Vegan Caribbean Salad Recipes
VEGAN CARIBBEAN SALAD
Learn how to make this delicious, nutritional pigeon pea Caribbean salad
Provided by Charla
Categories Lunch
Time 5m
Number Of Ingredients 14
Steps:
- Arrange all of the veggies in your favourite bowl
- Pour a generous amount of dressing over the entire salad and garnish with the dried thyme.
- Serve accordingly
- **double or triple the batch of dressing if required**
Nutrition Facts : Calories 525 kcal, Sugar 11 g, Sodium 195 mg, Fat 44 g, SaturatedFat 6 g, Carbohydrate 31 g, Fiber 14 g, Protein 8 g, ServingSize 1 serving
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