cooking spray. In a large bowl mix together the dry ingredients and keep it aside. I pureed 2 small size bananas with little water to measure 1 cup of puree. To the flour mixture add the canola oil, hot water and vanilla extract; mix well.
From egglesscooking.com


BANANA FLOUR CHOCOLATE CHIP CAKE | VEGAN & GRAIN-FREE
2017-03-27 Preheat the oven to 350F. In a large mixing bowl combine all the ingredients except for the nuts and chocolate chips. Stir to fully combine. Add the chocolate chips and optional chopped nuts. Fold in. Transfer to a baking dish lined with parchment paper or lightly coated with coconut oil (I used an 8×5″ pan).
From feastingonfruit.com


ULTIMATE BANANA CHOCOLATE BIRTHDAY CAKE [VEGAN] - ONE GREEN …
Preheat oven to 350°F. Lightly oil and dust an 8-inch round spring form cake pan with flour, shaking out excess. Put the milk, oil, maple syrup, vanilla, …
From onegreenplanet.org


THE BEST VEGAN BANANA CAKE EVER (SUPER MOIST!)
2021-04-14 In a medium bowl, whisk together the flour, cinnamon, baking powder, baking soda, arrowroot starch, and sea salt. Set aside. Make the batter: In a stand mixer with paddle attachment or a large bowl with hand mixer, cream together the vegan butter, granulated sugar, and coconut sugar until fluffy, about 2-3 minutes.
From thebananadiaries.com


NO-BAKE CHOCOLATE BANANA CREAM CAKE [VEGAN, GLUTEN-FREE]
Open your coconut cream can and place the thick substance (the cream) in your high speed blender. Don’t use the liquid substance (the milk). Add your sweetener and …
From onegreenplanet.org


VEGAN CHOCOLATE BANANA BREAD - LOVING IT VEGAN
2018-11-24 Instructions. Preheat the oven to 350°F (180°C). Spray a 9×5 loaf pan with non-stick spray and line it with parchment paper so that the parchment paper hangs over the sides, so that when the banana bread is baked, you can easily lift it …
From lovingitvegan.com


VEGAN BANANA CAKE WITH CHOCOLATE PEANUT BUTTER FROSTING
2018-07-16 Instructions. Preheat the oven to 180C/350F/gas mark 4. Grease two 20cm/8in round cake tins and line the bases with baking parchment. Whisk together the flour, bicarbonate of soda, cinnamon and salt on a low speed until well combined.
From domesticgothess.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #preparation     #low-protein     #desserts     #cakes     #dietary     #low-sodium     #low-cholesterol     #healthy-2     #low-in-something     #4-hours-or-less

Related Search