VEGAN MISO GRAVY FOR MISO LOVERS
This simple gravy can go over baked potatoes or whatever you fancy. It is important to do it at the moment and never reheat as miso will loose its properties and the flavour will change.
Provided by soleta
Categories Sauces
Time 3m
Yield 1-2 serving(s)
Number Of Ingredients 2
Steps:
- As easy as it sounds. Heat the water until it is about to boil (can be done in a pot or for 30 seconds in the microwave). Mix with the miso, stirr until you find the consistency you need. Enjoy!
Nutrition Facts : Calories 65.7, Fat 2, SaturatedFat 0.4, Sodium 1230.8, Carbohydrate 8.7, Fiber 1.8, Sugar 2, Protein 3.9
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