Vegan Chocolate Applesauce Cake Recipes
VEGAN CHOCOLATE APPLESAUCE CAKE
From vegetarian.about.com. Apparently quite a heavy cake - I'm going to make it soon, but not until I've moved house! The number of servings is a guess, since I haven't made it yet.
Provided by Cactus Cat
Categories Dessert
Time 1h5m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Pre-heat oven to 325 degrees. Grease and flour a bundt cake pan. Note: You can use other cake pans, but because this cake is a bit heavy, layered cake pans are not recommended.
- Mix all of the dry ingredients together in a large bowl.
- Add applesauce and mix well until batter is smooth.
- Bake for 50-55 minutes, until done. You can always tell that a cake is finished baking by sticking a toothpick in the center of the cake. If the toothpick comes out clean, that is, not covered in batter, then your cakes is done baking.
- Frost, if desired, and enjoy!
Nutrition Facts : Calories 207.1, Fat 0.7, SaturatedFat 0.3, Sodium 321.7, Carbohydrate 49, Fiber 2.1, Sugar 20.1, Protein 3.2
EASY VEGAN APPLESAUCE CAKE
I am a very picky eater and I love this cake! My husband and my kids (ages 7, 6, and 2) also love it. The entire batch is gone in less than one day and I don't mind making it a few times a week because it's so easy! It's healthy too so I made it for breakfast once :)
Provided by sharon.carnevale
Categories Dessert
Time 50m
Yield 16 pieces, 16 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Mix oil and sugar; then add applesauce.
- Combine dry ingredients and add to applesauce mixture; beat until smooth.
- Pour into a greased and floured 8-inch square baking dish.
- Bake for 40-45 minutes
- Use icing if desired.
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