Vegan Carrotaraisinaana Cake Recipes

VEGAN CARROT CAKE

Vegan carrot cake image

Give free-from baking a go with this easy vegan sandwich cake - an indulgent carrot cake with coconut and cashew icing that everyone will want another slice of

Provided by Elena Silcock

Categories Afternoon tea, Dessert, Treat

Time 1h5m

Number Of Ingredients 19

Ingredients

4 sachets (200g) creamed coconut
1 tbsp lemon juice
2 tbsp cashew nut butter
50g icing sugar
60ml oat milk
250ml jar coconut oil , melted
300g light brown sugar
1½ tsp vanilla essence
210ml dairy free milk , we used oat milk
420g plain flour
1½ tsp baking powder
1½ tsp bicarbonate of soda
1 tsp cinnamon , plus extra cinnamon to decorate
1 tsp ginger
1 tsp ground nutmeg
1 orange , zest only
4 medium carrots , grated (you want 270g grated weight)
75g chopped walnuts , plus extra to decorate
edible flowers (optional)

Steps:

Start by making the icing first. Mash the coconut cream with 2 tbsp hot water and the lemon juice until smooth. Add the cashew butter then whisk in the icing sugar followed by the oat milk. Continue to whisk until fully combined, set aside in the fridge until needed.
Heat the oven to 180C/160C fan/gas mark 4. Grease 2 x 20cm cake tins with a little of the melted coconut oil and line the bases with baking parchment. Whisk together the oil and sugar, then add the vanilla and milk. Combine the flour, baking powder, bicarbonate of soda, spices and orange zest in a separate bowl. Add these to the wet mixture and stir well. Finally stir in the carrot and the nuts. Divide the mixture between the prepared tins and bake for 25-30 mins until a skewer inserted into the middle of the cake comes out cleanly. Cool in the tin for 5 mins before transferring to a wire rack to cool completely.
Sandwich the cakes together with half the icing then cover the top with the remaining icing (add a splash of oat milk if the icing feels too firm). Scatter over the nuts and dust the cake with a little cinnamon and decorate with edible flowers.

Nutrition Facts : Calories 501 calories, Fat 31 grams fat, SaturatedFat 23 grams saturated fat, Carbohydrate 49 grams carbohydrates, Sugar 26 grams sugar, Fiber 2 grams fiber, Protein 5 grams protein, Sodium 0.45 milligram of sodium

VEGAN CARROT CAKE

Vegan Carrot Cake image

This fluffy vegan carrot cake has warm hints of cinnamon, nutmeg and ginger, plus an extra-generous portion of shredded carrots for sweetness and moisture. The layers are satisfyingly tall, thanks to applesauce, which reacts with the baking soda and baking powder to help the cake rise. Eggs typically add structure to baked goods, but this recipe has enough flour and shredded carrots to compensate.

Provided by Food Network Kitchen

Categories dessert

Time 4h

Yield 10 servings

Number Of Ingredients 20

Ingredients

1/2 cup unrefined coconut oil, melted and cooled slightly, plus more for greasing the pans
1 1/3 cups raw walnuts halves
3 cups all-purpose flour (see Cook's Note)
1 tablespoon baking powder
2 1/2 teaspoons ground cinnamon
3/4 teaspoon baking soda
1/2 teaspoon ground ginger
1/2 teaspoon ground nutmeg
1/2 teaspoon kosher salt
1 1/4 cups vegan cane sugar
1 cup unsweetened almond milk
1/2 cup applesauce
2 teaspoons pure vanilla extract
2 1/4 cups shredded carrots (about 6 medium carrots; 12 ounces)
8 ounces vegan cream cheese, such as Kite Hill Dairy Free Plain Cream Cheese, softened
1/2 cup (1 stick) vegan unsalted butter, such as Earth Balance Vegan Buttery Sticks, softened
1 teaspoon pure vanilla extract
Pinch kosher salt
3 cups vegan confectioners' sugar
3 tablespoons cornstarch

Steps:

Preheat the oven to 350 degrees F. Grease two 9-inch round cake pans with coconut oil.
For the cake layers: Place the walnuts on a small rimmed baking sheet and bake until golden brown, about 8 minutes. When the walnuts are completely cool, finely chop half and roughly chop the remaining half; keep separate.
Meanwhile, whisk the flour, baking powder, cinnamon, baking soda, ginger, nutmeg and salt in a medium bowl until combined and set aside. Whisk the 1/2 cup coconut oil, cane sugar, milk, applesauce and vanilla in a large bowl until smooth, then whisk in the carrots until thoroughly combined. Stir the dry mixture into the wet mixture until just combined; do not overmix. Fold in the finely chopped walnuts until just incorporated.
Divide the batter between the prepared pans, then smooth the top into an even layer. Bake until golden brown, the edges start to pull away from the sides of the pans and a toothpick inserted in the center comes out clean, 25 to 28 minutes. Cool for 10 minutes, then turn the cakes out onto wire racks to completely cool, about 1 hour.
For the cream cheese frosting: Beat the cream cheese and butter in a large bowl with an electric mixer on medium-high speed until smooth and fluffy, about 2 minutes. Beat in the vanilla and salt until combined. Reduce the speed to low, then gradually add the confectioners' sugar followed by the cornstarch until combined and fluffy, scraping down the sides of the bowl with a rubber spatula as needed. Refrigerate until you're ready to assemble the cake.
When the cakes are completely cool, trim the domes of each round with a large serrated knife so the tops are flat. Place 1 round, cut-side down, on a platter or cake stand. Spread 3/4 cup of the frosting evenly over top. Place the remaining round, cut-side down, on top. Frost the top and sides of the cake with 1 cup of the frosting and smooth completely to make an even crumb coat. (It's okay if some of the cake shows through. This is just the base layer of frosting.) Refrigerate for 30 minutes to let the frosting set.
Spread the remaining frosting over the top and sides of the cake, swirling decoratively, if desired. Sprinkle the top edge of the cake with the roughly chopped walnuts. Refrigerate until the frosting is set, about 30 minutes.

More about "vegan carrotaraisinaana cake recipes"

VEGAN CARROT CAKE - LOVING IT VEGAN

2016-04-05 Add light brown sugar and grated carrot to the mixing bowl. Prepare your flax eggs by adding 2 tablespoons of ground flaxseed meal to a bowl …
From lovingitvegan.com
Ratings 362
Calories 673 per serving
Category Baking, Cake, Dessert

Preheat the oven to 350°F (180°C). Grease two 7-inch cake pans (see notes*) and line the bottoms with parchment paper.
Prepare the flax eggs by mixing 2 Tbsp Flaxseed Meal with 6 Tbsp Water and allowing to sit for a minute.

See details

THE BEST VEGAN CARROT CAKE - THE HIDDEN VEGGIES

2020-03-04 Chop or grate the carrots into small pieces and set them aside. Add the flour, baking soda, baking powder, salt, and spices to a large bowl. In a …
From thehiddenveggies.com
5/5 (22)
Calories 462 per serving
Category Dessert

Prepare your cake pans by rubbing them with oil and then dusting a little flour on the oil. You can also line the bottom of your pan with parchment paper.

See details

VEGAN CARROT CAKE RECIPE - LOVE AND LEMONS

2014-04-28 Preheat the oven to 350°F and grease a 9x13 baking pan. In a large bowl, whisk together the flour, baking powder, baking soda, cinnamon, …
From loveandlemons.com
4.8/5 (156)
Category Dessert
Cuisine American
Total Time 50 mins

See details

HEALTHY CARROT CAKE MUFFINS (ACCIDENTALLY VEGAN!)

2020-05-01 Add the flour, baking powder, cinnamon, allspice, cloves, nutmeg, salt, and stir until just combined; don’t overmix. Add the carrots, optional raisins, and stir to combine. The batter is on the thicker side by design. Divide batter …
From averiecooks.com

See details

THE BEST VEGAN BANANA CAKE EVER (SUPER MOIST!)

2021-04-14 In a medium bowl, whisk together the flour, cinnamon, baking powder, baking soda, arrowroot starch, and sea salt. Set aside. Make the batter: In a stand mixer with paddle attachment or a large bowl with hand mixer, …
From thebananadiaries.com

See details

GRAIN-FREE VEGAN CARROT CAKE - THE QUEEN OF DELICIOUS

2017-06-05 Mix the grated carrots with the chia eggs. Peel and mash the bananas and mix the banana pure (and maple syrup) into the carrots. Mix all the dry ingredients and combine them with the carrots. Pour the cake batter into a …
From thequeenofdelicious.com

See details

VEGAN GLUTEN-FREE CARROT CAKE | GIMME SOME OVEN

2014-04-14 In a separate bowl, whisk together the gluten-free flour blend, baking powder, baking soda, cinnamon, nutmeg, salt, cloves and ginger together until combined. In a food processor fitted with the large shredding disk, shred …
From gimmesomeoven.com

See details

BANANA CARROT CAKE WITH CREAM CHEESE FROSTING …

2021-09-03 Step 1: In a large bowl, mix together the flour, flax, baking soda, baking powder, cinnamon, nutmeg, and salt. Step 2: In another bowl, mash the banana and mix with the shredded carrots, maple, vanilla, butter, and oat …
From abbeyskitchen.com

See details

VEGAN CHOCOLATE CAKE - THE BEST RECIPE!

2021-09-05 How to make a vegan chocolate cake. Start by gathering all of the ingredients. Preheat your oven to 350 degrees Fahrenheit, and grease two 8-inch round or square pans, then set the pans aside. In a large mixing bowl, stir …
From chocolatecoveredkatie.com

See details

15+ VEGAN CAKE RECIPES (WITH GLUTEN-FREE OPTIONS)

2021-03-15 Pour the liquid ingredients over the dry ingredients and whisk until smooth. You’ll have a thick batter. Pour into the prepared pan and spread the batter evenly. Bake for about 40 minutes, or until the toothpick inserted comes …
From bakerita.com

See details

THE BEST VEGAN CARROT CAKE (GLUTEN FREE) | THE BANANA …

2022-02-01 Prep: Preheat the oven to 350F, and line three 8″ cake pans with cooking oil and parchment paper. Make sure the carrots are grated, and mix together the dairy free milk with the apple cider vinegar. Prep the dry …
From thebananadiaries.com

See details

CARROT CAKE BANANA BREAD - FIT MITTEN KITCHEN

2022-04-08 Preheat oven to 350ºF and line 9×5 inch baking pan with parchment paper; set aside. Make flax egg: In large bowl, add flaxseed with water and allow to sit for 4-5 minutes …
From fitmittenkitchen.com

See details

RAW VEGAN CARROT CAKE | MINIMALIST BAKER RECIPES

2018-10-28 If making the frosting (optional), soak the cashews in hot water for 30 minutes – 1 hour. Then rinse and drain. Add to a high-speed blender along with coconut cream, lemon …
From minimalistbaker.com

See details

VEGAN CAKE RECIPES | BBC GOOD FOOD

Give free-from baking a go with this easy vegan sandwich cake – an indulgent carrot cake with coconut and cashew icing that everyone will want another slice of Vegan birthday cake A star …
From bbcgoodfood.com

See details

VEGAN CARROT CAKE - PLENTIFUL-VEGAN

2021-12-29 Grease a 9 x 9-inch cake pan. In a food processor, mix the ground flaxseed and water. Add in the oil. Blend until combined. In a large bowl, add the flaxseed mixture, carrots, …
From plentiful-vegan.com

See details

PERFECT VEGAN CARROT CAKE - CREATETHATBODY.COM

2022-06-07 Perfect Vegan Carrot Cake “Carrot cake” always sounded healthy, but traditionally it was an oily affair loaded with refined sugar. Not this beauty. Oil-free and sweetened with …
From createthatbody.com

See details

THE BEST VEGAN CARROT CAKE (EASY TOO!) - THE CHEEKY CHICKPEA

2019-04-09 Start by preheating your oven to 350° then lightly grease a 2 - 9 inch round non stick cake pans.I also line my pans with parchment paper rounds and lightly grease them.; In a …
From thecheekychickpea.com

See details

HEALTHY VEGAN CARROT CAKE RECIPE - SIMPLY PLANT BASED KITCHEN

2019-02-19 Preheat oven to 350 degrees and lightly spray a 8 X 8 baking dish with cooking spray or use a silicone baking pan. In a medium bowl, combine dates, 1/4 cup of the raisins, …
From simplyplantbasedkitchen.com

See details

JAMAICAN CARROT CAKE (VEGAN, GLUTEN FREE) - THAT GIRL COOKS HEALTHY

2021-03-13 Fold in the carrots and the walnuts (don't over mix the batter). Pour the batter into the sheet pan. Bake the cake for approximately 40 minutes or until a knife/skewer comes out …
From thatgirlcookshealthy.com

See details

EASY VEGAN BANANA CAKE - THE SIMPLE VEGANSITA

Prep: Preheat the oven to 350 degrees. Make your flax eggs in a small bowl, let set for at least 10 minutes to thicken while oven in heating, stir occasionally. Lightly grease a 9 x 13 pan with oil. …
From simple-veganista.com

See details

VEGAN CARROT CAKE - WE MADE THIS VEGAN

2021-10-05 To make the cake. Pre-heat the oven to 180°C and grease and line two 8 inch cake tins. Put all of the dry ingredients into a large bowl and mix to combine. Add the milk, coconut …
From wemadethisvegan.com

See details

EASY VEGAN CARROT CAKE - ANNA BANANA

2019-04-08 Instructions. Preheat the oven to 170 C (fan). Grease and line the springform cake tin (mine was 20 cm). In a large bowl, mix together the flour, baking soda, baking powder and …
From annabanana.co

See details

35 MUST-TRY VEGAN CAKE RECIPES - PLANT-BASED ON A BUDGET

2022-03-03 This vegan German chocolate cake recipe from Vegan Dollhouse contains a decadent caramel coconut pecan walnut filling and a vegan chocolate ganache drip, perfect …
From plantbasedonabudget.com

See details

VEGAN CARROT CAKE RECIPE: BAKING WITHOUT ADDED SUGARS

2021-03-22 Add only as much of the leftover coconut milk liquid as necessary to yield a thick, smooth frosting. If the frosting becomes too watery, add additional ground almonds to …
From morethanjustveggies.com

See details

VEGAN CARROT BANANA CAKE - COOKING WITH SAPANA

2020-08-26 Preheat oven to 170° C and grease an 8" round cake tin with butter. Dust with flour and set aside. Whisk mashed banana and sugar in a bowl together until the sugar has …
From cookingwithsapana.com

See details

VEGAN CARROT CAKE | MOIST & AMAZING

2020-03-25 Sift the flour, cinnamon, salt baking soda and baking powder in a bowl, set aside. In a large bowl, add the oil, maple syrup / vanilla and sugars and mix well using a whisk. Transfer …
From dailyveganmeal.com

See details

EASY VEGAN CARROT CAKE | HEARTFUL TABLE

2020-09-13 Make the flax egg. In a large bowl, sift all the dry ingredients and whisk together to combine well and remove any clumps. Place the walnuts on a flat baking tray and put in the …
From heartfultable.com

See details

VEGAN CARROT CAKE - RUNNING ON REAL FOOD

2022-03-14 Step 3: Mix the wet ingredients. In a separate mixing bowl, whisk together the applesauce, milk, vanilla, sugar, oil and the flax egg until fully combined then mix in the grated …
From runningonrealfood.com

See details

VEGAN CARROT CAKE RECIPE (WITH VEGAN CREAM CHEESE FROSTING)

2022-04-12 Meanwhile, place 2 sticks (8 ounces) vegan unsalted butter and 8 ounces vegan cream cheese in a large bowl (or the bowl of a stand mixer) and let come to room temperature, …
From thekitchn.com

See details

VEGAN PALEO CARROT CAKE - FEASTING ON FRUIT

2018-03-22 Preheat the oven to 350F. To a mixing bowl, add the yogurt/applesauce, coconut sugar, lemon juice, and vanilla. Whisk to combine. Add the tapioca starch, almond flour, …
From feastingonfruit.com

See details

VEGAN CARAMEL CAKE - MAKE IT DAIRY FREE

2020-11-20 Set aside for at least 10 minutes (this makes vegan buttermilk) In a stand mixing bowl (or a large bowl) add the vegan butter and sugar and cream together well (about 2-3 …
From makeitdairyfree.com

See details

VEGAN CARROT CAKE - THE ALMOND EATER

2021-02-27 Preheat oven to 350°. In a large bowl, whisk the syrup, applesauce, milk, vinegar, and vanilla together. In a separate bowl, combine the flour, cane sugar, brown sugar, baking …
From thealmondeater.com

See details

HOW TO MAKE HARRY POTTER BIRTHDAY CAKE [VEGAN RECIPE] | TASTE OF …

17 hours ago Transfer a third of the icing into a mixing bowl with 1 tablespoon of cocoa powder. Mix until combined then set aside. Scoop 2-3 tablespoons of the white icing base into another …
From tasteofhome.com

See details

VEGAN CARROT CAKE RECIPE | MY GOODNESS KITCHEN

2021-03-03 Step 2: In a separate bowl, whisk together the oil, milk, apple cider vinegar, vanilla, sugar, and yoghurt. Step 3: Add the wet ingredients to the dry and stir until almost combined. …
From mygoodnesskitchen.com

See details

BEST VEGAN CAKE RECIPES (FLUFFY + MOIST) - PLANT BASED SCHOOL

2022-05-11 Vegan Chocolate Strawberry Cake. This vegan chocolate strawberry cake is soft, fluffy, moist, creamy, sweet, and packed with plenty of strawberry and chocolate flavor. This …
From theplantbasedschool.com

See details

VEGAN CARROT CAKE RECIPE | FOODBYMARIA

2020-11-29 To the bowl, add the almond flour, all-purpose flour, cinnamon, salt, baking soda and baking powder. Stir till well combined and no clumps are in the batter. Fold in the carrots …
From foodbymaria.com

See details

NUTRITIONAL FACTS: - FOOD.COM

Nutritional Facts: Vegan Carrotaraisinaana Cake! Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional …
From food.com

See details

VEGAN CARROT MUFFINS

2020-01-08 1/2 cup maple syrup or ¾ to 1 cup brown or granulated sugar. 1 flax egg. 3 tablespoons vegan butter melted or you can use olive oil, or oil of choice or 6 tablespoons of …
From dailyveganmeal.com

See details

THE BEST VEGAN CARROT CAKE EVER - GRETCHEN'S VEGAN BAKERY

2021-03-19 Instructions. Combine the flax with the hot water and let stand to thicken. In a large bowl combine the sugars with the oil, vanilla extract and the flax mixture, whisk smooth. Add …
From gretchensveganbakery.com

See details

THE BEST VEGAN CARROT CAKE - GOOD OLD VEGAN

Instructions. Preheat oven to 350 degrees F. Spray two 9 inch circle pans with non-stick spray, and add parchment paper to the bottom and a light dusting of flour to the sides if desired (this …
From goodoldvegan.com

See details

25 BEST EVER VEGAN CAKE RECIPES - INSANELY GOOD

2022-06-22 3. Vegan Mocha Layer Cake. Rich, decadent, and a treat for any occasion, this vegan mocha cake is the perfect pairing of chocolate and espresso. The cake layers are held …
From insanelygoodrecipes.com

See details