Vegan Eggless Royal Icing Recipes

VEGAN / EGGLESS ROYAL ICING

Vegan / Eggless Royal Icing image

I found this on the Wilton forums when searching the web for an eggless royal icing substitute. I made a batch this morning and used it to assemble a gingerbread house. The pieces stuck together easily, the icing isn't running, and the roof isn't slipping at all. I'm very pleased! (Note: I'm posting the recipe as I found it, but I had to add an extra tsp of liquid - I used water, total of 3 tsp - as it was very pellet-like at first.)

Provided by L00k7025

Categories Dessert

Time 5m

Yield 1/2 cup

Number Of Ingredients 5

Ingredients

1 cup confectioners' sugar
2 teaspoons non-dairy milk substitute (like rice milk, or water)
2 teaspoons light corn syrup
1/4 teaspoon almond extract (or clear vanilla)
favorite paste food coloring or powder food coloring

Steps:

1. In a small bowl, stir together confectioners' sugar and first liquid (water or rice milk) until smooth.
2. Add corn syrup and almond extract until icing is smooth and glossy. If icing is too thick, add more corn syrup.
3. Divide into bowls, and add food colorings to each to desired intensity. Remember, colors will lighten slightly when dry. Dip, pour or paint with a brush onto the cookies. Set aside to dry.
4. Cover icing with damp cloth when not using to prevent crusting.

Nutrition Facts : Calories 1022.6, Fat 0.1, Sodium 23.2, Carbohydrate 262.2, Sugar 242.8

EGG-FREE ROYAL ICING

Egg-Free Royal Icing image

This easy royal icing recipe dries shiny and hard! Add more or less milk based on how thick you want your icing. You can replace the almond extract with any flavor you prefer. Add food coloring of your choice.

Provided by A Shadd

Categories Desserts Frostings and Icings Cookie Frosting

Time 15m

Yield 12

Number Of Ingredients 5

Ingredients

1 cup confectioners' sugar
4 teaspoons milk
2 teaspoons light corn syrup
¼ teaspoon almond extract
1 drop food coloring, or as desired

Steps:

Stir together confectioners' sugar and milk in a small bowl until smooth. Beat in corn syrup and almond extract until royal icing is smooth and glossy. Add food coloring to your desired intensity.

Nutrition Facts : Calories 42.4 calories, Carbohydrate 10.8 g, Sodium 0.8 mg, Sugar 10.1 g

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