Vegan Curried Rice With Chickpeas Recipes
VEGAN CURRIED RICE WITH CHICKPEAS RECIPE
Vegan Curried Rice with Chickpeas Recipe is a one pot meal that can be made in a jiffy. It is a comforting meal that you would want to try for a cozy dinner or lunch. The recipe is simple all you have to be to soak the chickpeas a day in advance and cook them and keep it ready. The rice is mixed with mild flavors of curry powder and tossed in with chickpeas. The dish is also vegan so the best main course to be served for all the vegan eaters. Serve the Vegan Curried Rice with Raisins and Chickpeas Recipe along with salads or Tomato Onion Cucumber Raita Recipe by the side. If you are looking for more one chickpea recipes here are some: Kala Desi Chana Recipe (Brown Chickpea Curry) Chickpea Orange Salad Recipe with Sun Dried Tomatoes Chola/ Chana Masala Recipe (North Indian Spiced Chickpea Curry)
Provided by Archana's Kitchen
Time 55m
Yield Makes: 4 Servings
Number Of Ingredients 9
Steps:
- To begin making the Vegan Curried Rice with Chickpeas Recipe, heat a pressure cooker with oil. Add the ginger garlic and fry till soften. Add the fennel seeds as well. Saute for 10 more seconds
- Add the soaked and washed rice, curry powder salt and stock pressure cook for 4 whistle till the rice is done.
- Remove and mix well add the chickpeas as well and check for salt. Add chopped coriander leaves and serve.
- Serve the Vegan Curried Rice with Raisins and Chickpeas Recipe along with salads or Tomato Onion Cucumber Raita Recipe by the side.
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- In a medium-sized pot, combine the stock, raisins, ginger, oil, turmeric, curry powder and salt and bring to a boil. Add the rice, reduce the heat to low and cover with a tight-fitting lid. Cook for the length of time indicated on the rice package.
- Once the water has been absorbed and the rice is tender, remove the pot from the heat and stir through the green onions or chives and the chickpeas. Recover and let stand for 5 minutes. Uncover, stir through the cilantro and serve.
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